120 parsley spaghetti shrimp Recipes

shrimp, peeled, deveined and tail off, spaghetti noodles, half-and-half, cornstarch, extra virgin olive oil, garlic cloves, minced, red pepper flakes (optional), salt and pepper, dried parsley, lemons, juiced and zest of 1, butter or 2 tbsp margarine, divided

spaghetti, cornstarch, water, chicken broth, garlic cloves, minced, cayenne pepper, olive oil, cooked shrimp, peeled and deveined, lemon juice, lemon zest, fresh parsley, minced

extra-large shrimp, peeled and deveined, extra virgin olive oil, unsalted butter, white wine, minced garlic cloves, fresh parsley, coarsely chopped, grated italian cheese, spaghetti, cooked and drained, salt & pepper

raw shrimp, heads removed washed and drained for 1 hour, salt, black pepper (your preference), basil, thyme, garlic powder, barbecue seasoning, parsley flakes, lemon juice, worcestershire sauce, butter, cut in 1-inch slices, cooked spaghetti, velveeta cheese, grated

olive oil, onion, chopped, garlic, finely chopped, spaghetti, tomato sauce , passata, tomato puree, dried oregano, bay leaf, sugar, shrimp, cooked, peeled, clams, canned, lemon juice, fresh parsley, chopped, butter, salt & pepper, whole shrimp, cooked, to garnish

olive oil, garlic cloves, dried oregano, shrimp, peeled and deveined, dry white wine, cornstarch, chicken broth, table salt, black pepper, spaghetti, parsley, fresh basil, fresh

dried spaghetti, extra virgin olive oil , plus more to taste, shrimp, peeled and deveined, bottled capers, rinsed and coarsely chopped if large, garlic cloves, minced, fresh lemon juice, chopped fresh parsley, salt, fresh ground pepper, parmigiano-reggiano cheese, freshly grated

salt, whole-wheat spaghetti, olive oil, shrimp, peeled and deveined, garlic, minced, crushed red pepper, dry white wine, chopped fresh parsley

shrimp, uncooked and peeled, sea scallops, lobster, cooked, spaghetti, olive oil, butter, cut in chunks, garlic cloves, chopped, white wine, lemon , juice of, fresh parsley, chopped, cornstarch, red pepper flakes , to taste, salt and pepper, to taste

spaghetti, blue mussels, clam, jumbo shrimp, roma tomatoes, peeled, seeded, and diced, garlic cloves, chopped, extra virgin olive oil, fresh italian parsley, chopped, fresh basil, chopped, crushed red pepper flakes, white wine, salt and pepper, to taste

spaghetti, boneless skinless chicken breast half, chorizo sausage, sliced and diced (1/4 lb), olive oil, onion, minced, yellow bell pepper, seeded, diced, celery ribs, minced, garlic cloves, finely chopped, dry oregano, paprika, cayenne pepper (obtional), lemon juice, homemade tomato sauce or 3 cups store-bought tomato sauce, shrimp, shelled and devained, italian parsley, chopped, salt and pepper

broccoli florets (2 large heads ), good olive oil, shrimp, peeled and deveined 16 to 18 shrimp, good quality imported spaghetti, garlic, crushed red pepper flakes, fresh parsley, fresh parmesan plus xtra for serving

olive oil, onion, thyme, red pepper flakes, chicken broth, clam joice, cornstarch, lemons, light cream cheese, extra large shrimp 21-25 per pound, spaghetti, parsley

green onion , finely chopped including green top, extra virgin olive oil, garlic, pressed, lemon juice, salt, fresh parsley, finely chopped, lemon , zest of, grated, drop tabasco sauce, zucchini, shredded (approx . 2 cups), spaghetti, cooked, lemon wedge, to garnish (to garnish ), shrimp, cleaned

spaghetti (i used ronzoni whole wheat), spaghetti sauce (i used ragu robusto), red wine (i used my spanish rioja wine), mushrooms (no salt), chorizo sausage, diced (you can use more or less if you d like), cooked shrimp (you can use more or less ), chopped garlic (you can use more or less ), goya adobo seasoning (or any seasoning salt), crushed red pepper flakes, parsley flakes, oregano flakes, olive oil

fresh parsley, capers, drained, garlic clove, chopped, lemon juice, anchovy paste, dijon mustard, salt, black pepper, olive oil , plus, olive oil, zucchini, but into 1/4 inch slices, shrimp, shelled and deveined, spaghetti

lightly packed parsley leaves, drained capers, garlic, chopped, lemon juice, anchovy paste, dijon mustard, salt, fresh-ground black pepper, olive oil, zucchini , cut lengthwise into 1/4-inch slices, shrimp, shelled, spaghetti

fresh arugula, garlic clove, olive oil, freshly grated parmesan, salt and freshly ground black pepper, jumbo shrimp, spaghetti, lemon zest, for garnish, parsley leaves, chopped, for garnish