1962 patate stufate pancetta Recipes
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pancetta or cubed bacon or ground beef, potatoes, garlic and10 Morepancetta or cubed bacon or ground beef, potatoes, garlic, onion, zucchini, rosemary, oregano, sage ( salvia) or 3 fresh leaves, eggs, bread crumbs, oil to fry ( olive or veg), lemon cut into wedges, salt to taste15 min, 13 ingredients
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boneless pork loin , cut into 1/4-inch-thick cutlets and10 Moreboneless pork loin , cut into 1/4-inch-thick cutlets, pancetta slices, freshly grated parmesan cheese, fresh breadcrumbs, chopped fresh parsley, garlic clove, minced, extra virgin olive oil, onion, thinly sliced, fennel seeds, basket cherry tomatoes, halved, dry white wine30 min, 11 ingredients
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gold potatoes , scrubbed, garlic, minced, chopped parsley and5 Moregold potatoes , scrubbed, garlic, minced, chopped parsley, chopped oregano (or substitute 1 tsp dried ), short rosemary sprigs, pancetta or bacon, salt and freshly ground pepper, extra-virgin olive oil, plus extra45 min, 8 ingredients
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pancetta, cut into 1/4-inch dice (about 1/2 cup) and6 Morepancetta, cut into 1/4-inch dice (about 1/2 cup), extra-virgin olive oil, brussels sprouts (about 18 medium sprouts), trimmed and halved through the core, balsamic vinegar, freshly ground black pepper, unsalted butter, kosher salt7 ingredients
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pancetta, diced (about three slices), olive oil and12 Morepancetta, diced (about three slices), olive oil, cremini mushrooms, sliced, an assortment of dried mushrooms, reconstituted and chopped, chicken stock, butter, shallot, finely chopped, garlic, minced, arborio rice, white wine, heavy cream, shredded pecorino romano, fresh thyme, salt and pepper25 min, 14 ingredients
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Spicy Honey Mustard-Glazed Pancetta (Giada De Laurentiis)
pancetta, sliced 1/8 to 1/4-inch thick, honey and2 Morepancetta, sliced 1/8 to 1/4-inch thick, honey, dijon mustard, cayenne pepper25 min, 4 ingredients -
Warm Chanterelle and Pancetta Salad
pancetta, diced, shallots, peeled and minced and7 Morepancetta, diced, shallots, peeled and minced, chanterelles, trimmed and quartered, pine nuts, extra-virgin olive-oil, fresh lemon juice, red wine vinegar, handfuls of mixed greens (such as frisee, arugula, or red oak or bibb lettuce), freshly ground black pepper55 min, 9 ingredients -
Pancetta-shallot Roasted Asparagus
thick asparagus spears, evoo, pancetta and2 Morethick asparagus spears, evoo, pancetta, couple minced shallots, salt and pepper15 min, 5 ingredients -
Pancetta Mashed Potatoes With Garlic And Rosemary
thick slices of pancetta, cubed and6 Morethick slices of pancetta, cubed, baby red bliss potatoes , washed thoroughly, heavy cream, more if needed , milk, garlic, peeled and smashed, fresh rosemary, coarse salt7 ingredients -
Leek And Pancetta Soup
pancetta, chopped, olive oil, grated carrots and6 Morepancetta, chopped, olive oil, grated carrots, leeks , cut in thin 1/2 moons, onion, white wine, more) chicken broth, rind of romano or parmesan cheese, salt and pepper to taste9 ingredients -
Warm Pancetta Vinaigrette
pancetta or 4 bacon slices, diced, minced shallots and5 Morepancetta or 4 bacon slices, diced, minced shallots, red wine vinegar, dry white wine, maple syrup, juice of 1/2 lemon (about 1 to 2 tbsp), chopped fresh chives7 ingredients -
Endive Salad with Pancetta
pancetta or other bacon, chopped, shallot, finely chopped and10 Morepancetta or other bacon, chopped, shallot, finely chopped, mirin (rice wine), sherry wine vinegar, canola oil or olive oil, heads belgian endive , julienne-sliced, stalks celery , julienne-sliced, red delicious apple, diced, fresh mushrooms, quartered, fresh lemon juice, head belgian endive, separated into leaves, crumbled blue cheese (we tested with maytag)12 ingredients
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