52607 pasta with parma ham and peas Recipes

cooked small shell pasta (or whatever small pasta you have on hand ), butter or 3 tbsp margarine, chopped sweet onion, flour, milk, velveeta cheese, cubed, sweet paprika (can use regular ), dry mustard (i think regular would work too), chicken bouillon powder, ground black pepper (add extra if desired ), chopped cooked ham, peas, shredded sharp cheddar cheese (optional)

pasta, peas, oil, mushrooms, chives, ham, creme fraiche, mustard, parmesan cheese

seasoned southern style black-eyed peas, onion, sliced thinly, garlic cloves, minced, zucchini , quartered length-wise then 1/8 sliced, thick ham or 2 oz bacon, diced, pasta shells, salt and pepper, grated cheese, for topping (optional)

eggs, ciabatta, olive oil, for brushing, garlic clove, halved, avocados, parma ham

ciabatta, mozzarella cheese, sliced, parma ham, tomato, basil leaves, pepper, garlic-infused olive oil

cooked spaghetti, ham, sliced mushrooms, cream of celery soup, olive oil, garlic, scallions, sliced, white wine, peas, salt, black pepper, parmesan cheese

mayonnaise, salt, pepper, cooked ham, cut in 1/2-inch cubes (2 cup.), cucumber, peeled ,halved lengthwise and sliced, frozen peas, thawed and drained, chopped onion, cooked and drained elbow macaroni

ham bone , meaty, yellow split peas, split peas, onions, finely diced, carrot, chopped, bay leaf, chicken stock, salt, pepper

ham bone with plenty of meat left on it, green split peas, carrots, finely chopped, onion, finely chopped, water, ham concentrate

recipe creamy macaroni and cheese, olive oil, shallots, thinly sliced, cooked ham, cut into small dice, dry vermouth, frozen peas

peeled and diced potatoes, diced celery, onion flakes, diced cooked ham, frozen green pea, water, chicken bouillon granules, sea salt, ground black pepper, butter, all-purpose flour, milk

ham bone, leftover ham (optional), big onion, celery ribs, carrots, yellow split peas, garlic, salt and pepper

ham steaks or 2 cups bone-in ham, shredded into medium pieces, linguine, extra virgin olive oil, divided, garlic cloves, minced, capers, peas, lemons , juice and zest of, sea salt, fresh ground black pepper, mint, chopped, basil, chopped

penne pasta, olive oil, onion, finely chopped, ripe tomato, peeled, seeded, and finely chopped, all-purpose flour, milk, salt, black pepper, shredded monterey jack cheese, frozen peas, thawed, cooked ham, diced

bow tie pasta, uncooked (or small pasta of your choice), frozen cut asparagus or 1 (10 oz) package baby broccoli florets, cooked ham , cut into thin strips, soft style cream cheese with chives and onions, milk (skim is ok)

water, flour (slightly heaping), margarine, eggs, salt, nutmeg, frozen peas, margarine, sugar, salt, water (or to cover ), plum jelly or 2 (8 oz) jars currant jelly, mustard, white vinegar, sliced pre-baked ham (served as part of final dish)

ham hocks, salt, pepper, vegetable oil, collard greens, chopped, fresh or frozen, green onions, chopped, divided, garlic clove, chopped, ramen noodles, slightly crushed, seasoning packets removed, black-eyed peas, drained and rinsed, cilantro, chopped, garnish

ham , torn into small pieces, cornbread, cut into small cubes, frozen peas, thawed, fresh thyme, chopped, whole milk, eggs, lightly beaten, egg yolk, beaten with eggs, salt