174 parmesan pancetta bacon Recipes

link) sweet italian sausage, casing removed , meat crumbled, fresh breadcrumbs from crustless day-old french bread, freshly grated parmesan cheese (about 1 1/2 oz), shallot, minced, egg, chopped fresh parsley, chopped fresh thyme, salt, ground black pepper, skinless boneless chicken thighs (about 2 1/2 lb total ), olive oil, chopped pancetta or bacon, chopped onion, garlic cloves, minced, chianti or other dry red wine, canned low-salt chicken broth, canned crushed tomatoes in puree, bay leaf, dried basil, egg noodles

pancetta, diced or 2 oz bacon, butter, cubed, garlic, chopped, sun-dried tomatoes, diced, heavy cream, milk, cornstarch, grated parmesan cheese, smoked gouda cheese, chopped, fresh rosemary, chopped, salt, artichokes, drained and sliced, pepper, mushrooms, sliced, flour, salt, pepper, boneless skinless chicken breasts, cut in 1 to 1-1/2-inch pieces, olive oil, cooked pasta, white wine, fresh parsley, chopped

pancetta, finely chopped or 4 oz bacon, strips finely chopped, olive oil, divided (plus 1 tsp), onions, sliced, sun-dried tomatoes packed in oil, finely chopped, salt, pepper, garlic, bulb whole, goat cheese, crumbled, portabella mushrooms, olive oil, part-skim mozzarella cheese, shredded, parmesan cheese, shredded, fresh basil, minced

tagliatelle pasta noodles, pancetta or 1/2 lb speck or 1/2 lb bacon, chopped, mushroom, sliced (preferably crimini), frozen peas, garlic cloves, fresh rosemary, milk, flour, nutmeg, cayenne pepper, salt and pepper, olive oil, dry white wine, parmesan cheese

butter, onion, chopped, minced fresh garlic (optional), pancetta, diced (can use chopped bacon, but pancetta is better), grated lemon zest, lemon , juice of, arborio rice (use only aborio rice for this!), chicken broth (you might use less for the risotto, make certain that it is simmering on top of stove to add to the), pumpkin puree, fresh sage leaves or 1/2 tsp rubbed dried sage, chopped fresh parsley, grated parmesan cheese

extra virgin olive oil, garlic cloves, minced, fresh rosemary, chopped, thick-cut pancetta, diced (can use thick-cut bacon), crushed tomatoes, salt, pepper, diced chicken, broccoli or 1 cup peas, mozzarella cheese, cubed, salt and pepper, extra virgin olive oil, parmesan cheese, thawed pizza dough , rolled out into a large rectangle

ground beef or 1 lb ground pork or 1 lb ground turkey, onion, chopped, garlic cloves, minced, red bell pepper, chopped, carrot, grated, tomato paste, diced tomatoes, tomato sauce, fennel (i grind it up), bay leaf (i grind it up), red pepper flakes (i grind this up too), sugar, basil, oregano, salt, pepper, garlic powder, red wine or 1/2 cup white wine, parmesan cheese, thyme (optional), paprika (optional), frozen spinach, thawed and squeezed dry (optional), pepperoni (optional) or 1/2 cup prosciutto (optional) or 1/2 cup pancetta (optional) or 1/2 cup crisp bacon, finely chopped (optional)

kale, stemmed , cut into 1-inch pieces, whole milk, water, polenta, salt, ground black pepper, pancetta (italian bacon) or bacon, coarsely chopped, mushrooms (such as crimini, oyster, and stemmed shiitake), sliced, extra-virgin olive oil, divided, garlic clove, minced, low-salt chicken broth, chopped fresh thyme, grated lemon peel, unsalted butter, freshly grated parmesan cheese

olive oil, pancetta or bacon, diced, chopped yellow onions, diced carrots, diced celery, minced garlic, ground nutmeg, fresh thyme, dry white wine, leftover cooked pot roast, shredded, crushed tomatoes and their juices, leftover pot roast gravy or reduced beef stock, heavy cream, chopped parsley leaves, salt and freshly ground black pepper, fettuccine, freshly grated parmesan

spaghetti, cubed pancetta or 2 cups bacon, olive oil, dry white wine (i used vermouth) or 1/4 cup vermouth (i used vermouth), eggs, parmesan cheese, freshly grated (i used more of course), black pepper, heavy cream, freshly grated nutmeg (didn tsp freshly grate, but it was fine)

olive oil, pancetta or bacon, cut into small dice, wild boar shoulder (may substitute lamb, venison or pork), cut into 1/2 inch cubes, essence , recipe follows, chopped yellow onions, chopped celery, chopped carrots, portobello mushrooms, stems removed , wiped clean, and chopped, minced garlic, dry white wine, diced tomatoes and their juices, tomato paste, dark chicken stock , or chicken broth, salt, freshly cracked black pepper, chopped fresh sage leaves, chopped fresh thyme leaves, heavy cream, dry fettuccine, minced fresh parsley, garnish, freshly grated parmesan, topping

bacon or pancetta, olive oil, stalks celery, cut into bite-size pieces, carrot, peeled, cut into bite-size pieces, onion, chopped, salt and freshly ground black pepper, whole italian tomatoes, chicken stock, dried basil, bay leaf, chicken thighs, bone-in, skin-on, cannellini beans, parmesan , romano or asiago rind

pancetta (or ham or canadian bacon), spaghetti, olive oil, butter, garlic cloves, peeled and lightly crushed, dry white wine, eggs, romano cheese, grated, parmesan cheese, grated, fresh ground pepper , 8 to 10 twists, fresh parsley, finely chopped

bacon (or pancetta), cream, paprika, egg, egg yolk, extra, grated parmesan cheese, softened butter, pepper, fettuccine pasta (or tagliatelle)

bacon or pancetta, diced, chopped yellow onion, chopped carrots, chopped celery, salt, freshly ground black pepper, ground chuck, white wine vinegar, minced garlic, tomato paste, reduced-sodium beef broth, whole milk, heavy cream, linguine pasta , prepared according to package directions, grated parmesan cheese (optional)

pancetta (sauce) or 1/4 cup bacon, diced (sauce), butter, cubed, garlic, chopped, sun-dried tomato, diced, heavy cream, milk, cornstarch, parmesan cheese, grated, smoked gouda cheese, chopped, salt, fresh rosemary, chopped, sliced artichokes, drained, pepper, mushroom, sliced, pasta , of choice cooked according to package directions, chicken, skinless chicken breasts, cut in 1 - 1 1/2 pieces, flour, salt, pepper, olive oil, white wine, fresh parsley, chopped (for garnish )

sauce, evoo, garlic cloves, minced, fresh rosemary, chopped, thick-cut pancetta, diced (can use thick-cut bacon), crushed tomatoes, salt and pepper, sauce, diced chicken, broccoli or peas, mozzarella cheese, cubed, salt and pepper, evoo, parmesan cheese, topping: thawed pizza dough , rolled out into a large rectangle

penne pasta , cooked according to package directions and drained, pancetta (unsmoked italian bacon), sliced fresh mushrooms, red bell pepper, sliced, boneless skinless chicken breasts , cut into strips, peeled and deveined shrimp (frozen ), pancetta, garlic, salt and pepper, to taste, red pepper flakes (optional), alfredo sauce, marinara sauce, sour cream, shredded parmesan cheese, mozzarella cheese