327 parsnip turnip carrot Recipes

  • Mix-and-Mash Root Vegetables
    turnips, peeled, carrots, peeled, parsnips, peeled, butter and
    1 More
    turnips, peeled, carrots, peeled, parsnips, peeled, butter, ground nutmeg
    5 ingredients
  • Maple Roasted Root Vegetables
    carrots (1/2-inch), parsnips (1/2-inch) and
    7 More
    carrots (1/2-inch), parsnips (1/2-inch), cubed peeled turnips (1/2-inch), cubed butternut squash (1/2-inch), olive oil, sea salt, fresh ground black pepper, maple syrup
    45 min, 9 ingredients
  • Winter Harvest Vegetable Soup
    carrots, halved and thinly sliced, chopped celery and
    16 More
    carrots, halved and thinly sliced, chopped celery, onion, chopped, green onions, thinly sliced, butter, olive oil, garlic clove, minced, reduced-sodium chicken broth or vegetable broth, cubed peeled potatoes, cubed peeled butternut squash, tart apples, peeled and chopped, turnips, peeled and chopped, parsnips, peeled and sliced, bay leaf, dried basil, dried thyme, pepper, sliced green onions , optional
    25 min, 18 ingredients
  • Garlic Roasted Winter Vegetables
    carrots, turnip, parsnip, cubed red potatoes and
    7 More
    carrots, turnip, parsnip, cubed red potatoes, cubed peeled butternut squash, whole garlic bulbs, cloves separated and peeled, shallots, quartered, olive oil, salt, dried thyme, pepper
    1 hour 5 min, 11 ingredients
  • Root Vegetables Casserole for Winter
    parsnip, peeled, 1-inch cubes and
    11 More
    parsnip, peeled, 1-inch cubes, rutabaga, peeled, 1-inch cubes, turnip, peeled, 1-inch cubes, carrot, coarsely chopped, onion, chopped, butter, nutmeg, salt, pepper, breadcrumbs, eggs, cheese, grated
    1 hour , 12 ingredients
  • Balsamic-Honey Roasted Root Vegetables
    carrots, unpeeled, in 3/4 inch slices and
    15 More
    carrots, unpeeled, in 3/4 inch slices, peeled, in 1 x 1 inch cubes, rutabaga, peeled , in 1 x 1 inch cubes, turnips, peeled , in 1 x 1 inch cubes, parsnip, in 3/4 inch slices, yellow beets, peeled , in 1 x 1 inch cubes, garlic cloves, unpeeled, stalks celery, in 3/4 inch slices, olive oil, balsamic vinegar, honey, garlic powder, fresh rosemary, minced, salt, fresh ground black pepper , to taste, boiling potatoes , in 1x1 inch cubes (yukon or new varieties) (optional)
    1 hour 5 min, 16 ingredients
  • Roasted Vegetables with Pecan Gremolata
    carrots, peeled , halved lengthwise, then crosswise and
    10 More
    carrots, peeled , halved lengthwise, then crosswise, parsnips, peeled , cut in half lengthwise, then crosswise, turnips, peeled, halved, cut into 1-inch-thick wedges, brussels sprouts, trimmed, halved, olive oil, divided, pecans, grated parmesan cheese (about 1 oz), chopped fresh parsley, fresh lemon juice, divided, grated lemon peel, garlic clove, minced
    11 ingredients
  • Roasted Root Vegetables with Maple Glaze
    carrot, parsnip, cubed peeled turnip, olive oil and
    4 More
    carrot, parsnip, cubed peeled turnip, olive oil, kosher salt, freshly ground black pepper, maple syrup
    8 ingredients
  • Autumn Root Vegetable Purée Autumn Root Vegetable Purée
    turnips, peeled and cut into 2-inch pieces and
    7 More
    turnips, peeled and cut into 2-inch pieces, carrots, peeled and cut into 2-inch pieces, parsnip, peeled and cut into 2-inch pieces, sweet potato, peeled and cut into small chunks, rutabaga, peeled, trimmed, and cut into small chunks, kosher salt, unsalted butter, at room temperature, freshly ground black pepper
    8 ingredients
  • Herb-Roasted Root Vegetables Herb-Roasted Root Vegetables
    turnips, parsnips, red onion, baby carrots, coarse salt
    45 min, 7 ingredients
  • Confetti Roasted Root Veggies Confetti Roasted Root Veggies
    turnip, rutabaga, carrot, beet, parsnip, balsamic vinegar and
    3 More
    turnip, rutabaga, carrot, beet, parsnip, balsamic vinegar, olive oil, salt, pepper
    1 hour 20 min, 9 ingredients
  • Winter Harvest Vegetable Soup Winter Harvest Vegetable Soup
    carrots, halved and sliced, chopped celery and
    16 More
