2867 paprika chicken breast Recipes

whole chicken breasts, halved, sliced mushrooms, drained, cream of mushroom soup, sherry wine (use soup can), sour cream, paprika

skinless chicken breast halves, fresh mushrooms, sliced, garlic cloves, minced, onion, diced, olive oil, condensed cream of mushroom soup, half-and-half, dried basil, paprika, salt and pepper (to taste)

flour, paprika, chicken breasts, 4 at 6 oz each, salt, olive oil, shallot, finely chopped, dry white wine, reduced-sodium fat-free chicken broth, green peppercorn, crushed, butter

boneless skinless chicken breasts or 1 1/2 lbs chicken tenders, parmesan cheese, ground, dried oregano, garlic powder, paprika, pepper, eggs, butter

instant seasoned stuffing mix (chicken flavor ), water, butter, boneless skinless chicken breasts, olive oil, salt and pepper, paprika

boneless skinless chicken breast (5064), net from 1 lb fresh, butter or margarine, melted, mrs. dash original blend herb seasoning, reduced sodium, fat-free chicken broth (105273) , divided, sliced green onion, chopped garlic, white wine, light sour cream, worcestershire sauce, dried bread crumbs, hungarian paprika

boneless chicken breasts, olive oil, garlic clove, minced, breadcrumbs, pepper, salt, paprika, parmesan cheese, finely grated, cheddar cheese, finely grated, parsley, chop

boneless skinless chicken breasts, breadcrumbs, egg, water, salt, pepper, paprika, butter, chili sauce, red currant jelly, dry sherry

boneless skinless chicken breasts, split into 8 halves, dried beef, cooked bacon, cream of mushroom soup, sour cream, paprika, rosemary

boneless skinless chicken breast halves, salt, pepper, paprika, shredded gruyere cheese, cream cheese, softened, grated parmesan cheese, sour cream, green onions, minced, garlic, minced, shallots, minced, butter, melted...divided, fresh mushrooms, sliced, prosciutto, flour, dry sherry

all-purpose flour, dry breadcrumbs, egg whites, lightly beaten, water, boneless skinless chicken breast halves, vegetable oil, margarine or 2 tbsp butter, all-purpose flour, milk, cheddar cheese, divided, paprika (to garnish )

all-purpose flour, dry bread crumbs, egg whites, lightly beaten, water, skinless, boneless chicken breast halves (4 oz each), vegetable oil, margarine, all-purpose flour, skim milk, reduced-fat cheddar cheese, divided, paprika for garnish

kraft 100% parmesan cheese, grated (2 oz.), dry breadcrumbs, dried oregano leaves, parsley flakes, paprika, salt, black pepper, ground, boneless skinless chicken breast halves (about 2 lb.), butter, melted

boneless chicken breasts, bacon, half cooked, sour cream, cream of mushroom soup, paprika, sliced almonds, salt and pepper

boneless skinless chicken breasts, lime rind, freshly ground peppercorn, lime , juice of, paprika, celery seed, soy sauce, pepper

reduced-sodium fat-free chicken broth, butter, melted, garlic clove, minced, lemon juice, flour , for dusting (optional but makes crispier), italian-style dry breadcrumbs, parmesan cheese, paprika, chicken breast halves, skinless , boneless flattened to 1/4-inch thickness, salt (1/4-1/2 tsp), prosciutto , can substitute thin sliced ham, fresh ground black pepper, shredded mozzarella cheese (can use pre-sliced or cube )

milk, creamy peanut butter, salt, flour, cornmeal, paprika, chicken breast halves, butter

whole boneless chicken breast (with skin ), about 12 oz, fresh tarragon or thyme sprigs, garlic, thinly sliced, olive oil, salt , pepper and paprika, to taste, chicken broth, chopped parsley