45160 pasta braised fennel chard balsamic Recipes

  • Braised Fennel
    fennel bulbs or 4 -6 large bulbs, quartered and
    4 More
    fennel bulbs or 4 -6 large bulbs, quartered, extra virgin olive oil, garlic, finely chopped, red pepper flakes, salt and pepper
    35 min, 5 ingredients
  • Braised Fennel With Carrots and Potatoes
    fennel bulb, butter, garlic, crushed and sliced and
    8 More
    fennel bulb, butter, garlic, crushed and sliced, carrots, sliced, onion, halved and sliced, potatoes, peeled and sliced, ground fennel, salt, pepper, chicken stock, wine
    1 hour 5 min, 11 ingredients
  • Braised Fennel and Potatoes
    fennel bulb (sometimes called anise) with fronds and
    6 More
    fennel bulb (sometimes called anise) with fronds, onion , halved lengthwise, then cut lengthwise into 1/4-inch-thick slices (2 cups), black pepper, salt, extra-virgin olive oil, red boiling potatoes, water
    35 min, 7 ingredients
  • Braised Fennel
    fennel bulbs (sometimes called anise; 10 to 12 oz each) w... and
    5 More
    fennel bulbs (sometimes called anise; 10 to 12 oz each) with fronds, extra-virgin olive oil, salt, black pepper, reduced-sodium chicken broth, water
    25 min, 6 ingredients
  • Braised Fennel
    fennel bulb, olive oil, garlic, crushed, white wine
    27 min, 4 ingredients
  • Braised Fennel
    fennel bulbs, trimmed, halved, and cut in to 1/2 inch wed... and
    6 More
    fennel bulbs, trimmed, halved, and cut in to 1/2 inch wedges (small, leaves reserved), lemon , juice squeezed and zest cut into 1 1/2 inch strips, kosher salt, whole black peppercorn, whole coriander seed (optional), white wine, low sodium chicken broth
    1 hour , 7 ingredients
  • Braised Fennel and Potatoes
    fennel bulb, with fronds (sometimes called anise) and
    6 More
    fennel bulb, with fronds (sometimes called anise), onion , halved lengthwise, then cut lengthwise into 1/4-inch-thick slices (2 cups), black pepper, salt, extra virgin olive oil, red boiling potato, water
    40 min, 7 ingredients
  • Braised Fennel with Orange
    fennel bulbs, each cut into 8 wedges (about 1 1/2 lb) and
    9 More
    fennel bulbs, each cut into 8 wedges (about 1 1/2 lb), olive oil, sugar, fat-free , less-sodium chicken broth, grated orange rind, fresh orange juice (about 1 orange), sherry vinegar, salt, freshly ground black pepper, chopped fennel fronds
    10 ingredients
  • Braised Fennel
    fennel bulbs, trimmed, halved, and cut into 1/2-inch wedg... and
    6 More
    fennel bulbs, trimmed, halved, and cut into 1/2-inch wedges (leaves reserved), lemon , juice squeezed and zest cut into 1 1/2-inch strips, kosher salt, whole black peppercorns, whole coriander (optional), white wine, low-sodium chicken broth
    7 ingredients
  • Braised Fennel with Olives and Soft Polenta
    fennel, extra virgin olive oil, chicken or vegetable stock and
    13 More
    fennel, extra virgin olive oil, chicken or vegetable stock, tomato paste, white wine vinegar, lemon juice, garlic chopped, red pepper flakes, bay leaves, thyme, kalamata olives chopped, instant polenta, chicken or vegetable stock, whole milk, butter, ear fresh corn kernels (optional)
    45 min, 16 ingredients
  • Pasta with Fennel and Onions
    fennel bulbs, onions, extra-virgin olive oil, white wine and
    5 More
    fennel bulbs, onions, extra-virgin olive oil, white wine, linguine pasta, roma (plum) tomatoes, seeded and cut into 1/4-inch dice, lemons, juiced, pine nuts, freshly shaved parmesan cheese
    40 min, 9 ingredients
