36 pasta zucchini and mint Recipes

  • Zucchini-Mint Pasta
    butter, olive oil, shallots, diced, zucchini, sliced and
    10 More
    butter, olive oil, shallots, diced, zucchini, sliced, garlic clove, minced, fresh lemon juice, lemon zest, kosher salt, freshly ground black pepper, refrigerated fettuccine pasta, cooked , or 1 (8.8-oz.) package pappardelle pasta, cooked, sliced fresh mint, chopped toasted walnuts, freshly grated parmesan cheese, crumbled feta cheese
    14 ingredients
  • Farfalle Pasta With Zucchini, Mint, and Almonds
    zucchini, cubed (about 4 cups), garlic cloves and
    5 More
    zucchini, cubed (about 4 cups), garlic cloves, extra virgin olive oil, almonds, peeled (approximately ), fresh mint leaves, salt & freshly ground black pepper, farfalle pasta (bow-tie)
    30 min, 7 ingredients
  • Zucchini & Ricotta Shells
    pasta shells , medium or 4 cups , large, ricotta cheese and
    7 More
    pasta shells , medium or 4 cups , large, ricotta cheese, lemon zest, pepper, zucchini, extra virgin olive oil, mint, thinly sliced, green onions, thinly sliced, lemon juice
    15 min, 9 ingredients
  • Lemon Orzo Salad With Zucchini And Fresh Herbs
    orzo pasta (rice-shaped pasta) and
    7 More
    orzo pasta (rice-shaped pasta), zucchini, diced (about 3/4 lb), chopped fresh parsley, chopped fresh mint, grated lemon , rind of, lemon juice, extra virgin olive oil, salt and pepper
    30 min, 8 ingredients
  • Fresh Pasta and Zucchini with Ricotta Salata
    zucchini (about 1 lb), chopped fresh mint and
    7 More
    zucchini (about 1 lb), chopped fresh mint, ricotta salata, crumbled, lemon zest, fresh lemon juice, extra virgin olive oil, salt, fresh fettuccine or linguine, toasted nuts , such as pine nuts, sunflower seeds, or pistachios
    15 min, 9 ingredients
  • Zucchini, Cherry Tomato, and Fresh Ricotta Pasta
    whole milk, buttermilk, salt, divided, water and
    7 More
    whole milk, buttermilk, salt, divided, water, uncooked fettuccine, olive oil, zucchini , halved lengthwise and sliced crosswise, freshly ground black pepper, minced garlic, tomatoes, halved, mint leaves
    11 ingredients
  • Basil Pesto Pasta with Zucchini and Mint
    basil pesto pasta, olive oil, zucchini, thinly sliced and
    3 More
    basil pesto pasta, olive oil, zucchini, thinly sliced, kosher salt, black pepper, fresh mint leaves , torn
    20 min, 6 ingredients
  • Penne with Halibut, Zucchini, and Mint
    olive oil, onion (8 oz.), peeled and chopped and
    8 More
    olive oil, onion (8 oz.), peeled and chopped, zucchini, rinsed and chopped, kosher salt, dried penne pasta, boned , skinned halibut pieces, pepper, dry white wine, grated lemon peel, fresh mint leaves
    10 ingredients
  • Tuna Pasta Fritters With Salsa
    shell pasta, shapes, tuna in water, drained and
    12 More
    shell pasta, shapes, tuna in water, drained, zucchini, grated and drained, flour, eggs, milk, chopped chives, mint leaves, finely chopped, olive oil, ripe tomatoes, finely chopped, red onion, finely sliced and chopped, olive oil, white wine vinegar, mint leaf, sliced for decoration
    40 min, 14 ingredients
  • Greek Lamb & Yoghurt Pasta Bake
    rigatoni pasta or 250 g penne or 250 g ziti pasta and
    16 More
    rigatoni pasta or 250 g penne or 250 g ziti pasta, olive oil, red onion, finely chopped, garlic cloves, crushed, ground lamb , minced lamb (for australians), herbs (oregano, sage, thyme, basil, mint, according to taste preferences), kalamata olive, pitted, zucchini, chopped, tomatoes, chopped, red wine , such as merlot (optional), salt , to taste, fresh ground black pepper , to taste, parmesan cheese, finely grated, rocket or baby spinach leaves, to garnish, greek yogurt, egg, lightly beaten, grated lemon zest , see alternative in the notes (above)
    1 hour 10 min, 17 ingredients
  • Greek-Style Cannellini and Vegetables
