62 pastry liqueur Recipes

amaretto cookies (*dry ), sugar, unsalted butter, flour, eggs, peeled almonds, amaretto liqueur, puff pastry, for 9 inch pan, salt

prepared pastry crust, butter, melted, brown sugar, eggs, salt, light corn syrup, dark corn syrup, kahlua or 1/3 cup other coffee-flavored liqueur, pecans, chopped

dried apricots, water, cornstarch, orange liqueur, white sugar, recipe pastry for a 9 inch double crust pie

almond paste, almonds, ground, white sugar, salt, butter, egg whites, almond extract, amaretto liqueur, puff pastry, egg, water, sliced almonds, for garnish, sugar , for dusting

butter, molasses, eggs, almonds, ground toasted, lemon rind, grated, almond extract, amaretto liqueur, pastry flour

refrigerated pastry for double-crust pie, chocolate or 1/2 cup orange liqueur, cornstarch, firm ripe bosc pears (4 or 5), orange, semi-sweet chocolate chips, sugar

unbaked pastry shells, mincemeat , regular, amaretto liqueur, almonds, sliced

baking chocolate, thickened cream, caster sugar, eggs, lightly beaten, coffee liqueur, unbaked pastry shells, cocoa, to serve

chopped pecans, dark chocolate chips, unbaked 9-inch deep dish pie pastry, eggs, sugar, dark corn syrup, butter, melted, coffee liqueur, ground ancho chili pepper, vanilla, pecan halves

eggs, whole milk, cream or 1/2 cup half-and-half or 1/2 cup buttermilk, grated bittersweet chocolate, cocoa powder, sugar, pastry flour, wheat gluten or 2 tbsp bread flour, salt, baking soda, vinegar, ground hazelnuts, egg yolks, granulated sugar, dark rum (or liqueur of your choice), salt, unsalted butter, at room temperature, vanilla extract, heavy cream, light corn syrup, salt, semisweet dark chocolate, chopped fine

thaw : 30 minutes, chill : 20 minutes, pepperidge farm puff pastry sheets (2 sheets ), heavy cream, light corn syrup, unsalted butter, bittersweet chocolate, cut into 1/4 pieces, coffee-flavored liqueur, dark and white chocolate curls, sugar

frozen puff pastry, thawed, egg, milk, vanilla bean (optional), egg yolks, white sugar, all-purpose flour, white chocolate chips, creme de cacao, raspberry jam, chambord (raspberry liqueur), toasted and chopped almonds, fresh raspberries, fresh blueberries, fresh blackberries, frozen raspberries, thawed, chambord (raspberry liqueur)

butter , 180 ml, brown sugar , 470 ml, eggs, well beaten, boiling water , 125 ml, mint chocolate liqueur , vandermint 60 ml, bittersweet chocolate , 80 g, pastry flour , 560 ml, baking soda , 8 ml, baking powder , 4 ml, salt, buttermilk , 180 ml, butter, at room temperature, sugar or 4 1/2 tbsp icing, unsweetened cocoa powder, diluted instant coffee (or 1 tbsp and 1 tbsp vandermint liqueur), light cream , 80 ml, granulated sugar , 250 ml, bittersweet chocolate , 30g, mint chocolate liqueur , vandermint 15 ml, instant coffee , 3 ml, water , 15 ml, butter , 30 ml

evaporated milk, light brown sugar , packed, kahlua or 1/4 cup other coffee liqueur, light corn syrup, pumpkin pie spice, salt, canned pumpkin, eggs, beaten, pastry crust

cake -and-pastry flour, salt, eggs, separated, cream of tartar, granulated sugar, grated orange rind, orange juice, strawberries, whipping cream, icing sugar, vanilla or 2 tbsp orange liqueur

sucree , recipe follows, granulated sugar, glucose, heavy cream, milk, salt, walnuts, chopped, grams creme d amandes, recipe follows, chocolate espresso bonbons (aka cup of joe ), bittersweet chocolate, chopped, milk chocolate, chopped, espresso beans, heavy cream, coffee liqueur, salt, butter, softened , en pomade, mascarpone cream froth , recipe follows, cocoa, for garnish, all-purpose flour, salt, unsalted butter, powdered sugar, egg, lightly beaten, butter, almond paste (50 percent almond 50 percent sugar), eggs, pastry cream powder or cornstarch, rum or brandy, mascarpone cheese, softened butter, powdered sugar , to sweeten

pears (diced ), onion (diced ), pickled ginger (chopped ), sugar, cider vinegar, cinnamon stick, broken, limoncella (lemon liqueur), nutmeg, salt, sheet filo pastry, melted butter, brie cut 2 long x 3/8 thick slices

whole milk ricotta cheese, eggs, lightly beaten, dark chocolate chips, sugar, grated orange peel, orange liqueur (optional), pastry for double-crust pie (9-inch)