1152 parsley pine Recipes
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pine nuts, extra-virgin olive oil, divided and10 Morepine nuts, extra-virgin olive oil, divided, panko (japanese bread crumbs), oil-packed anchovy fillets, minced, minced garlic (3 medium cloves), salt, divided, very finely shredded lemon zest, chopped flat-leaf parsley leaves, heads radicchio (see notes ), skin-on trout fillets (each about 1/2 in. thick ), freshly ground black pepper, lemon juice12 ingredients
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pine nuts (about 3 oz), spinach (about 2 bunches) and13 Morepine nuts (about 3 oz), spinach (about 2 bunches), fresh flat-leafed parsley leaves, sliced smoked ham, unsalted butter, softened, fine fresh bread crumbs, whole large egg, egg yolk, grated fresh lemon zest, salt, freshly ground black pepper, racks of lamb (8 ribs and about 1 1/2 lb each), frenched to eye of meat, vegetable oil, dijon mustard, accompaniment:minted pea sauce15 ingredients
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olive oil, bone-in chicken thighs (with skin ) and18 Moreolive oil, bone-in chicken thighs (with skin ), onion, thinly sliced (about 2 cups), garlic cloves, minced, minced fresh ginger, ground cinnamon, turmeric, coriander, fresh ground black pepper, cardamom pods, lightly crushed, dried red chilies , such as arbol, salt, dried apricots, halved, pitted prunes, halved, reduced-sodium chicken broth, fresh flat leaf parsley , plus, minced fresh parsley leaves, couscous, lightly toasted pine nuts, grated fresh lemon zest1 hour 30 min, 20 ingredients
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fresh basil , firmly packed, fresh parsley and10 Morefresh basil , firmly packed, fresh parsley, parmesan cheese, garlic cloves, salt, pine nuts, extra virgin olive oil, white vinegar, pasta, cooked and kept warm, tomatoes, seeded and chopped, salt & pepper, pine nuts, toasted20 min, 12 ingredients
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Pine Nut and Preserved Lemon Couscous (Emeril Lagasse)couscous, water, butter, chopped onions, salt and7 Morecouscous, water, butter, chopped onions, salt, freshly ground black pepper, pine nuts, toasted, chopped preserved lemons , recipe above, chopped fresh parsley leaves, dozen medium size fresh lemons, sea salt, lid12 min, 12 ingredients
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Linguini With Scallops, Sun-Dried Tomatoes and Pine Nutspine nuts, linguine, olive oil, sea scallops and4 Morepine nuts, linguine, olive oil, sea scallops, sun-dried tomato packed in oil, drained and cut into 1/4 inch pieces, garlic cloves, minced, fresh parsley, chopped, red pepper flakes20 min, 8 ingredients
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Linguine with Scallops, Sun-Dried Tomatoes, and Pine Nutspine nuts, linguine, olive oil, sea scallops, salt and4 Morepine nuts, linguine, olive oil, sea scallops, salt, drained oil-packed sun-dried tomatoes , cut into 1/4-inch pieces, garlic, minced, chopped fresh parsley, scant 1/2 tsp dried red-pepper flakes9 ingredients
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Parsley Pestofresh flat-leaf parsley leaves, toasted pine nuts and3 Morefresh flat-leaf parsley leaves, toasted pine nuts, grated fresh parmigiano-reggiano cheese, extra-virgin olive oil, salt5 ingredients
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Parsley-Stuffed Roast Lambchopped fresh parsley, dried currants, pine nuts, toasted and5 Morechopped fresh parsley, dried currants, pine nuts, toasted, anchovy paste, garlic cloves, minced, salt, divided, black pepper, divided, boned leg of lamb8 ingredients
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Parsley-Pesto Breadcrumb Spaghettisalt, spaghetti, garlic cloves, chopped (or grated ) and8 Moresalt, spaghetti, garlic cloves, chopped (or grated ), flat leaf parsley, extra virgin olive oil, plus 3 tbsp, divided, ground black pepper, pine nuts or 1/4 cup sliced almonds, dry breadcrumbs, lemon , zest and juice of, grated pecorino cheese, tomatoes, seeded and chopped30 min, 11 ingredients
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Roasted Shrimp Tossed with Parsley Pesto (Aida Mollenkamp)parsley leaves, garlic cloves, pine nuts, lemon juice and2 Moreparsley leaves, garlic cloves, pine nuts, lemon juice, grated pecorino romano, olive oil16 min, 6 ingredients
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Olive-Parsley Pesto Spread with Shrimp and Celery (Rachael Ray)pine nuts and9 Morepine nuts, jumbo green olives with pimientos, about 16 large olives, garlic, slightly crushed and peeled, flat-leaf parsley leaves , about 3 generous handfuls, lemon , zested and juice of 1/2, grated parmigiano-reggiano or romano, a couple of handfuls, extra-virgin olive oil , eyeball it, salt and pepper, count) cooked shrimp, store bought celery sticks12 min, 10 ingredients
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Pork With Pine Kernelspork fillets (tenderloin), flour, salt and pepper and6 Morepork fillets (tenderloin), flour, salt and pepper, chopped flat leaf parsley (a good handful), olive oil, pine nuts ( ), grated lemon , zest of, lemon , juice of, clear honey20 min, 9 ingredients
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Barley and Pine Nut Pilafpearl barley, butter, pine nuts (1/3 cup) and5 Morepearl barley, butter, pine nuts (1/3 cup), chopped scallion (including green tops), chopped fresh parsley or 2 1/2 tbsp dried parsley, salt, ground black pepper, chicken broth1 hour 10 min, 8 ingredients
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Chicken Tagine With Pine Nut Couscousboneless skinless chicken thighs and19 Moreboneless skinless chicken thighs, onion , medium thinly sliced, garlic cloves, gingerroot, ground cinnamon, ground turmeric, ground coriander, pepper, ground cardamom , a couple pods, hot green chili peppers, red dried, kosher salt, dried apricot halves, dried pitted prunes, fat-free chicken broth, fresh parsley , plus, fresh parsley, couscous, pine nuts, lemon zest, olive oil1 hour 50 min, 20 ingredients
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