70246 parsley dumplings robin miller Recipes
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Braised Halibut with Grilled Corn Cakes (Robin Miller)olive oil, halibut fillets and9 Moreolive oil, halibut fillets, salt and freshly ground black pepper, chopped carrots, chopped onions, chopped celery, garlic, minced, dry white wine or vermouth, bay leaves, chicken broth, freshly chopped parsley leaves28 min, 11 ingredients
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Broiled Tilapia with Horseradish and Herb-Spiked Mayo (Robin Miller)lemon, tilapia fillets and6 Morelemon, tilapia fillets, salt and freshly ground black pepper, garlic powder, light mayonnaise, prepared horseradish, or more to taste, chopped fresh chives, chopped fresh parsley leaves16 min, 9 ingredients
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Cheese Tortellini with Porcini Pecorino Sauce (Robin Miller)dried porcini mushrooms, water, cheese tortellini and8 Moredried porcini mushrooms, water, cheese tortellini, olive oil, shallots, chopped, garlic, minced, dried oregano, bay leaves, heavy cream, grated pecorino romano or parmesan, chopped fresh parsley leaves30 min, 11 ingredients
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Crab-Corn Chowder (Robin Miller)crab cake mixture , reserved from crab cakes or see recip... and6 Morecrab cake mixture , reserved from crab cakes or see recipe below, frozen corn kernels, bay leaves, reduced-sodium chicken broth, nonfat or lowfat milk, salt and ground black pepper, chopped parsley leaves20 min, 7 ingredients
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Drunken Clams over Cappellini (Robin Miller)capellini or angel hair pasta, olive oil, butter and7 Morecapellini or angel hair pasta, olive oil, butter, chopped shallots, roasted garlic cloves, beer, clams in shells , scrubbed, freshly chopped parsley leaves, grated parmesan, mixed green salad and bottled dressing, for serving, optional25 min, 10 ingredients
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Eggplant-Olive Caponata (Robin Miller)reserved roasted vegetables from roasted vegetable stew and3 Morereserved roasted vegetables from roasted vegetable stew, diced fresh beefsteak tomatoes, diced pitted kalamata olives, chopped fresh parsley leaves10 min, 4 ingredients
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Green Goddess Slaw (Robin Miller)mayonnaise, anchovy fillets and6 Moremayonnaise, anchovy fillets, green onions, green parts only, fresh parsley leaves, cider vinegar, chopped fresh chives, shredded cole slaw mix (shredded cabbage and carrots), salt and freshly ground black pepper10 min, 8 ingredients
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Grilled Flank Steak with Bacon Balsamic Glaze (Robin Miller)triple peppercorns (recommended : peppercorn melange) and8 Moretriple peppercorns (recommended : peppercorn melange), flank steak , about 1 1/4 lb, salt, garlic flakes, bacon, diced, balsamic vinegar, reduced-sodium beef broth, cornstarch, chopped fresh parsley leaves35 min, 10 ingredients
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Hearty Lamb and Lentil Stew (Robin Miller)lentils, rinsed and picked over to remove debris and14 Morelentils, rinsed and picked over to remove debris, lean lamb cubes, reduced-sodium vegetable or chicken broth, diced tomatoes, tomato paste, balsamic vinegar, chopped onion, celery stalks, chopped, carrots, chopped, garlic, minced or 3 tsp pre-minced garlic, dried rosemary, dried thyme, bay leaves, chopped fresh parsley leaves, salt and ground black pepper4 hour 20 min, 15 ingredients
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Honey-Glazed Grilled Calamari over Wilted Spinach with Capered Couscous (Robin Miller)couscous, drained capers, dried oregano and10 Morecouscous, drained capers, dried oregano, freshly chopped parsley leaves, salt and freshly ground black pepper, calamari , whole bodies, lemon pepper , to taste, honey, rice wine (mirin), olive oil, garlic, minced, fresh spinach20 min, 13 ingredients
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Hot Artichoke-Crab Dip (Robin Miller)crab cake mixture , reserved from crab cakes or see recip... and17 Morecrab cake mixture , reserved from crab cakes or see recipe below, artichoke hearts, drained and chopped, frozen chopped spinach, thawed and well drained, lowfat sour cream, chopped fresh parsley leaves, salt-free garlic and herb seasoning, grated parmesan , divided, pita pockets, cut into wedges, assorted vegetables (baby carrots, sliced zucchini, celery stalks), fresh lump crabmeat (or an equal amount of canned lump crabmeat), low-fat sour cream, oats (regular or quick-cooking ), seasoned dry bread crumbs, dijon mustard, crab boil seasoning (recommended : old bay), dried oregano, ground black pepper, olive oil20 min, 18 ingredients
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Linguine with Clam Sauce (Robin Miller)linguine, olive oil, chopped shallots, garlic, minced and8 Morelinguine, olive oil, chopped shallots, garlic, minced, whole baby clams, drained, dried oregano, bottled clam juice, reduced-sodium chicken broth, vermouth or dry white wine, salt and pepper, chopped fresh parsley leaves, grated parmesan or romano15 min, 12 ingredients
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Linguine with Peas, Shiitake Mushrooms and Sage with Mixed Sauteed Vegetables (Robin Miller)dried porcini mushrooms, linguine, olive oil, divided and8 Moredried porcini mushrooms, linguine, olive oil, divided, leeks, chopped, sliced shiitake mushrooms, chopped fresh sage leaves or 1 tsp dried, frozen green peas, reduced-sodium vegetable broth, chopped fresh parsley leaves, salt and freshly ground black pepper, asiago or romano30 min, 11 ingredients
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Olive Tapenade Crusted Chicken and Quinoa with Roasted Garlic, Roasted Red Peppers and Basil (Robin Miller)pitted kalamata olives, green olives and11 Morepitted kalamata olives, green olives, oil-cured olives, pitted, freshly chopped parsley leaves, drained capers, fresh thyme leaves, anchovy fillets, boneless, skinless chicken breast halves, salt and freshly ground black pepper, peeled garlic cloves, quinoa, chopped roasted red peppers (from water-packed jar), freshly chopped basil leaves50 min, 14 ingredients
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Penne with Chicken, Wild Mushrooms and Peas (Robin Miller)dried porcini mushrooms, water, penne pasta, olive oil and10 Moredried porcini mushrooms, water, penne pasta, olive oil, leek, rinsed well and chopped, sliced shiitake mushrooms, heaping cup cooked chicken, dried tarragon, reduced-sodium chicken broth, divided, cornstarch, frozen green peas, chopped fresh parsley, salt, ground black pepper30 min, 14 ingredients
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Penne with Sweet Potatoes and Fennel (Robin Miller)uncooked penne pasta, unsalted butter, olive oil and11 Moreuncooked penne pasta, unsalted butter, olive oil, fennel bulb, sliced crosswise into 1/4-inch thick slices, chopped fresh rosemary leaves, or 1 tsp dried, sugar, reduced-sodium chicken broth, milk (regular or lowfat ), all-purpose flour, leftover roasted sweet potatoes, cut into 1-inch cubes, grated parmesan, chopped fresh parsley leaves, salt, ground black pepper28 min, 14 ingredients
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