364 pasta roasted peppers basil Recipes

red pepper , roasted and finely chopped (roasting instructions follow), margarine or 1 tbsp butter, olive oil, garlic, green onions, chopped, flour, evaporated skim milk, chablis (optional) or 2 tbsp other dry white wine (optional), dried basil, salt and pepper

tomatoes, raw shrimp, peeled and deveined (tails left on ), shallots, thinly sliced, olive oil, divided, minced garlic, salt, divided, crushed red pepper flakes, angel hair pasta, cooked and kept warm, garnish with chopped fresh basil

eggplant, head garlic, parsley, basil leaves, chicken broth, olive oil, lemon juice, butter, parmesan cheese, pasta (i used piccolinni), kosher salt, freshly cracked black pepper

uncooked gluten-free seashell pasta (such as tinkyada), extra-virgin olive oil, chopped onion, roasted red bell peppers, drained and coarsely chopped, balsamic vinegar, half-and-half, tomato paste, ground red pepper, grated fresh parmigiano-reggiano cheese, divided, sliced fresh basil (optional)

eggplant , cut into 1-inch pieces (about 4 cups), olive oil, onion, chopped fine (about 1 cup), garlic cloves, minced, red bell pepper, sliced thin (about 1 cup), vine-ripened plum tomatoes, seeded and chopped (about 4), balsamic vinegar , or to taste, rotelle or ziti, ricotta cheese, chopped fresh basil leaves, freshly grated parmesan cheese to taste

olive oil, garlic cloves, crushed, green onions, sliced diagonally, red pepper, coarsely chopped, green pepper, coarsely chopped, cauliflower florets, flour, low-fat milk, chicken broth, peppercorn, freshly ground, salt, fresh parsley, chopped, parmesan cheese, grated, roasted red pepper, chopped, linguine, basil

green bell pepper, red bell pepper, yellow bell pepper, onions, garlic cloves, zucchini, eggplant, carrots, tomatoes, white sugar, salt, black pepper, extra virgin olive oil, dry white wine, fresh basil leaf, black olives, parmesan cheese

onion (diced ), celery (diced ), garlic (minced ), red pepper flakes (crushed ), tomatoes, pasta sauce (your favorite brand ), oregano or 2 tbsp parsley or 2 tbsp basil or 2 tbsp rosemary, eggplants (not peeled ), zucchini, yellow squash, carrots (peeled ), asparagus, red bell peppers, cheese or 5 cups silken tofu, olive oil, salt and pepper

pasta, grape tomatoes, garlic cloves, crushed, zucchini , cut into fat batons, mushrooms, chopped, olive oil, salt and pepper, onion, diced, basil, shredded, parmesan cheese

ronzoni healthy harvest rotini pasta (cooked ), roasted red peppers, sliced, fresh baby spinach or 4 cups frozen spinach, chard, sugar peas, basil leaves, arugula, pesto, artichoke hearts, broccoli florets, caesar salad dressing, parmesan cheese, cracked pepper, salt

sun-dried tomatoes, water, linguine, uncooked and broken in half, canned no-salt-added chicken broth, undiluted, fresh shiitake mushrooms, thinly sliced, chopped shallots, minced garlic, dried whole basil, freshly ground pepper, drained roasted red peppers in water , cut into thin strips, pine nuts, toasted, grated parmesan cheese, chopped fresh parsley, fresh basil sprigs (optional)

cubed peeled eggplant (about 12 oz), olive oil, garlic clove, minced, chopped tomato (about 1 1/2 lb), sliced pitted kalamata olives, tomato paste, sugar, salt, black pepper, chopped fresh basil, chopped fresh oregano, hot cooked penne (about 8 oz uncooked tube-shaped pasta), shredded fresh parmesan cheese

eggplant , cut into 3/4-inch slices, uncooked tube-shaped pasta, garlic cloves, minced, fresh basil or 2 tbsp italian seasoning, crumbled blue cheese, freshly grated parmesan cheese, onion, sliced & separated into rings, olive oil, diced plum tomatoes, salt, fresh ground black pepper, toasted pistachio nuts or 4 tsp toasted pine nuts

carrots , cut into 2 x 1/2-inch strips, bell peppers , cut into 1/2-inch strips, fennel bulb, trimmed , cut into 1/2-inch strips, red onion, cut into 1/2-inch wedges, garlic cloves, unpeeled, olive oil, vegetable broth or low-salt chicken broth, grated parmesan cheese, chopped fresh basil, penne pasta, freshly cooked

extra virgin olive oil, lemon juice, plain vinegar or 2 tbsp balsamic vinegar, garlic cloves, chopped, fresh basil, chopped, dried oregano, salt and pepper, orzo pasta, uncooked, rotisserie-cooked chicken, shredded fine, cucumber, diced, carrot (shredded or diced ), marinated artichokes, diced, kalamata olive, halved, roma tomatoes, chopped, crumbled feta (try the pepper or tomato basil feta)

tomatoes halved lengthwise, olive oil plus 1/2 cup, salt, freshly ground black pepper, pasta shells, tuna fillets, fresh basil leaves loosely packed, red wine vinegar, fresh mozzarella cheese finely diced, chopped fresh flat leaf parsley

extra virgin olive oil, divided, roasting chickens, cut into individual pieces, skinned, cremini mushrooms, cleaned and thickly sliced, yellow onion, diced, garlic cloves, minced, chicken broth, tomato paste, merlot or 1/3 cup dry red wine, ground oregano, sugar, salt, fresh ground pepper, fresh basil, minced, cooked ziti pasta, drained, romano cheese (to garnish )

onion, chopped, extra-virgin olive oil, minced garlic, tomato paste, salt, balsamic vinegar, hot sauce, crushed red pepper, dried basil leaves, whole italian plum tomatoes , with their juices, whole heads roasted garlic, cloves removed from peels