156560 parsnip vanilla soup Recipes
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boiling potato and10 Moreboiling potato, parsnips (about 1/2 lb), peeled and chopped fine, shallots, chopped fine (about 1/4 cup), leek (white and pale green part only), trimmed, halved lengthwise, washed well, and chopped fine, chopped fresh parsley leaves, unsalted butter, chicken broth, apple cider or juice, heavy cream, vegetable oil for deep-frying parsnip, parsnip, peeled and cut into thin strips11 ingredients
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parsnips, peeled and cut into 1/2 inch pieces and17 Moreparsnips, peeled and cut into 1/2 inch pieces, carrots, peeled and cut into 1/2-inch pieces, olive oil, sea salt and ground black pepper to taste, olive oil, onion, diced, stalks celery, diced, butter, garlic, minced, brown sugar, ground ginger, ground cardamom, ground allspice, ground nutmeg, cayenne pepper, chicken stock, whole milk, heavy cream1 hour 30 min, 18 ingredients
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thick) slices cooked corned beef (4 oz), fat trimmed, cho... and6 Morethick) slices cooked corned beef (4 oz), fat trimmed, chopped (3 tbsp reserved, divided), turkish bay leaves, parsnips (about 13 oz), peeled, coarsely chopped, chopped onions, more) low-salt chicken broth, savoy cabbage leaves , center ribs removed, heavy whipping cream30 min, 7 ingredients
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parsnips , about 750g, whole garlic cloves, skinned and7 Moreparsnips , about 750g, whole garlic cloves, skinned, cm piece gingerroot, roughly chopped, vegetable oil, hot vegetable stock, coconut milk, thai red curry paste, salt & freshly ground black pepper, chopped fresh coriander1 hour , 9 ingredients
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parsnips, cubed, carrots, cubed, onion, cut into 8 pieces and11 Moreparsnips, cubed, carrots, cubed, onion, cut into 8 pieces, tomatoes, cut into 8 pieces, garlic cloves, olive oil, coriander seed, black mustard seeds, ground cumin, powdered turmeric, salt and pepper, vegetable stock or 3 1/4 cups chicken stock, lemon , juice of, fresh parsley, chopped45 min, 14 ingredients
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Creamy Parsnip Soup With Root Veg Crispsparsnips, carrot, onion, garlic cloves, rosemary, oil and6 Moreparsnips, carrot, onion, garlic cloves, rosemary, oil, chili, vegetable stock, double cream, parsnip, carrot, oil46 min, 12 ingredients
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Creamy Roasted Parsnip and Garlic Soupparsnips, peeled and cut into 1-inch cubes and12 Moreparsnips, peeled and cut into 1-inch cubes, potato, peeled and diced (i used a large yukon), onions, chopped, minced garlic (you can add more garlic if you like), vegetable broth (you can add more if you like the soup a bit thinner), ground allspice (to taste), olive oil (to roast the parsnips), butter (to saute the onion and garlic), salt, pepper, sour cream, chives, diced fine, maple cured ham, fine chopped and sauteed1 hour , 13 ingredients
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Sherried Parsnip Soup with Hazelnut Pestoparsnips (about 6 medium), peeled and chopped and8 Moreparsnips (about 6 medium), peeled and chopped, shallots, chopped fine (about 1 cup), leeks (white and pale green parts only), trimmed, halved lengthwise, chopped fine, washed well, celery rib, chopped (about 1/2 cup), unsalted butter, dry sherry, water, heavy cream , or to taste, if desired, garnish: chopped toasted hazelnuts if desired9 ingredients
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Roasted Parsnip, Apple and Ginger Soupparsnips, peeled and thickly sliced (about 1 1/2 lb) and13 Moreparsnips, peeled and thickly sliced (about 1 1/2 lb), granny smith apples, peeled, cored and coarsely chopped (about 1 lb), fresh ginger, peeled and minced, olive oil (for coating ), unsalted butter, leek, white and light green parts only washed carefully and sliced (about 1 lb), stalks celery, finely chopped, onion, chopped, potatoes, peeled and cut into 1/2 inch pieces, vegetable broth, orange juice, half-and-half, salt & freshly ground black pepper, to taste, creme fraiche, for garnish (optional)21 min, 14 ingredients
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Cream of Parsnip Soupparsnip, butter, onion, chopped and6 Moreparsnip, butter, onion, chopped, boiling potato, peeled, diced, salt, water or 3 cups vegetable stock, divided, tarragon, parsley sprig, sour cream1 hour 5 min, 9 ingredients
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