730 parsley garlic dipping Recipes
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garlic clove, peeled, olive oil, water, fresh lemon juice and7 Moregarlic clove, peeled, olive oil, water, fresh lemon juice, paprika, ground cumin, ground turmeric, salt, chickpeas (garbanzo beans), rinsed and drained, coarsely chopped sun-dried tomatoes , packed without oil, chopped fresh flat-leaf parsley11 ingredients
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hickory smoked bacon, diced, garlic cloves, minced and8 Morehickory smoked bacon, diced, garlic cloves, minced, cream cheese, softened, heavy cream, blue cheese, crumbled, fresh chives, chopped, almonds, chopped, fresh parsley, chopped, cracker, for dipping, assorted fresh vegetable, for dipping40 min, 10 ingredients
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red bell peppers, sun-dried tomatoes (packed without oil) and10 Morered bell peppers, sun-dried tomatoes (packed without oil), boiling water, fresh parsley, lemon juice, salt, pepper, garlic clove, minced, neufchatel cheese, cubed and softened, nonfat sour cream, breadstick, for dipping, assorted raw vegetables, for dipping45 min, 12 ingredients
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Moroccan Party Dipgarlic clove, chopped parsley, canned chick-peas and4 Moregarlic clove, chopped parsley, canned chick-peas, lemon juice, tahini paste, salt, tabasco sauce10 min, 7 ingredients
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Garlicky Yogurt Dipgarlic, minced, coarse salt and2 Moregarlic, minced, coarse salt, thick greek-style yogurt or labneh (middle eastern thick yogurt), chopped flat-leaf parsley4 ingredients
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Low Fat White Bean Dipcannalini beans, drained and rinsed, garlic cloves and7 Morecannalini beans, drained and rinsed, garlic cloves, a lemon , juice and zest, greek yogurt (low fat or fat free), cumin, cayenne pepper, fresh parsley, salt, pepper5 min, 9 ingredients
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Hot Spinach Artichoke Dipgarlic cloves, peeled, green onions, roughly chopped and12 Moregarlic cloves, peeled, green onions, roughly chopped, sour cream, cream cheese, grated parmesan cheese, mayonnaise, ground nutmeg, ground black pepper, worcestershire sauce, lemon , juice of, frozen artichoke hearts, thawed, frozen chopped spinach, thawed, flat leaf parsley, for garnish, paprika, for garnish45 min, 14 ingredients
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Italian Dressing or Veggie Dipgarlic salt, onion powder, white sugar, dried oregano and6 Moregarlic salt, onion powder, white sugar, dried oregano, ground black pepper, dried thyme, dried basil, dried parsley, celery salt, salt5 min, 10 ingredients
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Blue Cheese Dip with Michigan Dried Tart Cherriesgarlic, crushed, minced chives or onions, minced parsley and7 Moregarlic, crushed, minced chives or onions, minced parsley, lemon juice, sour cream, mayonnaise, crumbled blue cheese, salt and pepper, chopped michigan dried cherries, serve with red and yellow peppers , endive, celery, zucchini and blanched sugar snap peas and broccoli.3 hour , 10 ingredients
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Ranch Dip and Baby Carrots (Food Network Kitchens)garlic, kosher salt, mayonnaise, buttermilk and5 Moregarlic, kosher salt, mayonnaise, buttermilk, minced flat-leaf parsley leaves, scallion (white and green) minced, grated orange zest, freshly ground black pepper, baby carrots or other vegetables5 min, 9 ingredients
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Ricotta Dip for Vegetables (Food Network Kitchens)garlic cloves, skin on, kosher salt and5 Moregarlic cloves, skin on, kosher salt, flat leaf parsley (1/4 cup leaves ), ricotta, grated lemon zest, extra-virgin olive oil, freshly ground black pepper5 min, 7 ingredients
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Corn Fritters with Roasted Garlic and Parsley Dipping Saucecanola or corn oil, for frying, milk, butter and13 Morecanola or corn oil, for frying, milk, butter, self-rising flour, eggs, fresh corn kernels, salt, ground white pepper, roasted garlic and parsley dipping sauce, recipe follows, chopped parsley, for garnish, chopped parsley, roasted garlic (about 6 cloves), sour cream, goat cheese, chopped jalapeno, salt and white pepper45 min, 16 ingredients
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Korean Crab Cakes With Vinegar-soy Dipping Sauceking crab legs or 1 1/2 cups lump crab meat and23 Moreking crab legs or 1 1/2 cups lump crab meat, firm bean curd, eggs, rice wine or dry vermouth, green onion, finely minced, garlic crushed and finely chopped, toasted sesame oil, salt & fresh ground black pepper to taste., all purpose flour ., canola oil (divided use ), lemon, quartered, dried red thai chiles or other dried hot red chiles toasted to soften and snipped with scissors into fine threads., parsley sprigs for garnish ., korean lettuce or red curly leaf lettuce to dress plates, recipe vinegar/soy dipping sauce (below ), vinegar/soy dipping sauce, soy sauce, rice wine or dry vermouth, fresh lemon juice, rice vinegar, toasted sesame oil, salt, dried thai or other red chiles toasted to soften and snipped with scissors into fine threads., dry toasted pine nuts or sesame seeds10 min, 24 ingredients
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Vegetarian Portobello French Dip Sandwichwhole mushrooms or 1/2 lb mushroom stems and16 Morewhole mushrooms or 1/2 lb mushroom stems, garlic cloves, lightly crushed, tamari, olive oil, shallot, minced, minced garlic, chopped fresh herbs (basil, thyme, parsley or chives) or 1 tsp dried herbs (basil, thyme, parsley or chives), white wine, unsalted butter (1 stick) or 1/4 lb vegan margarine, at room temperature (1 stick), salt & freshly ground black pepper, olive oil, minced garlic, portabella mushrooms (reserve stems for au jus), salt & freshly ground black pepper, yellow onion, halved and sliced thinly, rustic baguette, swiss cheese (optional) or 4 slices mozzarella cheese (optional) or 4 slices provolone cheese (optional)31 min, 17 ingredients
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