321 pasta with vegetables and cream Recipes

vegetable oil, boneless beef sirloin steak , cut into 1/2 inch strips, condensed cream of mushroom soup (regular, 98% fat free or 25% less sodium), condensed beef broth, water, worcestershire sauce, uncooked corkscrew-shaped pasta, sour cream

uncooked corkscrew-shaped pasta (rotini), fresh or frozen broccoli flowerets, fresh or frozen cauliflowerets, carrots , cut into 2-inch strips, cream cheese or with chives, softened, condensed broccoli cheese soup (regular or 98% fat free), milk, dijon-style mustard, ground black pepper, grated parmesan cheese

egg noodles, cooked, butter, garlic cloves, crushed, carrots, diced, onion, diced, salt & pepper, zucchini, diced, heavy cream, fresh tarragon, chopped, pecans, toasted and finely chopped

cream cheese, grated parmesan cheese (not the kind in the can), butter, milk, chopped vegetables, fettuccine, parsley, use fresh to taste or 1 tsp dried parsley, about

vegetable oil, boneless chicken breast, cubed, cream of chicken soup (with herbs), milk, parmesan cheese, grated, chili powder, garlic powder, corkscrew macaroni, cooked

dried tomatoes in oil, onion, chopped, red bell pepper, diced, garlic cloves, minced, olive oil, zucchini, diced, cream cheese, softened, vermicelli, cooked, eggs, shredded parmesan cheese, divided, milk, salt, pepper

garlic cloves, minced, dried hot red pepper flakes , or to taste, olive oil, a 35-oz can plum tomatoes, drained and chopped coarse (about 3 cups), chopped fresh basil leaves or 1 tsp dried basil, crumbled, plus, if desired, fresh whole basil leaves for garnish, unsalted butter, heavy cream, chicken broth, freshly grated parmesan, asparagus stalks, trimmed and cut into 1-inch pieces (about 2 cups), broccoli , the flowerets cut into 1-inch pieces (about 2 cups) and the stems reserved for another use, zucchini , scrubbed, trimmed, quartered, and cut into 1-inch pieces (about 2 cups), shelled fresh or frozen petits pois (tiny peas), snow peas, trimmed and cut diagonally into 1-inch pieces, dried pasta such as trenette (fettuccine with 1 ruffled edge) or spaghetti, prosciutto , cut into thin strips

rigatoni pasta, salt, corn oil or 1 tbsp vegetable oil, cubed skinless chicken breast, red onion , cut into 1/4-inch wide strips, bell pepper , cut into 1/4-inch wide strips, black beans, butter, flour, chicken stock, cream, shredded cheddar cheese, milk, cumin, lime juice, salt (or to taste), count) bag flour tortillas, vegetable oil, salt and pepper, garlic powder , and, paprika , to taste, shredded cheddar cheese, sour cream, green onion, jarred sliced jalapeno

dry fusilli pasta, olive oil, chicken tenderloins, cut into chunks, dried minced onion, salt and pepper to taste, garlic powder to taste, dried basil, dried parsley, condensed cream of chicken soup, condensed cream of mushroom soup, frozen mixed vegetables, dry bread crumbs, grated parmesan cheese, butter, melted

cubed uncooked chicken, cream of mushroom soup (or cheddar cheese or cream of celery or cream of chicken, whatever you prefer), water, dried basil, frozen vegetables (broccoli, cauliflower & carrots combo, or substitute your own), uncooked pasta (rotini or your own favorite), grated parmesan cheese

asparagus, dried rotini, garlic minced, onion, summer squash or zucchini, olive oil, pepper, salt, whipping cream

vegetable oil, red onion, diced, shallot, minced, garlic cloves, minced, white wine, diced tomatoes, drained, whipping cream, kalamata olive, coarsely chopped, capers, kosher salt, black pepper

cream cheese, parmesan cheese (from the can), butter, milk (plus more if sauce is too thick), garlic cloves, minced, frozen mixed vegetables (your choice ), frozen cooked shrimp, thawed, tails removed, vermicelli, broken in half, pine nuts, toasted, cracked black pepper, dried parsley

eggs, cream, bacon, chopped, sliced mushrooms, sliced carrot, sliced cauliflower, frozen peas, thawed, sliced zucchini, red bell pepper, seeded and cut into 1/2 inch strips, sliced green onion, garlic cloves, minced, fettuccine pasta, butter , cut into pieces, parmesan cheese

vegetable or canola oil, divided, red bell pepper, seeded and minced, jalapenos, seeded and minced, habaneros, seeded and minced, linguine, kosher salt, olive oil, minced shallots, minced garlic, dry white wine or chicken stock, cooked crawfish tails, chopped fresh parsley leaves, divided, chopped fresh chives, divided, essence , recipe follows, heavy cream, lump crabmeat , picked over for shells and cartilage, grated parmesan, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme

vegetable oil, onion, fresh ginger, pumpkin, diced, chicken stock, coconut cream, salt and pepper

beef , strips, oil, cream of mushroom soup, water, lipton recipe secrets garlic and herb soup mix, nutmeg, penne pasta or 4 cups bow tie pasta or 4 cups rotini pasta, sliced mushrooms, sugar snap peas or 1 cup frozen mixed vegetables, grated parmesan cheese (or to taste)

chicken breast fillet, cooked and sliced finely (left over roast chicken is good for this), chicken noodle soup mix (or 6 cups homemade chicken broth & angel hair pasta), creamed corn, carrots, peeled & sliced thickly, corn kernel, mixed vegetables , chopped in largish pieces (i use cauliflower, broccoli, peas & capsicum fresh or frozen), angel hair pasta (optional)