272453 pasta caramelized onions blue moosewood Recipes

all-purpose flour, reduced-fat milk, at room temperature, eggs, at room temperature, butter, melted, table salt, freshly shredded swiss cheese, caramelized sweet onions, chopped, chopped fresh chives, canola oil

pasta sauce, ragu light pasta sauce, onion, mushrooms, ground turkey breast

tri-color rotini pasta, red onion, diced, diced roasted red peppers, cubed mozzarella cheese, marinated artichoke hearts, drained and chopped, salami, diced, sliced stuffed green olives, sliced black olives, sliced pepperoncini peppers (optional), garlic powder , or to taste, seasoned salt , or to taste, ground black pepper to taste, italian-style salad dressing (such as newman s own), mayonnaise (such as best foods ), shredded parmesan cheese

potatoes , or more as needed, red onion, sliced into 1/8-inch pieces, dried tarragon, white wine, bacon , cut into 1/2-inch pieces, tzatziki sauce, or more to taste, chopped fresh chives, salt and ground black pepper to taste

butter, onion, sliced and separated into rings, white wine vinegar, ground dried thyme, baking potatoes, peeled and cubed, dijon mustard, prepared horseradish , or to taste, salt and cracked black pepper to taste, softened butter, half-and-half

bacon, chopped, sweet onions , cut into thin strips, molasses, salt, pepper

butter, vidalia onions, thinly sliced, sugar, refrigerated pizza dough, gorgonzola cheese, crumbled

spanish onions, thinly sliced, butter, kraft classic balsamic vinaigrette dressing made with extra virgin olive oil, recipe for perfect parmesan pizza dough, kraft finely shredded italian style five cheese blend, tomatoes, sliced, loosely packed fresh basil leaves

red onions, thinly sliced, butter, kraft extra virgin olive oil aged balsamic vinaigrette dressing, chopped fresh rosemary, recipe perfect parmesan pizza dough, kraft 4 cheese italiano shredded cheese, baby arugula, pine nuts, toasted

butter, sweet onions, diced, cubed pancetta, garlic, chopped, stalks celery, diced, chopped fresh rosemary leaves, swanson chicken broth (regular, natural goodness or certified organic), sherry, pepperidge farm herb seasoned stuffing

butter, onions, chopped, salt, divided, freshly ground pepper, divided, sour cream, chopped fresh chives

extra-virgin olive oil, onions (3 large), thinly sliced, frozen pizza dough, thawed, fresh cremini mushrooms, trimmed and thinly sliced, boursin garlic-herb cheese

butter, onions, halved, thinly sliced (about 5 cups), fresh thyme sprigs, portobello mushrooms, stemmed, caps halved and cut crosswise into 1/4-inch-thick strips, cognac or brandy, garlic cloves, minced, canned vegetable broth, dry white wine, thick slices french-bread baguette, toasted, soft fresh goat cheese, room temperature

shredded swiss cheese, carton beef broth undiluted, beef consomme undiluted, dried thyme, dry white wine, croutons, whole recipe caramelized onions

pasta, green onion, green pepper, red peppers, red onion, brick of feta, lg pinch of opal basil and sweet basil, or just plain basil if thats all you have, cucumber, cider vinager, lime juice, lg pinch of garlic powder, lg pinch of salt and pepper, olive oil, margrine

onion, quartered and evenly sliced (not too thick), brussels sprouts , outside leaves removed and thinly sliced (leeks could be subbed), sea salt, balsamic vinegar, black pepper, kidney beans (optional)

canned low-salt chicken broth, dry white wine, brandy, vegetable oil, meaty beef neck bones, onions, thinly sliced, celery stalks, sliced, whole allspice, garlic cloves, chopped, dried thyme, flat-cut brisket, chopped canned tomatoes, tomato paste, mixed baby vegetables (such as zucchini, crookneck and pattypan squashes, turnips, carrots and new potatoes), red boiling onions, margarine, honey, dried thyme, tomatoes, asparagus tips or sugar snap peas

onions, sliced, vegetable oil, turkey ; neck, heart and gizzard cut into 1-inch pieces and reserved, butter, room temperature, whole fresh sage leaves plus 1 1/2 tsp chopped, more) canned low-salt chicken broth, all purpose flour, dry white wine, ground nutmeg