67 pasta peas bacon onion Recipes

uncooked penne pasta, bacon strips, boneless skinless chicken breasts, cut into 1-inch cubes, butter, green onions, chopped, king arthur unbleached all-purpose flour, milk, shredded cheddar cheese, shredded swiss cheese, frozen peas, thawed, pepper, dried thyme, dry bread crumbs, butter, melted

extra virgin olive oil, italian pancetta, minced (may substitute bacon), celery, minced, carrots, minced, white onions, minced, ground pork, white wine, tomato paste, frozen green peas, thawed, salt, fresh ground black pepper, pasta

bacon , crisply cooked and chopped (save drippings), frozen cheese tortellini (the smaller the tortillini the better), head broccoli floret, chopped bite size, red onion, chopped bite size, red pepper, chopped bite size, count) bag frozen cooked shrimp , approx 30-40 in a bag (thawed and tails removed), frozen peas (thawed ), mayonnaise, milk (depending how thin you want dressing you can add more ), lemon juice, mild curry powder , if you wish (or more)

orecchiette (little ear-shaped pasta), thick cut bacon, chopped (approx 4 oz), onion, chopped, frozen peas, canned garbanzo beans, drained (chick peas), fresh mint, chopped (or basil), parmesan cheese, grated (divided ), extra virgin olive oil

shelled fava beans (about 1 3/4 lb unshelled), uncooked campanelle or farfalle (bow tie pasta), extra-virgin olive oil, divided, center-cut bacon slices, cut into 1/2-inch pieces, sliced red onion, garlic cloves, sliced, sliced mushrooms, fresh shelled or frozen green peas, thawed, fresh lemon juice, kosher salt, fresh pecorino romano cheese (about 6 tbsp), grated and divided, torn basil leaves

seasoned southern style black-eyed peas, onion, sliced thinly, garlic cloves, minced, zucchini , quartered length-wise then 1/8 sliced, thick ham or 2 oz bacon, diced, pasta shells, salt and pepper, grated cheese, for topping (optional)

corkscrew pasta (i like multi colored), frozen peas, thawed, carrots, blanched, peeled and diced, celery, finely sliced, cucumber, peeled and diced, red pepper, diced, red onion, diced, grape tomatoes, sliced in half, turkey bacon, cooked and crumbled, sliced black olives (heck... i use about a cup and i just halve them.), non-fat or low-fat mayonnaise, dry ranch salad dressing mix, prepared barbecue sauce (i use about 1/2 cup)

uncooked gemelli pasta (pasta twists), bacon , cut into 1/2-inch pieces, boneless skinless chicken breast halves, cut into 1/2-inch pieces, diced green bell pepper, onion, finely chopped (1/2 cup), black-eyed peas or 1 (15 oz) can garbanzo beans, drained, progresso chicken broth, worcestershire sauce, garlic pepper seasoning, dried thyme leaves, ground red pepper (cayenne), chopped fresh parsley , if desired

bow tie pasta, prepared, canadian bacon, olive oil, red onion, diced, fresh green onion, chopped, red bell pepper, diced, fresh basil, fresh rosemary, chopped fresh cilantro, fresh ground black pepper, red pepper flakes, capers, frozen green peas, tomatoes, quartered, monterey jack pepper cheese, freshly grated parmesan cheese

pasta shells , the smaller the better, grated raw carrots, diced onion, cooked diced bacon, cooked peas, tomato sauce, sugar, white vinegar, sunflower oil, curry powder (medium strength )

onion, chopped, bacon, chopped, mushrooms, sliced, creamy vodka pasta sauce, frozen peas

bacon , cut into 1/2-inch pieces, chopped yellow onions, crushed red pepper, minced garlic, crushed tomatoes, fresh or frozen green peas, vodka, heavy cream, chopped basil, sheets fresh pasta , (about 1 lb) torn into rags about 3-inches by 1-inch each, grated parmesan , for serving (optional)

soup, extra-virgin olive oil, pancetta or bacon, finely diced, optional, onions, chopped, garlic, chopped, starchy potatoes, peeled and diced 1/2-inch, salt and freshly ground black pepper, head escarole, cleaned and chopped, a few grates nutmeg, chicken or vegetable stock-in-a-box, water, frozen peas, ditalini pasta, pesto, packaged tarragon , leaves picked, about 3/4 to 1 cup loosely packed, a generous handful flat-leaf parsley, toasted pine nuts or shelled pistachio nuts, garlic, grated or flattened into paste, salt and freshly ground black pepper, lemon , zested and juiced (1 tbsp), extra-virgin olive oil, grated parmigiano-reggiano

fresh fettuccine pasta, smoked center-cut bacon, chopped onion, bottled minced garlic, chopped fresh thyme, frozen green peas, chopped green onions, half-and-half, butter, salt, black pepper, shredded parmesan cheese

penne pasta (i like a small ridged pasta, but you can also use a parpadelle, or a tagliatelle, it just depends on), baby peas (i just use the frozen ones ), diced ham (you can use more or less if you like , i just use what i have on hand), bacon, diced, onion, cut in quarters and thin sliced, garlic clove, minced (1 small clove or about 1/2 - 3/4 tsp), heavy cream (sometimes i keep a little extra cream and add some more add the end for a bit thinner sauce), fontina cheese, grated, parmesan cheese (1/4 for the sauce, 1/4 for a garnish), fresh breadcrumbs (use fresh slices of bread and either just chop with a knife or use a food processor), chopped fresh parsley, salt, pepper

spaghetti (or other pasta of your choice), frozen peas, olive oil, onions, minced garlic clove, cooked bacon, cream cheese or 2 oz neufchatel cheese, milk, red pepper flakes

thick-cut bacon, coarsely chopped, onion, finely chopped, salt, short pasta , such as ditalini (1 1/2 cups), cannellini beans, rinsed, zucchini , cut into matchsticks, frozen peas, thawed, pepper, grated parmesan cheese, plus more for serving, chopped fresh basil, fresh parsley , and, fresh mint, grated lemon peel

wagon wheel macaroni, olive oil, onion, chopped (about 1 cup), bacon, chicken broth, frozen peas, thawed, ricotta cheese, egg, beaten, dried basil or 1/4 cup fresh basil, chopped, dried parsley or 2 tbsp fresh parsley, chopped, parmesan cheese, salt and pepper, grated fontina cheese, seasoned bread crumbs