1603 parmesan ricotta sauce Recipes

pasta sauce with meat (rich thick meat sauce for a crowd!), ziti pasta or 1 lb penne pasta, under cooked, ricotta cheese, shredded mozzarella cheese, grated parmesan cheese, egg, slightly mix, dried parsley, black pepper, mozzarella cheese, shredded, grated parmesan cheese

vegetable oil, chopped onion, minced garlic, lean ground beef, pasta sauce, dried basil, dried oregano, hot pepper sauce, spaghetti, low-fat sour cream, light ricotta cheese, light cream cheese, softened, grated parmesan cheese, salt, fresh ground black pepper, shredded lowfat mozzarella cheese, grated parmesan cheese

zucchini, light ricotta cheese, fat free egg substitute, dry breadcrumbs, divided, grated parmesan cheese, divided, minced parsley, dried oregano, dried basil, black pepper, low sodium spaghetti sauce, shredded part skim reduced-fat mozzarella cheese

zucchini, carton (15 oz) reduced-fat ricotta cheese, egg substitute, dry bread crumbs, divided, grated parmesan cheese, divided, minced fresh parsley, dried oregano, dried basil, pepper, reduced-sodium meatless spaghetti sauce, shredded reduced-fat mozzarella cheese

tube (10 oz., for 12-in. crust) refrigerated pizza crust dough, frozen chopped spinach, thawed, carton (8 oz.; 1 cup) ricotta cheese, grated parmesan cheese, ground nutmeg, garlic, peeled and minced or pressed, olive oil, marinara sauce

vermicelli, olive oil, chopped onion, garlic cloves, minced, grated romano cheese or 1 cup parmesan cheese, eggs, divided, ricotta cheese, frozen chopped spinach, thawed and drained, spaghetti sauce

cooked lentils, pureed, eggs, lightly beaten, plain breadcrumbs, fresh ricotta, grated parmesan cheese, chopped parsley, salt & freshly ground black pepper, to taste, canola oil (for frying ), marinara sauce (optional)

rigatoni pasta, eggs, ricotta cheese, parmesan cheese, grated, parsley, dried, mozzarella cheese, shredded, divided, pasta sauce , barilla al forne divided

spaghetti sauce, water, frozen ravioli (i like italian sausage best), beaten egg, carton ricotta cheese, parmesan cheese, grated cheddar cheese

instant cannelloni tubes, olive oil, onion, finely chopped, garlic cloves, crushed, frozen spinach, thawed, ricotta cheese, beaten, eggs, beaten, nutmeg, pasta sauce (i like the dolmio classic sauce), salt, pepper, mozzarella cheese, parmesan cheese, grated

manicotti (7 noodles), ricotta cheese, egg, raw, plain bread crumbs, baby spinach, grated parmesan, divided, grated mozzarella, italian sausage pasta sauce (classico)

refrigerated dinner rolls, at room temperature, cornmeal for rolling, olive oil, onion, finely chopped, frozen chopped spinach, thawed and squeezed dry, garlic cloves, minced, ground nutmeg, salt and pepper, to taste, ricotta cheese, grated mozzarella cheese, parmesan cheese, olive oil, for brushing, your favorite marinara-style pasta sauce

green bell pepper, minced, olive oil, garlic clove, minced, ricotta cheese, freshly grated parmesan, herbed crepe batter (recipe follows) made with parsley or chives, melted butter for brushing the crepes, spring tomato sauce, a 14- to 16-oz c n plum tom toes including the juice, salt , or to taste, sugar, tomato paste, dried basil, crumbled, cayenne , or to taste, peeled, seeded, and diced fresh tomatoes, all-purpose flour, chicken or beef broth, eggs, unsalted butter, melted and cooled, salt, minced fresh parsley leaves or a mixture of other minced fresh herbs, such as chives, coriander, or tarragon, melted unsalted butter for brushing the pan

beef mince, fresh oregano, fresh basil, pasta sauce (about a jar), ricotta cheese, parmesan cheese, lasagna sheets, zucchini (sliced ), green capsicum (sliced ), extra virgin olive oil, onion (sliced thin), spinach (chopped )

fresh spinach cooked, ricotta cheese, fresh parsley chopped, eggs whites, all purpose flour, water, parmesan cheese finely grated, marinara sauce, olive oil

prepared pizza crust, frozen spinach, ricotta cheese, parmesan cheese, nutmeg, garlic clove, minced, olive oil, marinara sauce

pre-packaged prepared pizza crust, commercially-prepared pesto sauce (i use classico), low-fat ricotta cheese, shredded part-skim mozzarella cheese, quartered artichoke hearts, drained, sun-dried tomatoes packed in oil, sliced into strips, fresh mushrooms, sliced and sauteed, shredded fresh parmesan cheese, walnuts, chopped and toasted, cracked black pepper (optional)

rigatoni, fresh or frozen chopped onions, jarred alfredo sauce ( 2 jars), garlic salt, seasoned dry breadcrumbs, olive oil, diced tomatoes with basil, onions, garlic, frozen chopped spinach, ricotta cheese, black pepper, grated parmesan cheese