    garlic cloves, minced, onion, chopped (about 1 1/2 cups) and
    11 More
    garlic cloves, minced, onion, chopped (about 1 1/2 cups), olive oil, carrots, diced (about 2 cups), bell pepper, chopped (red or green ), orzo pasta, zucchini, diced (6 inches long), fresh mint, minced or 1 tsp dried mint, fresh dill, minced or 1 tsp dried dill, fresh marjoram (sprinkle of dried), cannellini, drained, italian-style stewed tomatoes, salt and pepper
    40 min, 13 ingredients
  • Minted Orzo and Zucchini Salad Minted Orzo and Zucchini Salad
    dried orzo pasta and
    11 More
    dried orzo pasta, zucchini , cut into long 1/2-inch-thick diagonal slices, extra virgin olive oil, sea salt & freshly ground black pepper, feta cheese, cubed, ripe tomatoes, chopped, pitted kalamata olive, extra virgin olive oil, fresh-squeezed lemon juice, garlic clove, minced, chopped fresh mint, sea salt & freshly ground black pepper
    25 min, 12 ingredients
  • Rotelle with Roasted Zucchini and Italian Sausage Rotelle with Roasted Zucchini and Italian Sausage
    zucchini , scrubbed and sliced thin crosswise, olive oil and
    4 More
    zucchini , scrubbed and sliced thin crosswise, olive oil, fresh italian sausage, loosely packed fresh mint leaves, minced , or 2 tsp dried mint combined with 1/4 cup minced fresh parsley leaves, plain yogurt at room temperature, rotelle (corkscrew-shaped pasta) or penne (quill-shaped pasta)
    6 ingredients
  • Penne With Grilled Zucchini, Ricotta Salata, and Mint Penne With Grilled Zucchini, Ricotta Salata, and Mint
    zucchini, trimmed , halved lengthwise and
    9 More
    zucchini, trimmed , halved lengthwise, extra virgin olive oil (for brushing ), salt , coarse kosher, black pepper, balsamic vinegar, mint leaf, fresh, thinly sliced, red peppers, dried, crushed, penne or 1 lb ziti pasta, extra virgin olive oil, crumbled ricotta salata (salted dry ricotta cheese, about 3 oz)
    35 min, 10 ingredients
  • Zucchini, Fennel & White Bean Pasta Zucchini, Fennel & White Bean Pasta
    fennel bulb, trimmed, zucchini and
    10 More
    fennel bulb, trimmed, zucchini, extra virgin olive oil, divided, salt, whole wheat penne, garlic cloves, minced, cannellini beans, rinsed, water, roma tomatoes, diced, goat cheese, fresh mint, pepper , to taste
    45 min, 12 ingredients
  • Pasta with Zucchini and Toasted Almonds Pasta with Zucchini and Toasted Almonds
    tomatoes, halved, minced shallots, minced fresh thyme and
    12 More
    tomatoes, halved, minced shallots, minced fresh thyme, fresh lemon juice, kosher salt, freshly ground black pepper, sugar, extra-virgin olive oil, divided, refrigerated linguine, bottled minced garlic, chopped zucchini (about 1 lb), fat-free , less-sodium chicken broth, chopped fresh mint, divided, grated fresh pecorino romano cheese, sliced almonds, toasted
    20 min, 15 ingredients
  • Pasta With Green Vegetables and Herbs Pasta With Green Vegetables and Herbs
    asparagus, trimmed and cut into 1 1/2-inch pieces and
    15 More
    asparagus, trimmed and cut into 1 1/2-inch pieces, fresh peas, linguine or 1 lb spaghetti, zucchini, sliced, garlic cloves, chopped, onion, chopped, thyme, fresh basil leaves, fresh mint leaves, extra virgin olive oil , plus, extra virgin olive oil, salt, black pepper, feta, crumbled (1 cup), fresh flat-leaf parsley, chopped, scallions, thinly sliced
    40 min, 16 ingredients
  • Farfalle With Zucchini, Yellow Squash, and Mint Farfalle With Zucchini, Yellow Squash, and Mint
    farfalle pasta, extra virgin olive oil and
    7 More
    farfalle pasta, extra virgin olive oil, scallion, thinly sliced, garlic, finely chopped, zucchini, very thinly sliced, yellow squash, very thinly sliced, chopped fresh basil leaf, minced fresh mint leaves, grated parmigiano-reggiano cheese
    42 min, 9 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top