379747 parmesan sage crusted pork chops cooking Recipes
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pork chops (center-cut, with bone in weighing about 10 oz... and11 Morepork chops (center-cut, with bone in weighing about 10 oz each), salt, white pepper, freshly ground, butter, fresh tarragon, chopped or 1 tsp dried tarragon, fresh thyme, dried thyme, dry white wine, chicken stock, fresh homemade breadcrumbs, parmesan cheese, freshly grated, onions, finely chopped12 ingredients
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thick center-cut pork chops, honey mustard dressing and6 Morethick center-cut pork chops, honey mustard dressing, unsalted blanched pecans, seasoned bread crumbs, butter, room temp. and cut into small pieces, olive oil, baking dish sprayed with cooking oil, good quality maple syrup40 min, 8 ingredients
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Lemon-Thyme-Crusted Pork Chopsboneless center-cut pork chops, salt, pepper and5 Moreboneless center-cut pork chops, salt, pepper, fine, dry breadcrumbs, freshly grated parmesan cheese, grated lemon rind, chopped fresh thyme, vegetable oil18 min, 8 ingredients
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Pork Chops With Squash and Apple Juicepork chops, 1 inch thick, olive oil, onion, chopped and4 Morepork chops, 1 inch thick, olive oil, onion, chopped, apple juice, butternut squash, peeled, seeded and cut into 1 inch pieces, chopped fresh sage , or, dried rubbed sage45 min, 7 ingredients
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Sage Rubbed Pork Chops with Warm Apple Slaw (Ellie Krieger)chopped fresh sage or 1 1/2 tsp dried and11 Morechopped fresh sage or 1 1/2 tsp dried, garlic, minced (about 1 tsp), salt, divided, freshly ground black pepper, bone-in pork loin chops (about 8 oz each), onion, granny smith apple, cut in 1/2, cored, head green cabbage, cored, carrots, olive oil, divided, cider vinegar, low-sodium chicken broth35 min, 12 ingredients
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Grilled Double-Cut Andouille Crusted Pork Chops with a Creole Mustard, Caramelized Onion Reduction Sauce (Emeril Lagasse)each (14-oz each) double-cut pork chops, olive oil and17 Moreeach (14-oz each) double-cut pork chops, olive oil, creole mustard, andouille crust , recipe follows, juliennd onions, chopped garlic, percent pure cane syrup, veal reduction, salt and pepper, roasted garlic mash potatoes , recipe follows, chopped green onions, andouille, bread crumbs, heads of garlic, halved, olive oil, potatoes, peeled and diced, butter, cubed, heavy cream, salt and white pepper55 min, 19 ingredients
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Pork Chops With Browned Garlic Butter Sauce ( Cajun )pork chops (1/2 inch thick ), flour and13 Morepork chops (1/2 inch thick ), flour, vegetable oil (for frying ), salt, onion powder, garlic powder, white pepper, dry mustard, rubbed sage, cayenne pepper (more if you re a heat freak), ground cumin, thyme, butter, minced garlic, tabasco sauce30 min, 15 ingredients
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Pork Chops With Apple Stuffingpork chops, extra virgin olive oil, shallots, chopped and8 Morepork chops, extra virgin olive oil, shallots, chopped, tart apple, peeled, cored & and diced, frozen chopped spinach, wheat bread, cubed small (can be stale or day old), butter, sage, pepper, garlic powder, celery salt1 hour , 11 ingredients
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Pork Chops Florentine With Marinated Tomatoes and Goat Cheesepork chops, bone-in & 1 1/4-inch thick, olive oil and8 Morepork chops, bone-in & 1 1/4-inch thick, olive oil, sage leaves , torn fresh, rosemary, chopped fresh, oregano, chopped fresh, garlic cloves, thinly sliced, panko breadcrumbs, tomato , cut into 1-inch thick slices, goat cheese, cut into 1/2-inch thick slices (chevre ), salt & pepper45 min, 10 ingredients
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Pork Chops Supremepork chops, sage, seasoned salt, shortening and6 Morepork chops, sage, seasoned salt, shortening, beef bouillon cube, water, onions, sliced, sour cream, flour, parsley flakes10 ingredients
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