180739 panko crusted chipotle mango cream Recipes

chipotle peppers in adobo sauce, sour cream, skinless, boneless chicken breasts, sour cream, baby spinach, rinsed, chicken broth, salt to taste

chipotle chile in adobo, coarsely chopped ,plus, adobo seasoning , from the can, fresh lime juice, fresh orange juice, tequila, ketchup, brown sugar, molasses, salt, fresh ground black pepper, shrimp, shelled and deveined, goat cheese, sour cream, buttermilk, salt

chipotle chiles , in adobo. (use the whole can, and sauce....and san marcos is my favorite), mayonnaise (do not substitue miracle whip...not the same), sour cream, philadelphia cream cheese (i use the 8 oz. blocks), plain yogurt, dijon mustard, garlic cloves, peeled, red wine vinegar, liquid smoke, salt, lemon juice

light sour cream, chopped chipotle chile , canned in adobo sauce, grated lime rind, fresh lime juice, shredded peeled baking potato (about 1 1/2 lb), grated fresh onion, all-purpose flour, chopped fresh cilantro, chopped seeded jalapeno pepper, egg, ground cumin, salt, olive oil, divided

uncooked rigatoni pasta, olive oil, divided, skinless, boneless chicken breast halves - cubed, onion, sliced and separated into rings, green bell pepper , cut into thin strips, garlic, minced, fresh ginger, minced, mango - peeled, seeded and chopped, heavy cream, salt and pepper to taste, grated parmesan cheese, fresh parsley, for garnish

mango, diced, peach, sliced, milk, vanilla ice cream, softened, mint leaves

cream (i use the nestle brand), fresh alphonso mangoes, sugar, chocolate syrup , as much as desired

cheeks frozen mangoes, thawed, mango nectar, lemon juice, coconut milk (not cream), pouring cream, caster sugar (fine sugar), gelatin powder

cream cheese, at room temperature, golden raisin, cooked bacon, diced, green onion, chopped, sour cream, mango chutney

mangoes, apple pie spice, bisquick, bisquick, half-and-half cream, liquid sugar substitute, melted butter

butter, red bell pepper, chopped, onion, chopped, minced garlic, diced tomatoes (with juice), good-quality chicken broth, chopped canned chipotle chile (or to taste), cream-style corn, frozen corn, whipping cream (unwhipped), dried oregano

boneless pork chops, champagne, minced garlic, steak seasoning, olive oil, champagne, chipotle mustard, heavy cream, fresh parsley, chopped

shochu, mango nectar or 1/4 cup mango juice, club soda, lemon twists or 1 lime twist

mangoes, peeled (i use alphonso), thick coconut cream, custard powder, fresh cream, sugar, roasted sliced almonds

bell peppers, extra virgin olive oil, red onion, chopped, garlic cloves, minced, dried thyme, tomato paste, smoked paprika, white wine, vegetarian ground beef, salt, pepper, monterey jack cheese, grated, sour cream, chipotle chiles in adobo, pureed, salt

cream cheese, strawberries or 200 g orange marmalade, chipotle chile in adobo

flour, macadamia nuts, crushed, cold butter or margarine (2 sticks), heavy cream, sugar, vanilla extract, cream cheese, gelatin, boiling water, sugar, salt, lemon juice, peeled and chopped firm, ripe mangos

boneless skinless chicken, cut into bite size pieces, flour, sugar, salt, milk (may need more if the batter is to thick), rum extract, coconut extract, white bread, flaked coconut, oil (for frying ), ripe mango, peeled and pitted, sour cream, coconut extract, sugar