  • Pasta with Braised Fennel, Chard, and Balsamic Vinegar Pasta with Braised Fennel, Chard, and Balsamic Vinegar
    extra virgin olive oil, extra virgin olive oil and
    10 More
    extra virgin olive oil, extra virgin olive oil, onion, thinly sliced, salt, fennel bulb, bulb trimmed,halved,and thinly sliced (about 1 lb, fronds removed, minced, and 1 tbsp reserved), garlic, finely minced or pressed through garlic press (about 1 tsp), balsamic vinegar, crushed hot red pepper flakes, freshly ground black pepper, spaghetti, bright lights chard leaves or 1 lb rainbow chard leaves, stems trimmed and leaves thoroughly washed and coarsely chopped, grated parmigiano-reggiano cheese, plus more for passing at table
    30 min, 12 ingredients
  • Pasta Con Finocchio E Sarde (Pasta With Fennel and Sardines) Pasta Con Finocchio E Sarde (Pasta With Fennel and Sardines)
    sardines, chopped (packed in olive oil) and
    9 More
    sardines, chopped (packed in olive oil), fennel bulb, chopped into small pieces, extra virgin olive oil, garlic cloves, peeled and left whole, raisins, pine nuts, breadcrumbs, pasta (linguini is traditional), salt (for pasta water), fennel leaves, chopped
    30 min, 10 ingredients
  • Sauteed Rabbit Loin with Braised Fennel and Balsamic Vinegar (Mario Batali) Sauteed Rabbit Loin with Braised Fennel and Balsamic Vinegar (Mario Batali)
    boneless rabbit loins with flap intact, cold water and
    20 More
    boneless rabbit loins with flap intact, cold water, red wine vinegar, salt, black peppercorns, pure olive oil, fennel (about 1 lb) core removed and sliced into 1/4-inch batonettes, spanish onion, fennel seeds, basic tomato sauce , recipe follows, dry white wine, balsamic vinegar, salt and pepper, day old bread, white wine vinegar, parsley sprigs, capers, drained and rinsed, garlic, thinly sliced, cooked and chopped spinach, chopped fresh thyme leaves, chopped fennel fronds, extra virgin olive oil
    22 ingredients
  • Braised Fennel Braised Fennel
    braised baby fennel and
    6 More
    braised baby fennel, dozen very small fennel bulbs, or 4 to 6 larger bulbs, quartered, extra-virgin olive oil, garlic, finely chopped, salt-packed anchovy fillets, rinsed, drained, and chopped, red pepper flakes, salt and pepper
    25 min, 7 ingredients
  • Braised Fennel Pugliese Braised Fennel Pugliese
    fennel bulbs, large, quartered (or 1 dozen very small bab... and
    5 More
    fennel bulbs, large, quartered (or 1 dozen very small baby bulbs), extra virgin olive oil, garlic cloves, anchovy fillets, coarsely chopped, dried red chili pepper, chopped, fresh ground black pepper , to taste
    25 min, 6 ingredients
  • Braised Fennel and Line-Caught Lagoon Fish Braised Fennel and Line-Caught Lagoon Fish
    fennel bulbs, salt, plus more for sprinkling, sugar and
    6 More
    fennel bulbs, salt, plus more for sprinkling, sugar, saffron pistils, fresh grapefruit, juiced, fresh orange, juiced, extra-virgin olive oil, jack fish or red snapper fillets, on the skin (6 oz each), freshly ground black pepper
    45 min, 9 ingredients
  • Braised Fennel and Onion Pasta Sauce Braised Fennel and Onion Pasta Sauce
    virgin olive oil, onion, chopped, garlic, fresh minced and
    5 More
    virgin olive oil, onion, chopped, garlic, fresh minced, fennel, trimmed and thinly sliced, chicken broth (or vegetable broth or white wine), salt & pepper, fresh marjoram , use oregano if you prefer it (substitute with 1 tsp dried), balsamic vinegar (tarragon vinegar is good too)
    40 min, 8 ingredients




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