122547 pappardelle lemon baby asparagus Recipes

butter, divided, sesame seeds, minced onion, chopped fresh parsley, freshly squeezed lemon juice, grated lemon , zest of, salt, ground black pepper, asparagus spears, drained

low-sodium soy sauce, dark sesame oil, grated fresh lemon rind, fresh lemon juice, asparagus spears, salt, freshly ground black pepper, sesame seeds, toasted

butter, lemon juice, fresh asparagus, trimmed, sliced almonds, toasted, lemon peel strips, optional

fresh asparagus, rinsed, fresh lemon juice, parmesan cheese, salt , to taste, pepper , to taste, fresh garlic cloves, chopped, extra virgin olive oil

fresh asparagus, red bell pepper , seeds & membranes removed, extra virgin olive oil, garlic clove, minced, grated lemon zest, salt & pepper

fresh asparagus, trimmed, few drizzles of olive oil (a tsp maybe), lemon, juiced and zested, garlic, minced, red pepper flakes, crushed, paprika, crumbled goat cheese (or sub feta), kosher or sea salt and fresh ground pepper

fresh asparagus, garlic cloves, minced, lemon juice, olive oil, salt, pepper

mayonnaise, sour cream, minced onion, dried dillweed, lemon juice, asparagus, lemon juice

olive oil, trimmed asparagus, garlic clove, minced, fresh lemon juice, freshly ground black pepper, kosher salt

crusty rectangular dinner rolls , each about 5 inches long, unsalted butter, minced onion, all-purpose flour, milk, freshly grated nutmeg to taste, freshly grated lemon zest, asparagus, trimmed and peeled, minced fresh parsley leaves

puff pastry sheet , 1 3x4-inch piece (buttered), baby asparagus , freshly steamed al dente, gorgonzola (blue cheese substituted if necessary), salt and pepper

fresh asparagus, rice wine vinegar, water, dark sesame oil, lemon juice, sesame seeds, toasted, fresh lemon rind , strips (optional)

marinade, fresh lemon juice, olive oil, sugar, salt, pepper, garlic clove, minced, artichoke heart quarters, drained, diced pimiento, drained, fresh asparagus, garnish with fresh lemon rind strips

fresh asparagus, extra virgin olive oil, black pepper to taste, lemon juice, parmesan cheese

plain yogurt (about 24 oz), fresh flat-leafed parsley leaves, chopped fresh tarragon leaves, minced garlic, fresh lemon juice, asparagus, sugar snap peas, kirby cucumbers, extra-virgin olive oil

white fish fillet (sole, orange roughy, haddock), lemon juice, asparagus spears, trimmed to 6 inches, tomato, seeded and chopped, green onions, chopped fresh dill or 2 tbsp tarragon (or 2 tsp. dried dill weed or tarragon), salt and pepper

lemon, baby artichokes (about 18), olive oil, garlic cloves, thinly sliced, dried herbes de provence, canned vegetable broth, dry white wine, fresh crimini mushrooms, quartered, oven-dried tomatoes, green-olive dressing, lemon slices

baby artichokes, stems trimmed , dark outer leaves removed, japanese eggplants , halved lengthwise, or 2 medium-size eggplants cut crosswise into 1/2-inch rounds, lemons, halved, olive oil (for brushing )