457 pasta shells dried tomatoes Recipes

  • Greek Pasta Shells Salad
    pasta shells, uncooked, tomatoes, chopped and
    8 More
    pasta shells, uncooked, tomatoes, chopped, cucumber, chopped, green onion, chopped, ripe olives, sliced, feta cheese, crumbled, dried oregano, garlic powder, pepper, italian salad dressing
    30 min, 10 ingredients
  • Pasta Salad with Tomatoes and Peas
    pasta shell, white wine vinegar, water, salt, sugar and
    8 More
    pasta shell, white wine vinegar, water, salt, sugar, minced fresh tarragon or 1/2 tsp dried tarragon, crumbled, garlic, minced and mashed to a paste with, salt, pepper, olive oil, shelled peas , boiled until tender,drained,fresh or frozen (about 1 1/2 cups), combination red pear tomatoes or 4 cups yellow pear tomatoes or 4 cups cherry tomatoes, halved, shredded fresh basil leaf
    20 min, 13 ingredients
  • Pasta, Asparagus & Marinated Tomato Salad
    dried pasta shapes (such as gnocchi or shells) and
    6 More
    dried pasta shapes (such as gnocchi or shells), grape tomatoes , quartered lengthways, spring onions, finely chopped, rice bran oil or 1 tbsp sunflower oil, white wine vinegar, dijon mustard, asparagus , woody ends trimmed
    30 min, 7 ingredients
  • Pasta Shells Stuffed With Five Cheeses
    stewed tomatoes, undrained and
    18 More
    stewed tomatoes, undrained, mushroom stems and pieces, drained, tomato sauce, tomato paste, dry white wine or 1/2 cup champagne, dried oregano, dried thyme, garlic clove, minced, cream cheese, softened, egg, beaten, shredded mozzarella cheese, low fat cottage cheese, grated parmesan-romano cheese mix, blend, dried basil, dried oregano, dried thyme, grated lemon rind, ground nutmeg, dried pasta shells, cooked
    45 min, 19 ingredients
  • Pasta Shells With Chicken, Mushrooms, Escarole, and Sun-Dried To
    extra virgin olive oil and
    9 More
    extra virgin olive oil, sliced stemmed fresh shiitake mushroom (about 2 oz), garlic cloves, minced, dried crushed red pepper flakes, canned low sodium chicken broth, coarsely chopped trimmed escarole (about 1 large bunch), pasta shells (about 5 oz), skinless cooked chicken (3/4-inch pieces), sliced drained sun-dried tomato packed in oil, grated parmesan cheese
    35 min, 10 ingredients
  • Sun-Dried Tomato Pasta Salad
    shell pasta, cooked, garlic cloves, minced, onion, sliced and
    6 More
    shell pasta, cooked, garlic cloves, minced, onion, sliced, chopped sun-dried tomato, balsamic vinegar, brown sugar, grainy mustard, pepper, bacon, chopped
    40 min, 9 ingredients
  • Tomato-Gorgonzola Sauce With Pasta Shells Tomato-Gorgonzola Sauce With Pasta Shells
    dry medium pasta shell, olive oil, onion, diced and
    10 More
    dry medium pasta shell, olive oil, onion, diced, red pepper flakes (to taste), ground black pepper, tomato paste, garlic, minced, diced tomatoes with juice, balsamic vinegar, heavy cream, creamy gorgonzola, crumbled, chopped fresh basil, salt
    30 min, 13 ingredients
  • Pasta With Sun-Dried Tomatoes, Ricotta, and Peas Pasta With Sun-Dried Tomatoes, Ricotta, and Peas
    pasta shell, table salt, frozen peas and
    9 More
    pasta shell, table salt, frozen peas, garlic cloves, minced, olive oil, red pepper flakes, ricotta cheese, sun-dried tomato (oil packed, drained, rinsed, patted dry, and chopped coarse), parmesan cheese, grated, fresh mint leaves, finely chopped, ground black pepper, parmesan cheese, garnish
    30 min, 12 ingredients
  • Fusilli with Sun-Dried Tomatoes, Zucchini, and Peas Fusilli with Sun-Dried Tomatoes, Zucchini, and Peas
    fusilli or other spiral-shaped pasta, water and
    5 More
    fusilli or other spiral-shaped pasta, water, dried tomatoes (not packed in oil), kalamata or other brine-cured black olives, pitted and chopped, fresh parsley leaves, washed well , spun dry, and chopped, shelled fresh or frozen peas, zucchini (about 6 oz), cut into 1/2-inch cubes
    7 ingredients
  • Pasta Shells with Seafood-Tomato Sauce Pasta Shells with Seafood-Tomato Sauce
    fresh clams , scrubbed (about 45 clams) and
    19 More
