52640 parmesan biscuits gooseberry Recipes

olive oil, onion, chopped, diced tomatoes, butternut squash, peeled and cut into 1/2-inch pieces (4 cups), fresh thyme, kosher salt and black pepper, cannellini beans, rinsed, spinach, thick stems removed (4 cups), biscuit mix and ingredients to make 8 biscuits, shredded parmesan (1 oz)

tube (6 oz) refrigerated buttermilk biscuits, butter, melted, grated parmesan cheese

all-purpose flour, whole wheat flour, baking powder, baking soda, salt, parmesan cheese, grated, parmesan cheese, grated, canola oil, dried basil, crumbled, plain low-fat yogurt, milk , 1% lowfat

biscuit mix, grated parmesan cheese, butter or 1 tbsp margarine, garlic powder, milk

butter, chopped, parmesan cheese, grated, rosemary, roughly chopped, plain flour

biscuit mix, egg, beaten, parmesan cheese, shredded, dry italian seasoned breadcrumbs, fresh rosemary, minced, boneless pork loin chops (1/2-inch thick and 6 oz each), vegetable oil

all-purpose flour, double-acting baking powder, salt, cayenne pepper, black pepper, unsalted butter, cold, cut into bits, roasted red pepper, drained, patted dry and finely chopped, parmesan cheese, grated, milk

biscuit mix, egg, apple juice, milk, dried onion flakes, sugar, oregano, grated parmesan cheese (i prefer the *real* cheese)

all-purpose flour, grated parmesan cheese, baking powder, granulated sugar, baking soda, cold butter, cut into pats, chilled solid vegetable shortening, cut into pats, buttermilk, buttermilk, hot sauce

biscuit/baking mix, grated parmesan cheese, minced fresh sage, pepper, half-and-half cream , divided, fresh sage leaves

cooked chicken, diced (1-1/2 lbs. of boneless skinless chicken breasts), sugar snap peas, trimmed , about 2 cups, asparagus, trimmed and cut into 1-inch pieces, about 1-1/4 cups, baby carrots , about 1-1/4 cups, white button mushrooms (whole ), scallions, chopped, butter, flour, low sodium chicken broth (organic ), rosemary, chopped, salt, fresh ground black pepper, butter , plus, butter , cut into pieces, flour, rosemary, chopped, baking powder, salt, milk, parmesan cheese, finely grated, parmesan cheese, for sprinkling

biscuit baking mix, bulk pork sausage, shredded cheddar cheese, grated parmesan cheese, milk, dried parsley

all-purpose flour, double-acting baking powder, salt, a pinch of cayenne, cold unsalted butter, cut into bits, chopped drained bottled roasted red peppers , patteddry, freshly grated parmesan cheese, milk

all-purpose flour, stone-ground cornmeal, fine sea salt, baking powder, baking soda, unsalted butter, cut into 1/2-inch cubes, grated parmesan, chopped green onions, buttermilk, olive oil, lemon butter, at room temperature , recipe follows, baby arugula, smoked salmon or prosciutto, unsalted butter, at room temperature, lemon , zested

baking mix (recommended : bisquick), prosciutto, finely chopped, cream, black pepper, extra-virgin olive oil, grated parmesan

all-purpose flour, plus more for dusting, baking powder, sugar, kosher salt, freshly grated nutmeg, grated parmesan cheese, cold unsalted butter, diced , plus melted butter for brushing, canned pure pumpkin, heavy cream

biscuit pockets, separate biscuits from 1 can (17 1/3 oz.) refrigerated southern style biscuits. press each to flatten into a 4 inch round. place 4 rounds on a cookie sheet. top with about 1/2 cup filling(suggestions follow). brush edges with water, then top each with another round. press edges with tines of a fork to seal. bake in a 375 degree oven 12-18 minutes, until golden brown., diced corned beef , 1/2 cup shredded swiss cheese, 1/2 cup sauerkraut and thousand island dressing., shredded cooked pork or beef mixed with your favorite bbq sauce, to moisten., diced smoked sausage , 1 cup part skim ricotta cheese, 1/4 cup sliced scallions, 1/2 tsp dried thyme and 1/8 tsp crushed red pepper.

biscuit/baking mix, grated parmesan cheese, minced fresh sage, pepper, half and half cream , divided, fresh sage leaves