90939 parmesan polenta pizzas slow roasted Recipes

  • Polenta Pizzas With Roasted Tomatoes and Kalamata Olives
    water, salt and
    9 More
    water, salt, ground pepper (i prefer finely ground white pepper), polenta (coarse cornmeal), unsalted butter, dried oregano, tomatoes, ends trimmed , each tomato cut crosswise into 3 slices, sugar, extra virgin olive oil, kalamata olive, pitted and cut in half, freshly shredded parmesan cheese
    2 hour 40 min, 11 ingredients
  • Polenta Pizzas
    polenta, mushroom, sliced, onion, diced, tomatoes, sliced and
    3 More
    polenta, mushroom, sliced, onion, diced, tomatoes, sliced, salt , to taste, pepper , to taste, garlic , to taste
    30 min, 7 ingredients
  • Easy Polenta Pizza Appetizer Bakes
    polenta, slices sliced 1/2 inch thick and
    6 More
    polenta, slices sliced 1/2 inch thick, olive oil, for brushing, anchovy fillets, in olive oil- roughly chopped, oil-cured black olives, roughly sliced, rosemary, pizza sauce, locatelli cheese
    12 min, 7 ingredients
  • Polenta Pizza
    olive oil, spanish onion, thinly sliced and
    6 More
    olive oil, spanish onion, thinly sliced, green bell pepper, thinly sliced, link hot italian sausage, sliced, sliced fresh mushrooms, or more to taste, prepared polenta , cut into 4x4-inch piece, spaghetti sauce , or as needed, shredded mozzarella cheese
    40 min, 8 ingredients
  • Parmesan Polenta
    water, salt, margarine, instant polenta, parmesan cheese and
    1 More
    water, salt, margarine, instant polenta, parmesan cheese, fresh ground black pepper
    15 min, 6 ingredients
  • Parmesan Polenta and Spicy Sausage Sauce
    olive oil and
    11 More
    olive oil, links) sun-dried tomato chicken sausage (such as al fresco), sliced, chopped onion, garlic cloves, minced, chopped fresh oregano, crushed red pepper, no-salt-added diced tomatoes, undrained, chopped fresh basil, divided, fat-free , lower-sodium chicken broth, water, quick-cooking polenta, grated parmesan cheese, divided
    12 ingredients
  • Parmesan Polenta Pizzas with Slow-roasted Pesto Tomatoes Parmesan Polenta Pizzas with Slow-roasted Pesto Tomatoes
    roma tomatoes (about 3 oz. each), fresh-ground pepper and
    3 More
    roma tomatoes (about 3 oz. each), fresh-ground pepper, purchased or homemade pesto, in. wide and 3/8 in. thick) purchased cooked polenta (see notes ), grated parmesan cheese (about 3 oz.; see notes )
    5 ingredients
  • Roasted Garlic Chicken Alfredo Pizza Roasted Garlic Chicken Alfredo Pizza
    pizza crust, roasted garlic alfredo sauce, cheese and
    4 More
    pizza crust, roasted garlic alfredo sauce, cheese, chicken breasts, roasted garlic cloves, shredded parmesan cheese
    30 min, 7 ingredients
  • Farfalle Pasta with Slow Roasted Tomato Compote Farfalle Pasta with Slow Roasted Tomato Compote
    farfalle (bowtie) pasta, cooked and
    13 More
    farfalle (bowtie) pasta, cooked, slow roasted tomatoes, halved, calmata olives, pitted and chopped, roasted garlic, mashed, capers, drained, reduced balsamic vinegar, fresh basil , chiffonade, tomatoes, sliced in half , lengthwise, garlic, minced, chopped fresh thyme, chopped fresh parsley, chopped fresh rosemary, olive oil, salt and pepper, to taste
    4 hour , 14 ingredients
  • Parmesan Polenta Chicken Strips With Tzatziki Yoghurt Parmesan Polenta Chicken Strips With Tzatziki Yoghurt
    polenta and
    4 More
    polenta, very finely grated australian parmesan cheese or 3/4 cup romano cheese, chicken fillets, cut into strips, australian tzatziki (yogurt dip), salad greens, to serve
    40 min, 5 ingredients
  • Parmesan Potato Rosettes With Roasted Garlic Parmesan Potato Rosettes With Roasted Garlic
    parmesan potato rosettes with roasted garlic and
