7836 paprika chicken paprika Recipes

extra virgin olive oil, good-quality smoky bacon, chopped into 1/2-inch pieces, boneless skinless chicken breasts or 2 lbs boneless skinless chicken thighs, cut into chunks, salt and black pepper, onion, chopped, carrots, peeled and grated (or finely chopped ), garlic cloves, chopped, sweet paprika (hungarian style), ground cumin, dried marjoram or 1/2 tsp oregano, fresh bay leaves or 1 dried bay leaf, olive oil, white wine (we don tsp use wine, so i ll just increase the chicken broth by 1/2 cup more), chicken stock, crushed tomatoes, sour cream, frozen potato pierogies, butter, fresh chives (snipped or chopped ), lemon , zest of, fresh flat-leaf parsley, chopped

whole chickens, cut up or 4 skinless chicken breasts or 4 boneless skinless chicken breasts, carrots , cut as desired (i slice them), celery ribs, cut like the carrots, onion, chopped (there should be about equal quantities of each), minced garlic cloves, white wine, enough oil (i use lard) or fat, to coat the bottom of your pot (i use lard), chicken broth (or water if you simmer it longer), paprika, flour, water, sour cream

light olive oil, boneless skinless chicken thighs, each cut into four pieces (i preferred smaller sizes, so i cut mine into 8), onion, finely sliced, garlic cloves, crushed, floury potatoes, peeled and cubed (1 lb), dijon mustard, sun-dried tomato paste (or substitute with tomato puree), paprika (i used 1 tbsp), chili powder , not in original recipe (optional), red wine vinegar, sherry wine (3 1/2 fl oz), fresh chicken stock, sour cream, to serve (optional), flat leaf parsley, chopped, to serve (optional)

butter or 2 tbsp oil, onion (peeled & chopped ), tomatoes (sliced ), green pepper (sliced in strips), red pepper (sliced in strips), chicken thighs (i use breasts) or 4 chicken breasts (i use breasts), paprika (or more according to taste), tomato sauce, water, sour cream

butter or 1/4 cup margarine, onion, chopped, garlic clove, minced, hungarian paprika, salt, pepper, chicken broth, flour, sour cream, chicken pieces

fryer chickens, cut up, flour, salt, paprika, pepper, oil, chopped onion, bouillon cubes , dissolved in water below ( or use fresh or canned chicken broth), water, sour cream ( or half and half plain yogurt)

boneless skinless chicken breast halves, fat discarded,washed,and patted dry, flour, extra virgin olive oil, prepared chicken gravy (or make your own ), chopped onion, garlic, minced, salt, sweet paprika, more to taste, cayenne pepper, fresh ground black pepper, sour cream, hot cooked noodles , as accompaniment

red onion (sliced ), flour, olive oil, chicken breast fillets (chopped into chunks ), sweet paprika, cayenne pepper, wine, tomato puree, water, chicken stock cube, brown sugar, red pepper (chopped ), garlic clove (crushed ), parsley, potatoes (chopped into chunks ), heavy cream

boneless chicken breasts, vegetable oil, red wine vinegar, ketchup, worcestershire sauce, dry mustard, butter, flour, paprika, curry powder, chicken stock, whipping cream, butter, fresh mushrooms, quartered, red pepper, sliced in rings, chopped fresh parsley

broiler/fryer chicken (3-1/2 to 4 lb), cut up, canola oil, butter, sliced fresh mushrooms, diced onion, diced green pepper, diced sweet red pepper, king arthur unbleached all-purpose flour, chicken broth, tomato paste, paprika, salt, pepper, hot cooked noodles, sour cream

skinless boneless chicken breast halves, cut crosswise into 1/2-inch-wide strips, paprika , preferably hungarian sweet, butter, chopped onion, plum tomato, seeded, chopped, canned low-salt chicken broth, reduced-fat sour cream

freshly rendered lard or 3 -4 tbsp oil, hungarian paprika, yellow onions, peeled and chopped, roasting chickens, cut into 8 serving pieces, chicken stock, tomato, diced, anaheim green peppers or 2 cubanelle green peppers, seeded and coarsely chopped, salt, fresh ground black pepper (to taste), garlic cloves, peeled and crushed, sour cream, all-purpose flour

boneless, skinless chicken breasts, cut into 1-inch cubes, sweet hungarian paprika, hot hungarian paprika, salt , plus 1/2 teaspoon, butter , bacon fat, or lard, chopped yellow onion, minced garlic, chopped, seeded, peeled tomatoes, chicken stock, sour cream, herbed spaetzle , recipe follows, all-purpose flour, salt, eggs, lightly beaten, whole milk, minced mixed herbs , such as parsley, chives, tarragon, or basil, vegetable oil, unsalted butter, chopped parsley, fresh lemon juice

chicken thighs, skinless and boneless, olive oil, spray, paprika (smoky is best), lemon pepper, dried oregano, cayenne pepper, salt, cabbage, finely shredded, carrot, peeled and sliced into think batons, shallots, sliced, cucumber , deseeded and cut into batons, lemon juice, white wine vinegar, olive oil

flour, sweet paprika, salt, ground pepper, garlic powder, cayenne pepper, boneless skinless chicken breast halves (or 6 bone-in chicken thighs), butter, cream of chicken soup, sliced green onion, sour cream

chicken, cut up, salt , to taste, garlic , to taste, olive oil , to saute the chicken, olive oil , to saute the onion, onion, chopped, flour, paprika, chicken stock or 1 cup water, tomato paste or 1 tbsp tomato sauce, sour cream

vegetable oil, chicken breasts - no skin, sweet yellow onion, chopped, garlic, chopped, water, paprika, salt, instant chicken bouillon, pepper, tomatos, chopped, green pepper , cut into 1/2 inch strips, sour cream

bone-in chicken breast halves (3 lb), onion, chopped, king arthur unbleached all-purpose flour, chicken broth, tomato paste, garlic cloves, minced, paprika, salt, dried thyme, hot pepper sauce, sour cream