3859 panfried pressed poussins Recipes

soft tofu (not silken), eggs (4 hard-boiled and 2 raw ), fresh lemon juice, water, dijon mustard, vegetable oil, divided, shallot, minced (2 tbsp), chopped flat-leaf parsley, drained capers, chopped, romano beans or green beans, trimmed, wild or baby arugula (6 packed cups), tarragon leaves

red potatoes (about 2 inches long; 1 3/4 lb), extra-virgin olive oil, grated parmigiano-reggiano

flank steak, salt, black pepper, olive oil, garlic clove, minced, chopped fresh rosemary, dried hot red-pepper flakes, sliced mixed fresh mushrooms (6 cups), diced tomatoes in juice, sugar

unsalted butter, whole brook , rainbow, or brown trout, cleaned, keeping head and tail intact, salt, all-purpose flour, vegetable oil, pecans, coarsely chopped, chopped fresh flat-leaf parsley, black pepper, fresh lemon juice, garnish: lemon wedges

tomatoes (10 oz total ), white onion , cut crosswise into 4 thick slices, red bell pepper, trimmed , then quartered lengthwise, garlic cloves, left unpeeled, fresh lime juice, minced fresh serrano chile including seeds, salt, dried oregano, crumbled, black pepper, refried beans, flour tortillas, monterey jack cheese, coarsely grated (1 1/4 cups), vegetable oil, sour cream

whole poussins, dressed , rinsed under cool water and patted dry, salt, freshly ground black pepper, balsamic vinegar, heads garlic, cut in half, onion, quartered, fresh rosemary, olive oil, olive oil , plus 2 tbsp for bread crumbs, eggplant cut into 1/4-inch slices, salt and pepper, olive oil , for sauteing eggplant, vine-ripened tomato , cut into 1/4-inch slices, drizzle olive oil, fine dried bread crumbs, fresh basil leaves , chiffonade

cinnamon, ancho chile powder, pasilla chile powder, ground cumin, ground coriander, ground ginger, ground fennel seed, garlic powder, onion powder, all spice, chile de arbol, brown sugar, kosher salt, coarsely ground black pepper, cayenne pepper, olive oil, poussin , 1 1/2 lb each, chicken stock, olive oil, spanish onion, coarsely chopped, garlic, coarsely chopped, ripe mango, peeled, pitted and coarsely chopped, light brown sugar, roasted garlic , smashed to a paste, chopped cilantro, salt and freshly ground pepper, fried plantains, green plantains, peeled and sliced on bias into 2-inch pieces, peanut oil, salt

cinnamon, ancho chile powder, pasilla chile powder, ground cumin, ground coriander, ground ginger, ground fennel seed, garlic powder, onion powder, all spice, chile de arbol, brown sugar, kosher salt, coarsely ground black pepper, cayenne pepper, olive oil, poussin , 1 1/2 lb each, chicken stock, olive oil, spanish onion, coarsely chopped, garlic, coarsely chopped, ripe mango, peeled, pitted and coarsely chopped, light brown sugar, roasted garlic , smashed to a paste, chopped cilantro, salt and freshly ground pepper, green plantains, peeled and sliced on bias into 2-inch pieces, peanut oil, salt

sesame seeds, cumin seeds, nigella (see note ) or black mustard seeds, yellow mustard seeds, kosher salt, heads of garlic , outer skin removed, heads halved crosswise, unsalted butter, softened, freshly ground pepper, four 1-lb poussins , legs tied, fresh orange juice

lean pork loin chop , trimmed of fat and cut into 1/4-inch wide by 1-inch long by 1/4-inch thick slices, light soy sauce, cornstarch, peanut oil, yellow onion, peeled and sliced thinly, fermented black beans, lightly crushed, fresh ginger, peeled , and shredded into very thin slivers, garlic cloves, cut into thin shreds, pressed tofu , cut into similar sized slices as pork, light soy sauce, green beans, ends trimmed and cut on the bias into 2 1/2-inch lengths (chinese yard-long beans), red bell pepper , cut into very thin, 2-inch long slices, toasted sesame oil

chopped onion, chopped green bell pepper, garlic clove, minced, unsalted butter, a 19-oz can black beans, rinsed and drained (about 1 2/3 cups), fine dry bread crumbs, egg, beaten lightly, fresh coriander leaves, chopped fine, salt, yellow cornmeal, vegetable oil for frying

butter, top sirloin steak (about 1 inch thick ), onion, chopped, garlic cloves, chopped, bottled chili sauce, worcestershire sauce, fresh lemon juice, dark brown sugar

onion, chopped, unsalted butter, boiling potatoes, peeled and cut into 1-inch pieces, grated muenster cheese, dumpling or wonton wrappers, vegetable oil, water

garlic clove, salt, unsalted butter, softened, chopped fresh oregano, dried hot red pepper flakes, chicken breast halves with skin and bones (2 to 2 1/4 lb), olive oil

garlic cloves, coarsely chopped, raspberry or tarragon vinegar, fresh lime juice (preferably key or mexican lime), canned chipotle chiles in adobo, dry mustard, tamari, kosher salt, ground black pepper, light brown sugar, chicken, cut into 8 pieces, hulled (green) pumpkin seeds (5 oz), toasted, almonds (4 oz), toasted, fresh fine bread crumbs, unbleached all-purpose flour, sesame seeds, coarse salt, cayenne, eggs, vegetable oil, unsalted butter , cut into pieces

extra-firm tofu , cut into 1/2-inch-thick slices, vegetable oil, watercress , tough stems discarded, sesame seeds, toasted, grated peeled fresh ginger, garlic clove, minced, fresh orange juice, soy sauce, asian sesame oil

romaine hearts (two 18-oz packages), trimmed and halved lengthwise, extra-virgin olive oil, fine sea salt

extra-virgin olive oil, boiling potatoes, cut into 1/2-inch cubes, scallions, white and green parts chopped separately, grated fresh lemon zest