    11 More
    parmesan potato rosettes with roasted garlic, yukon gold potatoes, peeled and cut into 1-inch pieces or whole if small, head or 6 large garlic cloves roasted (see below ), salt, sour cream, butter, melted, half and as needed, egg yolks, parmesan cheese, freshly grated, fresh ground black pepper, ground nutmeg, chives or green onion tops (optional)
    35 min, 12 ingredients
  • Polenta Pizza Casserole Polenta Pizza Casserole
    prepared polenta (in a roll), marinara sauce and
    5 More
    prepared polenta (in a roll), marinara sauce, dried oregano (to taste), garlic salt (to taste), roasted red pepper, diced, pepperoni, mozzarella cheese, shredded
    45 min, 8 ingredients
  • Polenta Pizza With Fresh Toppings Polenta Pizza With Fresh Toppings
    instant polenta, lt vegtable or chicken stock and
    9 More
    instant polenta, lt vegtable or chicken stock, grated parmesan cheese ( i love pecorino with it - a nice mix), fresh mozzarella, sliced, salami, black olives, pitted, mixed cocktail tomatoes (or quarter salad tomatoes), salt, gound pepper, pine nuts , toasted (optional - i never leave it out)
    20 min, 11 ingredients
  • Polenta Pizza Crust (Gluten-Free, Yeast-Free) Polenta Pizza Crust (Gluten-Free, Yeast-Free)
    oil , to coat baking sheet or pizza pan and
    5 More
    oil , to coat baking sheet or pizza pan, polenta (coarse cornmeal), cold water, boiling water, eggs, mozzarella cheese, grated
    25 min, 6 ingredients
  • Polenta Pizza With Brie and Red Grapes Polenta Pizza With Brie and Red Grapes
    yeast, warm water, olive oil, kosher salt and
    7 More
    yeast, warm water, olive oil, kosher salt, all-purpose flour, fine-ground polenta, unsalted butter, melted, brie cheese , cut into thin slices, red flame grapes, sliced in half (or other seedless red grape), walnut pieces, toasted, turbinado sugar
    3 hour 15 min, 11 ingredients
  • Polenta Triangles With Roasted Red Bell Pepper Sauce Polenta Triangles With Roasted Red Bell Pepper Sauce
    chicken stock or 4 cups vegetable stock or 4 cups water and
    17 More
    chicken stock or 4 cups vegetable stock or 4 cups water, salt, polenta (not quick-cooking ) or 1 cup yellow cornmeal (not stone ground), unsalted butter, freshly grated parmigiano-reggiano cheese, chopped fresh thyme leaves , stems discarded, red bell peppers , roasted, peeled and seeded, poblano chiles (adjust to taste) or 1 jalapeno, roasted, peeled and seeded (adjust to taste), butter, olive oil, shallots, chicken stock or 1 1/2 cups vegetable stock, chopped fresh thyme leaves , stems discarded, fresh lemon juice, salt and pepper, heavy cream, olive oil, parmigiano-reggiano cheese, grated
    35 min, 18 ingredients
  • Slow-Roasted Filet of Beef and Basil Parmesan Mayonnaise (Ina Garten) Slow-Roasted Filet of Beef and Basil Parmesan Mayonnaise (Ina Garten)
    whole filet of beef tenderloin, trimmed and tied (4 1/2 l... and
    14 More
    whole filet of beef tenderloin, trimmed and tied (4 1/2 lb), good olive oil, kosher salt, coarsely ground black pepper, branches fresh tarragon, basil parmesan mayonnaise , for serving, recipe follows, extra-large egg yolks, at room temperature, freshly squeezed lemon juice, freshly grated parmesan cheese, dijon mustard, chopped fresh basil leaves, lightly packed, minced garlic, kosher salt and freshly ground black pepper, vegetable oil, at room temperature, good olive oil, at room temperature
    1 hour 50 min, 15 ingredients
  • Parmesan Polenta Parmesan Polenta
    fat-free milk, quick-cooking polenta, salt and
    2 More
    fat-free milk, quick-cooking polenta, salt, parmesan cheese (1.5 oz) grated, butter
    10 min, 5 ingredients




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