    fresh clams , scrubbed (about 45 clams), fresh mussels , scrubbed and debearded (about 10 mussels), cornmeal, vegetable cooking spray, olive oil, chopped onion, diced green bell pepper, garlic cloves, minced, chopped fresh parsley, dry red wine, salt, pepper, dried rosemary, crushed, dried thyme, no-salt-added whole tomatoes, undrained and chopped, clam juice, no-salt-added tomato sauce, shrimp, peeled, sea scallops, hot cooked small pasta shells (about 1 1/4 lb uncooked pasta)
    20 ingredients
  • Pasta Shells with Chicken, Mushrooms, Escarole, and Sun-Dried Tomatoes Pasta Shells with Chicken, Mushrooms, Escarole, and Sun-Dried Tomatoes
    extra-virgin olive oil and
    9 More
    extra-virgin olive oil, sliced stemmed fresh shiitake mushrooms (about 2 oz), garlic cloves, minced, dried crushed red pepper, canned low-salt chicken broth, coarsely chopped trimmed escarole (about 1 large bunch), pasta shells (about 5 oz), skinless roasted chicken, sliced drained oil-packed sun-dried tomatoes, grated parmesan cheese
    10 ingredients
  • Pasta with Chicken, Sun-Dried Tomatoes, Gorgonzola and Pine Nuts Pasta with Chicken, Sun-Dried Tomatoes, Gorgonzola and Pine Nuts
    chopped drained oil-packed sun-dried tomatoes (2 tbsp oil... and
    8 More
    chopped drained oil-packed sun-dried tomatoes (2 tbsp oil reserved), skinless boneless chicken breast halves (about 9 oz total ), gnocchi pasta or medium shell pasta, garlic cloves, minced, chopped fresh basil, canned low-salt chicken broth, crumbled gorgonzola cheese (about 2 oz), chopped prosciutto, pine nuts, toasted
    9 ingredients
  • Light Stuffed Pasta Shells Light Stuffed Pasta Shells
    pasta shells (4 oz), onion, chopped and
    12 More
    pasta shells (4 oz), onion, chopped, bell pepper, thinly sliced, instant chicken bouillon granules, dried thyme, crushed, garlic clove, minced, water, petite diced tomatoes, tomato paste, parmesan cheese, boneless skinless chicken breasts, cooked and diced, mushroom stems and pieces, drained, paprika, pepper
    55 min, 14 ingredients
  • Sea Shells With Broccoli and Sun-Dried Tomatoes Sea Shells With Broccoli and Sun-Dried Tomatoes
    shell pasta, olive oil, garlic clove, minced, dried basil and
    5 More
    shell pasta, olive oil, garlic clove, minced, dried basil, sun-dried tomato packed in oil, drained and chopped, chicken broth, frozen broccoli florets, thawed, finely chopped, grated parmesan cheese, shredded cheddar cheese
    15 min, 9 ingredients
  • Pasta Shells Filled With Feta & Herbs Pasta Shells Filled With Feta & Herbs
    olive oil, onion, chopped, garlic cloves, minced and
    9 More
    olive oil, onion, chopped, garlic cloves, minced, dried red pepper, tomatoes, fresh basil, ricotta cheese, feta cheese, chopped, chopped fresh basil, chives, chopped, eggs, jumbo pasta shells
    31 min, 12 ingredients
  • Pasta Shells Filled with Feta and Herbs Pasta Shells Filled with Feta and Herbs
    olive oil, onion, chopped, garlic cloves, minced and
    10 More
    olive oil, onion, chopped, garlic cloves, minced, dried crushed red pepper, italian plum tomatoes , chopped in processor with juices, chopped fresh basil, ricotta cheese, feta cheese, chopped, chopped fresh basil, fresh chive bunches, chopped, eggs, jumbo pasta shells, fresh basil sprigs
    13 ingredients
  • Pasta Shells with Escarole, Sausage, and Cheese Pasta Shells with Escarole, Sausage, and Cheese
    head of escarole , cut crosswise into 1-inch-wide ribbons... and
    7 More
    head of escarole , cut crosswise into 1-inch-wide ribbons (about 10 cups), pasta shells (about 3 1/2 cups), olive oil, sweet italian turkey sausage (about 3 links), casings removed, red onion , cut through root end into thin wedges, fennel seeds, crushed, sliced drained oil-packed sun-dried tomatoes, grated pecorino romano cheese
    8 ingredients
  • Pasta Shells With Escarole, Sausage, and Cheese Pasta Shells With Escarole, Sausage, and Cheese
    escarole , cut into crosswise into 1-inch wide ribbons (a... and
    7 More
    escarole , cut into crosswise into 1-inch wide ribbons (about 10 cups), pasta shells (about 3 and 1/2 cups), extra virgin olive oil, sweet sausage, casings removed (about 3 links ), red onion , cut through root end into thin wedges, fennel seed, crushed, sun-dried tomatoes , thinly sliced drained oil-packed, pecorino romano cheese, grated
    40 min, 8 ingredients




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