Parmesan Bread Recipe

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Parmesan Bread
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Ingredients:

  • 1 1/2 cups biscuit mix
  • 1 egg
  • 1/4 cup apple juice
  • 1/4 cup milk
  • 1 tbsp sugar
  • 1/2 tsp oregano

Directions:

  1. In mixing bowl combine all but the parmesan cheese.
  2. Spoon into greased 9-inch round pan.
  3. Sprinkle with Parmesan cheese.
  4. Bake in preheated 400 degree oven for 18-20 minutes or until golden brown.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 130.04 Kcal (544 kJ)
Calories from fat 43.5 Kcal
% Daily Value*
Total Fat 4.83g 7%
Cholesterol 23.81mg 8%
Sodium 346.38mg 14%
Potassium 78.89mg 2%
Total Carbs 17.15g 6%
Sugars 5.1g 20%
Dietary Fiber 0.53g 2%
Protein 3.99g 8%
Vitamin C 3.5mg 6%
Iron 0.9mg 5%
Calcium 90.6mg 9%
Amount Per 100 g
Calories 269.69 Kcal (1129 kJ)
Calories from fat 90.22 Kcal
% Daily Value*
Total Fat 10.02g 7%
Cholesterol 49.39mg 8%
Sodium 718.36mg 14%
Potassium 163.6mg 2%
Total Carbs 35.57g 6%
Sugars 10.58g 20%
Dietary Fiber 1.11g 2%
Protein 8.28g 8%
Vitamin C 7.2mg 6%
Iron 1.8mg 5%
Calcium 187.9mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.9
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free

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