66213 pappardelle portobello mushrooms spinach Recipes
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mesquite wood chips, olive oil, minced garlic and11 Moremesquite wood chips, olive oil, minced garlic, purple onion , cut into 6 slices, portobello mushroom caps, hamburger buns, split, light mayonnaise, chopped fresh basil, dijon mustard, lemon juice, salt, pepper, romaine lettuce leaves, tomatoes , cut into 6 slices each30 min, 14 ingredients
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sliced halved onions, fresh thyme sprigs, butter, divided and8 Moresliced halved onions, fresh thyme sprigs, butter, divided, sliced baby portobello mushrooms, brandy , optional, garlic cloves, minced, vegetable broth, white wine or additional vegetable broth, pepper, french bread (1/2 inch thick ), provolone cheese1 hour 20 min, 11 ingredients
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ground pork (**see substitution note ) and12 Moreground pork (**see substitution note ), garlic, minced to taste, chopped onion, chili powder, sliced mushrooms, spinach, stems removed and torn, light cream cheese, green tomatillo sauce (you can substitute regular tomato sauce), flour tortillas, shredded cheese, sour cream, cilantro, for garnish35 min, 13 ingredients
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balsamic vinegar, garlic powder, onion powder and8 Morebalsamic vinegar, garlic powder, onion powder, portobello mushrooms , wiped clean and stems removed, olive oil, eggplant, peeled and diced, frozen spinach, shredded mozzarella cheese, tomatoes, diced, artichoke hearts in brine, drained and chopped, grated parmesan cheese37 min, 11 ingredients
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Portobello Mushroom Stew With Red Wine And Rosemary
polenta (such as contadina), salt, divided and10 Morepolenta (such as contadina), salt, divided, portobello mushroom caps (about 1 1/2 lb), olive oil, onion, chopped, pepper, all-purpose flour, dry red wine, vegetable broth, chopped fresh parsley, minced fresh rosemary, grated parmesan cheese12 ingredients -
Portobello Mushroom Barley
leek (about 1/4 lb) and9 Moreleek (about 1/4 lb), olive oil-flavored vegetable cooking spray, olive oil, fresh portobello mushrooms, chopped, garlic, minced, quick-cooking barley, uncooked, canned no-salt-added beef broth, dry white wine, salt, grated parmesan cheese38 min, 10 ingredients -
Portobello-Mushroom and Red-Pepper Pizza
olive oil, red bell peppers , cut into thin slices and8 Moreolive oil, red bell peppers , cut into thin slices, portobello mushrooms, stems removed, caps cut into 1/4-inch slices, salt, store-bought or homemade pizza dough, garlic, minced, fresh-ground black pepper, lightly packed basil leaves, chopped, fresh salted mozzarella, cut into 1/4-inch cubes, grated parmesan10 ingredients -
Barbecue Portobello and Spinach Quesadillas
prepared barbecue sauce, tomato paste (i used ketchup) and10 Moreprepared barbecue sauce, tomato paste (i used ketchup), apple cider vinegar, chipotle chile in adobo, canola oil, divided, canola oil, divided, portobello mushroom cap (about 5 medium), onion, finely diced, spinach (i used frozen, thawed, squeezed dry) (optional), fresh cilantro, chopped (optional), whole wheat tortillas (8 to 10 inch), shredded monterey jack cheese40 min, 12 ingredients -
Portobellos With Provolone Bacon And Spinach
portobello mushrooms, cleaned, stems removed and8 Moreportobello mushrooms, cleaned, stems removed, fresh spinach (1/2 a bag) chopped, thick-sliced bacon, chopped, red onion, finely diced, red bell pepper, finely diced, garlic, minced, provolone cheese, finely diced, hot shot , a hefty sprinkle, shredded mozzarella cheese15 min, 9 ingredients -
Spinach-stuffed Portobellos
portobello mushrooms, olive oil, diced tomatoes, drained and6 Moreportobello mushrooms, olive oil, diced tomatoes, drained, frozen chopped spinach, thawed and squeezed dry, chopped green onions, grated romano cheese, crushed red pepper flakes, salt, shredded part-skim mozzarella cheese15 min, 9 ingredients -
Spinach Stuffed Portobellos
portobello mushrooms, cleaned, stems removed and chopped and10 Moreportobello mushrooms, cleaned, stems removed and chopped, frozen spinach, minced garlic, minced onion, ground beef, bacon (you can use turkey or pork), either 4 oz of shredded mozzarella cheese or 4 slices of provolone or mozzarella cheese, worcestershire sauce, chicago or montreal steak seasoning (if you don tsp have that, just use some garlic salt, pepper, and oregano), pepper, parsley30 min, 11 ingredients -
Spinach and Barley-Stuffed Portobellos
portobello mushroom caps (about 1 1/2 lb) and13 Moreportobello mushroom caps (about 1 1/2 lb), reduced-fat milk, all-purpose flour, coarsely chopped carrot, coarsely chopped onion, garlic cloves, minced, salt, fresh spinach (about 10 cups), cooked quick-cooking pearl barley, grated gruyere cheese, divided, freshly ground black pepper, ground nutmeg, fresh whole wheat breadcrumbs14 ingredients -
Spinach And Barley-Stuffed Portobellos
portobello mushroom caps (about 1 1/2 lb) and13 Moreportobello mushroom caps (about 1 1/2 lb), reduced-fat milk, all-purpose flour, coarsely chopped carrot, coarsely chopped onion, garlic cloves, minced, salt, fresh spinach leaves (about 10 cups), cooked quick-cooking pearl barley, grated gruyere cheese, divided, freshly ground pepper, ground nutmeg, fresh whole-wheat breadcrumbs14 ingredients -
Toasted Barley Salad with Red Bell Pepper, Corn and Grilled Portobello Mushrooms
pearl barley, canned vegetable broth and11 Morepearl barley, canned vegetable broth, poblano chili or green bell pepper, red bell pepper, tomatoes, seeded, chopped (about 1 cup), fresh corn kernels, chopped fresh cilantro, chopped green onions, fresh lime juice, olive oil, nonstick olive oil spray, portobello mushrooms, stemmed , dark gills scraped away, spinach leaves13 ingredients -
Toasted Barley Salad with Red Bell Pepper,Corn and Grilled Portobello Mushrooms
pearl barley, canned vegetable broth and11 Morepearl barley, canned vegetable broth, poblano chili or green bell pepper, red bell pepper, tomatoes, seeded, chopped (about 1 cup), fresh corn kernels, chopped fresh cilantro, chopped green onions, fresh lime juice, olive oil, nonstick olive oil spray, portobello mushrooms, stemmed , dark gills scraped away, spinach leaves1 hour , 13 ingredients -
Roxanne's Rigatoni with Mushrooms, Spinach, Pancetta, Caramelized Onions and Cream
rigatoni pasta, extra virgin olive oil to taste and10 Morerigatoni pasta, extra virgin olive oil to taste, porcini mushrooms , reconstituted in 1/2 cup warm water for 30 minutes, white onions, sliced 1/2-inch, sliced pancetta, cut into 1/2-inch thick strips and browned, portobello mushrooms or a combination portobello and white, stemmed, wiped clean and cut into 1-inch pieces, chopped garlic, heavy cream, fresh spinach, rinsed and stemmed, fresh thyme, freshly grated parmesan, salt and freshly ground black pepper to taste1 hour 50 min, 12 ingredients
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