33123 parfait warm salsa tsai Recipes

  • Warm Salsa Cheese Dip
    green pepper, chopped, onion, chopped and
    5 More
    green pepper, chopped, onion, chopped, sliced black olives, drained, cream cheese, softened, shredded mozzarella cheese, shredded cheddar cheese, your favorite salsa
    30 min, 7 ingredients
  • Warm Salsa Cheese Dip
    chili , no beans i prefer hormel brand (15oz) and
    8 More
    chili , no beans i prefer hormel brand (15oz), your favorite salsa (16oz), cream cheese, softened, colby jack shredded cheese ( or can use 1 cup mozzarella and 1 cup sharp cheddar, for a different taste, your preference), if you like your dip a bit more chunky, add, green pepper, chopped, onion, chopped, sliced black olives, drained
    40 min, 9 ingredients
  • Salsa Ranch Chicken Wraps
    salsa, prepared ranch salad dressing and
    7 More
    salsa, prepared ranch salad dressing, tomato basil tortillas (10 inches), warmed, boneless skinless chicken breast halves (4 oz each), grilled and cut into strips, cucumber, tomato, julienned green pepper, swiss cheese, butter, divided
    25 min, 9 ingredients
  • Warm Pretzels
    warm water, active dry yeast, brown sugar, salt and
    6 More
    warm water, active dry yeast, brown sugar, salt, bread flour, flour, warm water, baking soda, coarse salt , to taste, butter (melted )
    30 min, 10 ingredients
  • Salsa Verde Corn and Bean Salad
    pace salsa verde, red pepper, diced, whole kernel corn and
    3 More
    pace salsa verde, red pepper, diced, whole kernel corn, black beans, rinsed and drained, mango - peeled, seeded and diced, chopped fresh cilantro leaves
    20 min, 6 ingredients
  • Salsa Omelet Pie
    salsa (we like the medium heat, but that is to your taste) and
    4 More
    salsa (we like the medium heat, but that is to your taste), shredded sharp cheddar cheese, monterey jack cheese, sour cream, eggs
    40 min, 5 ingredients
  • Salsa Ranch Chicken Wraps
    salsa, ranch salad dressing, tomato-basil tortillas and
    6 More
    salsa, ranch salad dressing, tomato-basil tortillas, boneless skinless chicken breast halves, grilled and cut into strips, cucumbers, tomatoes, julienned green pepper, swiss cheese, butter, divided
    25 min, 9 ingredients
  • Salsa Ranch Chicken Wraps
    salsa, ranch dressing, tomato basil tortillas and
    4 More
    salsa, ranch dressing, tomato basil tortillas, sliced deli chicken breast, cucumbers, julienned red pepper, havarti cheese
    5 min, 7 ingredients
  • Salsa Bean Dip
    salsa, cannellini beans, rinsed and drained, lemon juice and
    3 More
    salsa, cannellini beans, rinsed and drained, lemon juice, dark brown chili powder, ground cumin, salt
    10 min, 6 ingredients
  • Salsa Corn Bean Dip
    salsa (medium to hot , your preference) and
    2 More
    salsa (medium to hot , your preference), whole kernel corn, rinsed and drained, black beans, rinsed and drained
    3 hour 5 min, 3 ingredients
  • Salsa Ranch Dressing
    salsa, ranch dressing
    1 hour 5 min, 2 ingredients
  • Salsa Enchiladas
    salsa (big jar), cottage cheese, cheddar cheese and
    3 More
    salsa (big jar), cottage cheese, cheddar cheese, chopped green onion, chopped olive, flour tortillas
    30 min, 6 ingredients
  • Lemon Grass Parfait with Warm Pineapple Salsa (Ming Tsai) Lemon Grass Parfait with Warm Pineapple Salsa (Ming Tsai)
    stalks lemon grass, chopped, white part only and
    9 More
    stalks lemon grass, chopped, white part only, vanilla beans, heavy cream, egg yolks, eggs, pure vanilla extract, pineapple, peeled, cored and diced, juice of 1 orange, ground white pepper
    15 hour , 10 ingredients
  • New Mexican-Style Soft Tacos with Hacked Chicken and Salsa Verde (Bobby Flay) New Mexican-Style Soft Tacos with Hacked Chicken and Salsa Verde (Bobby Flay)
    olive oil, chicken legs and thighs, skin removed, salt and
    17 More
    olive oil, chicken legs and thighs, skin removed, salt, ancho chile powder, yellow onion, thinly sliced, garlic, thinly sliced, ancho chile, coarsely chopped, new mexican chilies, coarsely chopped, chicken stock, cilantro, plus more chopped, for garnish, flour tortillas, warmed, salsa verde , recipe follows, olive oil, red onion, coarsely chopped, jalapeno, coarsely diced, tomatillos, husked and coarsely chopped, fresh lime juice, honey, chopped cilantro leaves, salt and freshly ground pepper
    1 hour 30 min, 20 ingredients
  • New Mexican-Style Soft Tacos with Hacked Chicken and Salsa Verde (Bobby Flay) New Mexican-Style Soft Tacos with Hacked Chicken and Salsa Verde (Bobby Flay)
    olive oil, chicken legs and thighs, skin removed, salt and
    9 More
    olive oil, chicken legs and thighs, skin removed, salt, ancho chile powder, yellow onion, thinly sliced, garlic, thinly sliced, ancho chile, coarsely chopped, new mexican chiles, coarsely chopped, chicken stock, cilantro, plus more chopped, for garnish, flour tortillas, warmed, salsa verde , recipe follows
    1 hour 25 min, 12 ingredients
  • Warm Stuffed Dates Warm Stuffed Dates
    warm stuffed dates, medjool dates, mascarpone cheese and
    3 More
    warm stuffed dates, medjool dates, mascarpone cheese, goat cheese, whole almonds, lightly toasted, dry coppa
    5 min, 7 ingredients
  • Warm dinner rolls Warm dinner rolls
    warm water, egg, vegetable oil, sugar, salt, bread flour and
    2 More
    warm water, egg, vegetable oil, sugar, salt, bread flour, multi grain flour or just 3 cups bread flour, dry milk flour
    8 ingredients
  • Salsa Added to Meatloaf Salsa Added to Meatloaf
    salsa, onion, chopped, egg, dried breadcrumbs and
    4 More
    salsa, onion, chopped, egg, dried breadcrumbs, ground sirloin (you can use any grade of ground beef.), cheese, shredded (any kind i used left over cheddar), garlic pepper seasoning, bell pepper
    1 hour 20 min, 8 ingredients




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