48 parsley tofu vegan Recipes

  • Scrambled Tofu Mix (Vegan)
    quick oats, nutritional yeast, dried onion flakes and
    6 More
    quick oats, nutritional yeast, dried onion flakes, mustard powder, dried parsley flakes, garlic powder, paprika, crushed red pepper flakes (or more ), salt and pepper
    5 min, 9 ingredients
  • Yummy Vegan Spinach Artichoke Dip
    yellow onion, diced and
    12 More
    yellow onion, diced, frozen chopped spinach (thawed, drained and squeezed dry ), marinated artichoke hearts, olive oil, firm silken tofu (i dig mori-nu), nutritional yeast flakes, garlic cloves, apple cider vinegar, dried basil, dried parsley, cayenne pepper, salt, black pepper
    30 min, 13 ingredients
  • Mock Crab Cakes
    whole wheat bread, broken into large pieces, minced celery and
    9 More
    whole wheat bread, broken into large pieces, minced celery, white onion, chopped, minced carrot, green pepper, minced, chopped parsley, canola oil (or other veg oil), salt, firm regular tofu, pressed (i like vacuum sealed white wave), old bay seasoning, eggless vegan mayonnaise
    50 min, 11 ingredients
  • Dairy Free Ranch Dip
    silken tofu, drained, vegan sour cream, red wine vinegar and
    5 More
    silken tofu, drained, vegan sour cream, red wine vinegar, light brown sugar, onion powder, garlic powder, chopped chives, chopped parsley
    5 min, 8 ingredients
  • Savory Cheddar Cheese and Rice Cheesecake
    brown rice (cooked ), chopped parsley (or use dried ) and
    8 More
    brown rice (cooked ), chopped parsley (or use dried ), chopped scallion (or 1 medium. onion), shredded cheddar cheese (or use vegan cheese), silken tofu, plain soymilk (or milk), ground pepper, herbs (thyme, sage, basil, rosemary), hot sauce, unbaked pie shell
    45 min, 10 ingredients
  • Stuffed Mushrooms - Vegan Friendly Stuffed Mushrooms - Vegan Friendly
    brown button mushrooms, olive oil, onion, stalk celery and
    10 More
    brown button mushrooms, olive oil, onion, stalk celery, garlic cloves, breadcrumbs, walnuts, tempeh or 1/2 cup tofu, vegetable broth, nutritional yeast, salt or soy sauce, lemon pepper, dried parsley flakes, poultry seasoning
    42 min, 14 ingredients




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