123 parsley walnut pesto Recipes

  • Amy's Pesto
    fresh basil leaves, fresh parsley, leaves fresh spinach and
    5 More
    fresh basil leaves, fresh parsley, leaves fresh spinach, garlic, grated parmesan-romano cheese mix, extra virgin olive oil, butter, chopped walnuts
    15 min, 8 ingredients
  • Winter Pesto
    garlic, salt and
    6 More
    garlic, salt, spinach leaves , stems discarded,washed well and spun dry, fresh parsley leaves, olive oil, walnuts, toasted lightly and cooled, parmesan cheese, crushed fennel seed
    5 min, 8 ingredients
  • Minted Pesto
    fresh mint leaves (packed), fresh parsley and
    6 More
    fresh mint leaves (packed), fresh parsley, garlic cloves, minced, parmesan cheese, grated, walnut pieces, olive oil, vegetable stock or 2 -3 tbsp water, salt and pepper
    5 min, 8 ingredients
  • Winter Pesto
    fresh parsley, chopped and only lightly packed and
    8 More
    fresh parsley, chopped and only lightly packed, fresh thyme leave, sunflower seeds, toasted (i m sure you could try pine or walnuts), garlic cloves, sea salt, fresh ground black pepper, olive oil, canola oil (can use all olive oil if desired), water
    15 min, 9 ingredients
  • Artichoke Pesto
    frozen artichoke hearts, thawed and
    8 More
    frozen artichoke hearts, thawed, fresh parsley leaves , packed down, chopped toasted walnuts, lemon , juice and zest of, garlic cloves, kosher salt, fresh ground black pepper, extra virgin olive oil, grated parmesan cheese
    15 min, 9 ingredients
  • Mixed Herb Pesto
    fresh flat-leafed parsley leaves, washed well and spun dry and
    8 More
    fresh flat-leafed parsley leaves, washed well and spun dry, fresh basil leaves, washed well and spun dry, fresh thyme leaves, fresh rosemary leaves, fresh tarragon leaves, freshly grated parmesan (about 1 1/2 oz), olive oil, walnuts, toasted golden brown and cooled, balsamic vinegar
    9 ingredients
  • Chimichurri Pesto
    fresh flat-leaf parsley leaves, fresh cilantro leaves and
    7 More
    fresh flat-leaf parsley leaves, fresh cilantro leaves, chopped toasted walnuts, freshly grated parmesan cheese, fresh lemon juice, garlic clove, chopped, salt, dried crushed red pepper, extra virgin olive oil
    9 ingredients
  • Garlic Chive Pesto
    fresh garlic sprouts, fresh flat-leaf parsley (italian ) and
    5 More
    fresh garlic sprouts, fresh flat-leaf parsley (italian ), fresh spinach leaves, walnuts or 2 tbsp pistachios, garlic , smashed, extra virgin olive oil, freshly grated parmesan cheese
    15 min, 7 ingredients
  • Cilantro Lime Pesto
    cilantro, parsley, toasted walnuts, olive oil and
    3 More
    cilantro, parsley, toasted walnuts, olive oil, parmesan cheese, lime zest, lime juice
    5 min, 7 ingredients
  • Coriander Lime Pesto
    fresh coriander sprigs, washed well and spun dry and
    5 More
    fresh coriander sprigs, washed well and spun dry, fresh flat-leafed parsley leaves, washed well and spun dry, walnuts, toasted brown and cooled, olive oil, freshly grated parmesan, freshly grated lime zest
    6 ingredients
  • Speedy Spinach Pesto
    fresh spinach leaves, well-washed and stemmed and
    7 More
    fresh spinach leaves, well-washed and stemmed, fresh parsley, preferably italian flat leaf, walnuts or 1/2 cup pine nuts, toasted, parmesan cheese, freshly grated, not canned, garlic cloves, extra virgin olive oil, sea salt, fresh ground black pepper
    10 min, 8 ingredients
  • Lemon Artichoke Pesto
    marinated artichoke hearts , oil reserved and
    5 More
    marinated artichoke hearts , oil reserved, freshly grated parmesan cheese, walnuts, zest of 1/4 lemon, juice of 1 lemon, fresh parsley , if desired
    6 ingredients
  • Sun-Dried Tomato Pesto
    basil, parsley, parmesan cheese, sun-dried tomato and
    5 More
    basil, parsley, parmesan cheese, sun-dried tomato, extra virgin olive oil, chopped walnuts, pine nuts, garlic, pepper to taste
    9 ingredients
  • Blueberry Pesto Blueberry Pesto
    fresh blueberries, parsley, cleaned and
    5 More
    fresh blueberries, parsley, cleaned, parmesan cheese, grated, walnuts, toasted, garlic cloves, peeled, olive oil, goat cheese , log shape
    10 min, 7 ingredients
  • Dijon Pesto Steak Dijon Pesto Steak
    fresh basil or 1/2 cup parsley, finely chopped and
    4 More
    fresh basil or 1/2 cup parsley, finely chopped, walnuts, finely chopped, grey poupon dijon mustard, garlic, crushed, boneless sirloin or 1 1/2 lbs top round steaks
    47 min, 5 ingredients
  • Bleu Pesto Spread Bleu Pesto Spread
    blue cheese, room temperature and
    6 More
    blue cheese, room temperature, light cream cheese, room temperature, light sour cream, green onions, slivered diagonally , tops included, parsley, chopped fine, coarsely chopped toasted walnuts, lots of freshly ground black pepper
    7 ingredients
  • Potato Pesto Pizza Potato Pesto Pizza
    light honey, lukewarm water (98 to 100of.) and
    18 More
    light honey, lukewarm water (98 to 100of.), active dry yeast, unbleached white flour, semolina, olive oil, salt, flour , as needed, oil , as needed, cornmeal , as needed, sliced red-skinned new potatoes, salt & freshly ground black pepper, to taste, olive oil , plus, olive oil, minced spinach leaves, chopped parsley, dried basil, minced garlic, coarsely chopped walnuts, grated parmesan cheese
    1 hour 15 min, 20 ingredients
  • Rosemary Orange Pesto Rosemary Orange Pesto
    coarsely chopped walnuts, coarsely chopped scallion and
    8 More
    coarsely chopped walnuts, coarsely chopped scallion, flat leaf parsley, fresh rosemary, orange zest, garlic cloves, olive oil, parmesan cheese, grated, balsamic vinegar, cayenne
    15 min, 10 ingredients




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