409 parsnips root Recipes
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olive oil, coarsely chopped red onion, peeled parsnips and7 Moreolive oil, coarsely chopped red onion, peeled parsnips, peeled redskinned sweet potatoes (yams), peeled golden beets, greens coarsely chopped and reserved, chopped fresh rosemary, vegetable broth, divided, ziti or other tubular pasta, butter, grated parmesan cheese, divided50 min, 10 ingredients
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extra-virgin olive oil, balsamic vinegar and8 Moreextra-virgin olive oil, balsamic vinegar, chopped fresh rosemary or 1 tsp dried rosemary, parsnips, peeled, quartered , and cut into 1/2-inch-thick slices, beets, peeled, quartered , and cut into 1/4-inch-thick slices, carrots , cut into 1/2-inch-thick slices, turnip, peeled, quartered , and cut into 1/4-inch-thick slices, rutabaga, peeled, quartered , and cut into 1/4-inch-thick slices, salt , to taste, freshly ground pepper , to taste15 min, 10 ingredients
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olive oil, chopped onion, garlic cloves, coarsely chopped and16 Moreolive oil, chopped onion, garlic cloves, coarsely chopped, salt, curry powder, ground cumin, turmeric, freshly ground black pepper, cinnamon sticks, tomato paste, fat-free , lower-sodium chicken broth, diced tomatoes, drained, skinless, boneless chicken breast halves, cut into 1-inch pieces, diced peeled turnips (about 2 small), chopped carrot (about 3 medium), diced parsnip, raisins, hot cooked couscous, chopped fresh flat-leaf parsley19 ingredients
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thick) slices carrot (about 1 lb) and16 Morethick) slices carrot (about 1 lb), thick) slices parsnip (about 1 lb), cubed peeled turnip, trimmed halved brussels sprouts (about 1 lb), shallots, peeled and quartered, onion, cut into 8 wedges, salt, freshly ground black pepper, basil leaves, grated fresh parmigiano-reggiano, coarsely chopped walnuts, toasted, extravirgin olive oil, water, fresh lemon juice, salt, garlic clove, peeled17 ingredients
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new potatoes, halved, rutabaga, peeled and cubed and9 Morenew potatoes, halved, rutabaga, peeled and cubed, sweet potato, peeled and cubed, parsnips, peeled and cubed, carrots, peeled and cubed, olive oil, sweet red chili sauce, onion powder, garlic powder, steak seasoning, ground black pepper1 hour 5 min, 11 ingredients
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Herbed Root Vegetables (Tyler Florence)extra-virgin olive oil, unsalted butter and8 Moreextra-virgin olive oil, unsalted butter, new potatoes , scrubbed, baby carrots, trimmed and scrubbed, baby turnips, trimmed and scrubbed, baby parsnips, trimmed and scrubbed, kosher salt and freshly ground black pepper, unsalted butter, softened, mixed chopped fresh herbs like thyme , mint, chives, parsley, or chervil, kosher salt and freshly ground black pepper50 min, 10 ingredients
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Roasted Root Vegetables with Apple Juiceapple juice and7 Moreapple juice, semisweet white wine (such as gewurztraminer or riesling), butter, turnips, parsnips, carrots, red-skinned sweet potatoes (yams), rutabagas8 ingredients
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Roast Racks of Lamb With Root Vegetablesracks of lamb , about 4 cutlets on each, mango chutney and10 Moreracks of lamb , about 4 cutlets on each, mango chutney, fresh parsley, chopped, shallots , small, pumpkin, parsnips, carrots, olive oil, garlic cloves, rosemary, salt, fresh ground black pepper1 hour 5 min, 12 ingredients
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Roasted Root Medley (Melissa d'Arabian)beets, peeled, halved and each half quartered into wedges and8 Morebeets, peeled, halved and each half quartered into wedges, carrots, peeled , quartered lengthwise and cut in half or thirds, parsnips, peeled , quartered lengthwise and cut in half or thirds, sweet potato, peeled , quartered lengthwise and cut in half or thirds, yellow onion, cut into 8 wedges, olive oil, salt and freshly ground black pepper, juice and zest of 1 orange, chopped fresh fall herbs , such as rosemary, sage and/or thyme50 min, 9 ingredients
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Roasted Root Vegetables with Maple Glazecarrot, parsnip, cubed peeled turnip, olive oil and4 Morecarrot, parsnip, cubed peeled turnip, olive oil, kosher salt, freshly ground black pepper, maple syrup8 ingredients
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Roasted Root Vegetables with Green Onionsolive oil, pure maple syrup, garlic clove, minced and9 Moreolive oil, pure maple syrup, garlic clove, minced, beets, peeled, quartered, yukon gold potatoes, quartered, carrots, peeled, cut diagonally into 2-inch-long pieces, parsnips, peeled, cut diagonally into 2-inch-long pieces, sweet potato, peeled , cut into 1 1/2-inch pieces, rutabaga, peeled , cut into 1 1/2-inch pieces, onion, peeled , quartered through root end, butter, melted, chopped green onions12 ingredients
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SUDS 'N GRUB (Grill-Roasted Root Veggies)beer, gourmet barbecue sauce, maple syrup, water and11 Morebeer, gourmet barbecue sauce, maple syrup, water, butternut squash, carrot, parsnip, potatoes, red onion, zucchini, mushrooms, garlic, your favourite barbecue seasoning, vegetable oil, beer40 min, 15 ingredients
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Roasted Root Vegetables With Walnut Pestovegetables, sliced carrots, sliced parsnips and13 Morevegetables, sliced carrots, sliced parsnips, cubed, peeled turnip, trimmed, halved brussels sprouts, shallots, peeled, quartered, lg. onion, cut into 8 wedges, pesto (if making ahead, let stand for bout 15 minutes at room temperature before tossing with vegetables), basil leaves, grated parmigiano-reggiano, coarsely chopped walnuts, toasted, evoo, water, fresh lemon juice, salt, garlic clove, peeled1 hour , 16 ingredients
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Roasted Root Vegetables With Pearl Onionswhite pearl onions, peeled, parsnips, carrots and9 Morewhite pearl onions, peeled, parsnips, carrots, sweet potato, turnip, dark brown sugar, balsamic vinegar, dijon mustard, butter, diced, salt, ground black pepper, water45 min, 12 ingredients
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Roasted Roots- a Fall and Winter Favorite!butter (or 2 tbsp and 1/4 cup of good-for-you oil) and14 Morebutter (or 2 tbsp and 1/4 cup of good-for-you oil), garlic powder, salt and pepper, onion, very large chopped in large chunks, rutabaga , diced fairly small, carrots, sliced in 3/4 inch chunks, parsnips, sliced in 1/2 inch chunks, dried herbs, parsley, thyme, rosemary, dill weed, oregano, tarragon, water or 1 cup chicken broth2 hour , 15 ingredients
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