44 pappardelle leaves Recipes
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red onion, peeled, halved and thinly sliced and14 Morered onion, peeled, halved and thinly sliced, carrot, peeled and finely diced, celery ribs, finely diced, garlic cloves, peeled and crushed, skinless chicken breasts, cut into 2cm pieces, chicken stock, tomatoes, roughly chopped, fresh flat-leaf parsley, pappardelle pasta, rocket, roughly chopped, salt & freshly ground black pepper, salad leaves (optional), balsamic vinegar (optional), olive oil (optional), parmesan cheese (optional)30 min, 16 ingredients
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olive oil, boneless pork loin, kosher salt and7 Moreolive oil, boneless pork loin, kosher salt, fresh ground black pepper, onion, chopped, fresh rosemary , leaves picked and chopped, garlic cloves, chopped, crushed tomatoes with juice, pappardelle pasta, cooked, grated romano cheese , to taste18 min, 10 ingredients
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olive oil, boneless pork loin, kosher salt and6 Moreolive oil, boneless pork loin, kosher salt, freshly ground black pepper, onion, chopped, fresh rosemary , leaves picked and chopped, garlic, chopped, crushed tomatoes with juices, cooked pappardelle or other flat noodle grated romano30 min, 9 ingredients
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skinless, boneless chicken breast halves and15 Moreskinless, boneless chicken breast halves, kosher salt, divided, black pepper, divided, uncooked pappardelle pasta, zucchini, yellow squash, olive oil, asparagus spears, trimmed, red bell pepper , cut into thin strips, garlic cloves, thinly sliced, fat-free , lower-sodium chicken broth, half-and-half, all-purpose flour, parmesan cheese, grated, fresh flat-leaf parsley leaves16 ingredients
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water, dried porcini mushrooms, extra-virgin olive oil and14 Morewater, dried porcini mushrooms, extra-virgin olive oil, onion, finely chopped, carrot, peeled, finely chopped, chopped fresh italian parsley, garlic cloves, finely chopped, sweet italian sausages, casings removed, veal stew meat, coarsely chopped, dry red wine, low-salt chicken broth, whole tomatoes in juice, bay leaves, chopped fresh sage, fennel seeds, lightly crushed, fresh pappardelle or purchased fettuccine, freshly grated parmesan cheese17 ingredients
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Stewed Rabbit Ragu on Pappardelle (Emeril Lagasse)
rabbit , cut into pieces, essence , recipe follows and28 Morerabbit , cut into pieces, essence , recipe follows, all-purpose flour, olive oil, chopped yellow onions, chopped celery, chopped carrots, minced garlic, salt, ground black pepper, red pepper flakes, tomato paste, chopped seeded tomatoes, bay leaves, fresh thyme, dry red wine, veal stock, wild mushrooms , such as wood ear, shiitake, morel, or chanterelle, wiped clean, stems trimmed, and tops sliced, chopped fresh parsley, chopped fresh basil, unsalted butter, pappardelle (wide flat pasta strips), or fettuccini, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme3 hour 10 min, 30 ingredients -
Rabbit Ragu with Pappardelle Pasta (Emeril Lagasse)
olive oil, plus more for drizzling on pasta and16 Moreolive oil, plus more for drizzling on pasta, whole rabbits, each cut into 4 to 6 serving size pieces, as preferred, salt and freshly ground black pepper, instant flour (recommended : wondra), minced onions, minced carrots, minced celery, garlic, whole peeled tomatoes , with juices, crushed by hand, bay leaves, thyme, rosemary, crushed red pepper , or to taste, dried oregano, chicken stock, dried pappardelle pasta, grated parmesan2 hour 10 min, 17 ingredients -
Short Rib Ragu with Drunken Pappardelle (Rachael Ray)
extra-virgin olive oil, carrots, peeled and finely chopped and12 Moreextra-virgin olive oil, carrots, peeled and finely chopped, onions, finely chopped, ribs celery with leafy tops, finely chopped, garlic, finely chopped, salt and freshly ground black pepper, bay leaf, tomato paste, beef stock, cooked short ribs , meat pulled and shredded plus 1 cup braising liquid, pappardelle pasta, dry red wine, pecorino romano cheese, fresh flat-leaf parsley , leaves picked and chopped40 min, 14 ingredients -
Spinach Stuffed Braciole in a Sunday Sauce with Pappardelle (Rachael Ray)