    carrots, halved and sliced, chopped celery, onions, chopped, leek, sliced thin (white part only ), butter, olive oil, garlic cloves, minced, chicken stock or 10 cups vegetable stock, cubed peeled boiling potatoes, cubed peeled butternut squash, tart apples, peeled and chopped, turnips, peeled and chopped, parsnips, peeled and chopped, bay leaves, dried basil, dried thyme, pepper, salt
    21 min, 18 ingredients
  • Roasted Vegetable Quinoa Stew Roasted Vegetable Quinoa Stew
    carrots, peeled, large chunk cut and
    15 More
    carrots, peeled, large chunk cut, cauliflower, stems removed, large chunk cut, white onion, skin removed, cut into 6 pieces, red onion, skin removed, cut into 4 pieces, turnip, peeled, large chunk cut, parsnips, peeled, large chunk cut, butternut squash, peeled, medium chunk cut, baking potato, peeled, medium chunk cut, olive oil, kosher salt (optional), fresh ground black pepper , to taste, quinoa, rinsed, drained, & toasted (see quinoa-toasted), fresh garlic cloves, minced, water, sea salt, low sodium vegetable broth (homemade best )
    45 min, 16 ingredients
  • Roasted Vegetable Antipasto (Crock Pot) Roasted Vegetable Antipasto (Crock Pot)
    carrots, peeled and cut into 3-inch strips, 1/2 inch wide... and
    12 More
    carrots, peeled and cut into 3-inch strips, 1/2 inch wide and 1/4 inch thick, parsnips, peeled and cut into 3-inch strips, 1/2 inch wide and 1/4 inch thick, turnips, peeled and cut into 2-inch pieces, white pearl onions, peeled but left whole, red bell pepper, seeded and cut into 3-inch by 2-inch strips, yellow bell pepper, seeded and cut into 3-inch by 2-inch strips, fennel bulb, base and leafy stalks discarded, bulb cut lengthwise into 3-inch long slices, 1/2 inch thick, baby artichokes , with stems intact stems peeled, fresh large mushrooms, washed and cut into 3/4 inch slices, garlic cloves, peeled and minced, olive oil, salt, pepper
    10 hour , 13 ingredients
  • Roasted Root Vegetables with Maple Glaze Roasted Root Vegetables with Maple Glaze
    carrot, parsnip, cubed peeled turnip, olive oil and
    4 More
    carrot, parsnip, cubed peeled turnip, olive oil, kosher salt, freshly ground black pepper, maple syrup
    8 ingredients
  • Old Fashioned Chicken Noodle Soup With Soup Meat Old Fashioned Chicken Noodle Soup With Soup Meat
    carrots, peeled and chopped, turnip, peeled and chopped and
    9 More
    carrots, peeled and chopped, turnip, peeled and chopped, onion, peeled and chopped, potatoes, peeled and chopped, rutabaga, peeled and chopped, parsnip, peeled and chopped, sweet potato, peeled and chopped, parsley, beef , osso bucco, vegetable bouillon cubes, chicken noodle soup mix (preferably ossem brand)
    1 hour 10 min, 11 ingredients
  • Roasted Roots and Radiatore Pasta Salad (Guy Fieri) Roasted Roots and Radiatore Pasta Salad (Guy Fieri)
    carrots, peeled and cut into bite-size pieces and
    19 More
    carrots, peeled and cut into bite-size pieces, parsnips, peeled and split , woody core removed, cut into bite-size pieces, turnips, cut into bite-size pieces, onion, peeled and medium diced, extra-virgin olive oil, fresh thyme leaves, garlic, minced, kosher salt and freshly ground black pepper, red wine vinegar, honey, dijon mustard, garlic, minced and ground into a paste, olive oil, chopped italian parsley, plus extra for garnish, sliced scallions, fresh thyme leaves, kosher salt and freshly ground black pepper, radiatore pasta, crumbled goat cheese, kosher salt and freshly ground black pepper
    1 hour 5 min, 20 ingredients
  • Weight Watchers Crock Pot Beef,barley and Root Vegetable Soup Weight Watchers Crock Pot Beef,barley and Root Vegetable Soup
    turnips, peeled and chopped, onions, sliced thinly and
    10 More
    turnips, peeled and chopped, onions, sliced thinly, carrots, chopped, parsnip, peeled and chopped, pearl barley, beef chuck, boneless diced, bay leaves, garlic clove, peeled, pepper, fresh ground, beef broth, reduced sodium, water, parsley, flat leaf chopped
    5 hour 30 min, 12 ingredients




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