Crab-Corn Chowder (Robin Miller) Recipe

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Crab-Corn Chowder (Robin Miller)
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Ingredients:

Directions:

  1. In a large saucepan, combine crab cake mixture, corn and bay leaves. Pour over broth and set pan over medium-high heat. Simmer 5 minutes. Stir in milk and simmer 2 minutes, until hot. Remove bay leaves and season, to taste, with salt and black pepper. Ladle soup into bowls and garnish with chopped fresh parsley.
  2. Crab Cake Mixture:
  3. 12 ounces fresh lump crabmeat (or an equal amount of canned lump crabmeat)
  4. 2 tablespoons lowfat sour cream
  5. 2 1/4 teaspoons oats (regular or quick-cooking)
  6. 2 1/4 teaspoons seasoned dry bread crumbs
  7. 3/4 teaspoon Dijon mustard
  8. 1/2 teaspoon crab boil seasoning (recommended: Old Bay)
  9. 1/4 teaspoon dried oregano
  10. Pinch ground black pepper
  11. 1/2 teaspoons olive oil
  12. In a large bowl, combine crabmeat, sour cream, oats, bread crumbs, Dijon mustard, crab boil seasoning, oregano, and black pepper. Gently mix ingredients together, being careful not to break up crabmeat.
  13. Yield: about 1 cup
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 293.41 Kcal (1228 kJ)
Calories from fat 102.5 Kcal
% Daily Value*
Total Fat 11.39g 18%
Cholesterol 83.49mg 28%
Sodium 1074.06mg 45%
Potassium 663.17mg 14%
Total Carbs 26.83g 9%
Sugars 2.12g 8%
Dietary Fiber 2.16g 9%
Protein 18.33g 37%
Vitamin C 1.9mg 3%
Iron 1.3mg 7%
Calcium 302.4mg 30%
Amount Per 100 g
Calories 67.93 Kcal (284 kJ)
Calories from fat 23.73 Kcal
% Daily Value*
Total Fat 2.64g 18%
Cholesterol 19.33mg 28%
Sodium 248.67mg 45%
Potassium 153.54mg 14%
Total Carbs 6.21g 9%
Sugars 0.49g 8%
Dietary Fiber 0.5g 9%
Protein 4.24g 37%
Vitamin C 0.4mg 3%
Iron 0.3mg 7%
Calcium 70mg 30%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.4
    Points
  • 7
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low cholesterol,
  • sugar free

Bad Points

  • High in Sodium

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