chopped frozen organic spinach and37 Morechopped frozen organic spinach, salt and freshly ground black pepper, freshly grated nutmeg, hard-boiled eggs, peeled and finely chopped, dried currants or chopped raisins, toasted pine nuts, garlic, finely chopped, freshly shredded parmigiano-reggiano cheese, cut top round veal or beef pounded very thin, special equipment : kitchen twine, extra-virgin olive oil, carrot, finely chopped, onion, finely chopped, garlic, thinly sliced, fresh bay leaf, a few sprigs fresh rosemary, leaves removed and finely chopped, a few sprigs fresh sage, thinly sliced, tomato paste, dry white wine, chicken stock-in-a -box, san marzano tomatoes, hot or sweet italian sausage or combination of both, pappardelle pasta or 12 oz egg tagliatelle, butter, a generous handful fresh sweet basil leaves , torn or shredded, a small handful fresh flat-leaf parsley, finely chopped, ciabatta bread, extra-virgin olive oil, portabella mushroom caps, onion, halved and sliced, cubanelle peppers, seeded and sliced, red chile pepper, thinly sliced, garlic, sliced, chicken stock or water, salt and freshly ground black pepper, italian hot or sweet or combination of both sausages in red sauce from make-ahead meal earlier in week (browned sausages simmered in tomato sauce with stock), sharp provolone cheese, shredded, a small handful fresh flat-leaf parsley for garnish3 hour 30 min, 38 ingredients -
Zucchini and Squash Pasta with Sweet Italian Sausage and Pappardelle (Emeril Lagasse)
extra-virgin olive oil, sweet italian sausage , no casings and8 Moreextra-virgin olive oil, sweet italian sausage , no casings, zucchini , cut into half-moons, summer squash , cut into half-moons, onion, thinly sliced, diced red pepper, chopped fresh basil leaves, plus sprigs, for garnish, salt and pepper, fresh pappardelle, essence, for garnish25 min, 10 ingredients -
Yuba Pappardelle with English Peas, Fava Leaves, and Basil
homemade or purchased vegetable stock, fine sea salt and8 Morehomemade or purchased vegetable stock, fine sea salt, fresh english peas, homemade buttermilk or whole milk (see test-kitchen tips, below), sheets fresh or frozen (thawed) yuba (about 6 oz) cut in half lengthwise and then crosswise into 1-inch-wide strips (see test-kitchen tips, below), fresh english peas, fine sea salt, fresh fava leaves, loosely packed (see test-kitchen tips, below), fresh basil leaves , torn and loosely packed (about 24 leaves), freshly ground black pepper10 ingredients -
Cheat's Pappardelle with Slow-Braised Leeks and Crispy Porcini Pangrattato (Jamie Oliver)
big leeks , outer leaves trimmed back, washed, olive oil and16 Morebig leeks , outer leaves trimmed back, washed, olive oil, good knobs butter, divided, garlic, peeled and finely sliced, a few sprigs fresh thyme , leaves picked, a small wineglass white wine, sea salt and freshly ground black pepper, good-quality vegetable or chicken stock, ham , preferably parma, fresh lasagne sheets, all-purpose flour , for dusting, handfuls freshly grated parmesan, plus extra for serving, handful dried porcini mushrooms, ciabatta bread , preferably stale, cut into chunks, sea salt and freshly ground black pepper, olive oil, garlic, crushed, fresh rosemary32 min, 18 ingredients -
Zucchini Pappardelle with Fine Herbs and Tomato (Emeril Lagasse)
zucchini (about 4), extra-virgin olive oil, minced garlic and7 Morezucchini (about 4), extra-virgin olive oil, minced garlic, red pepper flakes, sliced green onions, dry white vermouth, fresh tomato sauce , recipe follows, tomatoes, quartered, fines herbs--equal parts minced fresh tarragon , sliced chives, pickled chervil, and chopped parsley leaves, freshly grated parmigiano-reggiano45 min, 10 ingredients -
Wide Noodles with the Gifts from the Chicken: Pappardelle alle Regaglie (Mario Batali)
crumbled dried porcini mushrooms, water and28 Morecrumbled dried porcini mushrooms, water, extra-virgin olive oil, lean pancetta, finely chopped, onion, finely chopped, carrot, finely chopped, stalk celery, finely chopped, chicken or turkey hearts, gizzards and livers, trimmed of tough tissue and cut into 1/4-inch dice, italian parsley, finely chopped to yield 1/8 cup, garlic, crushed, bay leaf, fresh sage leaves, dry white wine, best-quality tomato paste, chicken stock , recipe follows, drained canned tomatoes, crushed, salt and pepper, recipe basic pasta dough, recipe follows, cut into 1/2-inch thick ribbons, parmigiano-reggiano, for garnish, extra-virgin olive oil, chicken wings, backs, and bones, carrots, coarsely chopped, onions, coarsely chopped, ribs celery, coarsely chopped, tomato paste, black peppercorns, parsley stems, flour, eggs, extra-virgin olive oil4 hour 10 min, 30 ingredients -
Pasta Ribbons with Shredded Beef Brisket
beef brisket, salt, black pepper, extra-virgin olive oil and9 Morebeef brisket, salt, black pepper, extra-virgin olive oil, carrots, celery ribs, red onions (1 lb total ), dry red wine, veal stock, crushed tomatoes, turkish bay leaves or 1 california, garlic cloves, dried pappardelle or fettuccine13 ingredients -
Pulled Pork Pasta With Almond Cream Sauce
boneless pork butt, cut in large cubes, kosher salt and19 Moreboneless pork butt, cut in large cubes, kosher salt, fresh ground pepper, dry white wine, carrot, large dice, leek, white part only, coarsely chopped, onion, coarsely chopped, bay leaves, whole black peppercorn, fennel seed, pappardelle pasta (can use fresh or dried ), fresh flat-leaf parsley (to garnish ), canola oil, soy sauce, hot pepper sauce (or sriracha sauce), dark brown sugar, garlic cloves, crushed, whole almonds, slightly toasted, heavy cream, kosher salt, fresh ground pepper2 hour 1 min, 21 ingredients
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