22373 panforte traditional tuscan nut Recipes
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butter for greasing the pan and16 Morebutter for greasing the pan, bread crumb pan lining (optional, see note above ), cake flour, dry bread crumbs, ground almonds, panforte, cake flour plus 2 additional tbsp, ground cinnamon, ground coriander, ground nutmeg, honey, granulated sugar, candied citron , or candied melon (about 3 oz), cut into small dice, candied orange peel (about 3 oz), cut into small dice, blanched almonds (about 5 oz), toasted and coarsely chopped, sugar for dusting the panforte before serving25 min, 17 ingredients
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golden syrup, brown sugar, orange marmalade and14 Moregolden syrup, brown sugar, orange marmalade, good quality dark chocolate, blanched almond, chopped, pecans, chopped, macadamia nuts, chopped, dried apricot, finely chopped, glace pineapple, chopped, grated lemon zest, grated orange zest, fine rice flour, cocoa powder, ground cinnamon, mixed spice or 1 tsp pumpkin spice, icing sugar, for dusting (aka confectioners sugar )1 hour , 17 ingredients
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plain flour, water and11 Moreplain flour, water, melted ghee mixed with 110ml sunflower oil or 110 ml vegetable oil, salt, chopped nuts , use almonds, walnuts, pecans, peanuts (your choice), granulated sugar, ground cinnamon, vanilla sugar, melted ghee, orange flower water (mazhar), honey, orange flower water, extra of melted ghee , to brush the pastry with and enough whole nuts to decorate each piece of baklawa. also you ll need p1 hour 1 min, 13 ingredients
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orzo pasta, cooked to package directions, drained , and r... and21 Moreorzo pasta, cooked to package directions, drained , and rinsed in cold water, green pepper, diced, red pepper, diced, orange or yellow pepper, diced, green onions, chopped, pitted kalamata olives, chopped, capers, italian or tuscan dressing (oil/vinegar based)--mine follows, asiago cheese, shredded or grated, crushed red pepper flakes (this can be omitted if you use the following dressing recipe), fresh parsley, tuscan dressing, dressing quality olive oil, red wine vinegar, juice from 1/2 lemon, total of mixed dried herbs (ie parsley, oregano, basil, and please include some rosemary), dried red pepper flakes, garlic, finely minced, toasted sesame seeds, finely ground, celery seed, ground, onion powder, salt and fresh ground pepper22 ingredients
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artichoke hearts (hard leaves removed and quartered ) and11 Moreartichoke hearts (hard leaves removed and quartered ), hearts of palm, sliced (i buy them precut in the can), mozzarella cheese, diced (i used 2 pieces of string cheese and just sliced those up), diced roasted red bell pepper, tomato, diced, pine nuts, balsamic vinegar (i use the aged sweet kind, if yours is not sweet , you may want to add 1/2 tsp sugar), olive oil (a nice, full flavored 1), seasoning salt, fresh ground pepper, fresh rosemary, minced (may add up to 1/2 tsp if you like), dried oregano10 min, 12 ingredients
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bread dough, water, water and15 Morebread dough, water, water, european-style artisan bread flour, butter (unsalted ), egg, sugar, instant yeast, salt, vanilla extract, nut and dried fruit filling, toasted walnuts, coarsely chopped, chopped dates, golden raisin, sugar, topping, sugar, teaspooon vanilla extract, water46 min, 18 ingredients
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Panforte Di Siena - Traditional Tuscan Honey / Nut Cake
skinless split whole almonds (or blanched ), hazelnuts and9 Moreskinless split whole almonds (or blanched ), hazelnuts, glace pineapple or 2 oz crystallized pineapple, dried apricots (no-soak kind), orange , zest of, finely grated, plain flour, cocoa powder, cinnamon, caster sugar, honey, icing or confectioners sugar, for decoration16 min, 12 ingredients -
Tuscan Grilled Summer Vegetables
eggplant, sliced into 2 thick rounds and19 Moreeggplant, sliced into 2 thick rounds, white 1/2 lb. eggplant, sliced into 2 thick rounds, summer squash , cut into 2 thick slices lengthwise, zucchini, cut into 2 thick slices, lengthwise, patty pan squash , cut into 2 thick slices lengthwise, kosher salt, lg. ripe tomatoes , cut into 2 thick slices, yellow bell pepper, seeded, deveined , cut into 2 wide slices lengthwise, red bell pepper, seeded , deveined, cut into 2 wide slices, lengthwise, red onion, peeled, sliced into 1/2 thick rounds, coarsely chopped basil, tuscan marinade, tuscan marinade, red wine, olive oil, minced garlic, grated orange rind, minced sage leaves, minced rosemary, black peppercorns, crushed20 ingredients -
Tuscan Yam Salad
roasted garlic (smashed), caramelized onion and7 Moreroasted garlic (smashed), caramelized onion, sun-dried tomatoes, chopped finely, leaves fresh basil, shredded, fresh ground black pepper, balsamic vinegar, grated lemon rind, pine nuts, toasted, feta cheese, drained and crumbled1 hour 30 min, 10 ingredients -
Tuscan Goat Cheese Spread
diced tomatoes with basil oregano and garlic, tomato paste and6 Morediced tomatoes with basil oregano and garlic, tomato paste, balsamic vinegar, prepared pesto sauce, goat cheese, lightly toasted pine nuts, extra virgin olive oil, crostini french bread or melba toast or snack cracker30 min, 8 ingredients -
Tuscan Salad
chopped red onion, chopped tomato, chopped red pepper and7 Morechopped red onion, chopped tomato, chopped red pepper, capers, pine nuts, toasted, balsamic vinegar, olive oil, fresh basil, red leaf lettuce , and, romaine lettuce15 min, 10 ingredients -
Tuscan Tomato-Cheese Bruschetta
chopped sun-dried tomato packed in oil, drained and8 Morechopped sun-dried tomato packed in oil, drained, sliced green onion, garlic, minced, pine nuts, toasted and coarsely chopped, asiago cheese or 3 oz parmesan cheese, grated, shredded provolone cheese, salt and pepper, italian bread (3/4 inch thick ), extra virgin olive oil15 min, 9 ingredients -
Tuscan Pesto-Dressed Penne with Crispy Kale with Garlic and Broiled Tomato Crostini (Rachael Ray)
penne rigate or rigatoni rigate or other short cut shape and17 Morepenne rigate or rigatoni rigate or other short cut shape, kosher salt, bundle tuscan kale, stemmed and cut into large irregular shapes, freshly grated nutmeg, pine nuts, chopped walnuts, fresh basil leaves (about 50 leaves ), fresh flat-leaf parsley, garlic, grated parmigiano-reggiano (a generous handful), grated pecorino cheese, broiled tomato crostini , for serving, recipe follows, ripe plum tomatoes, halved, fresh thyme, kosher salt and freshly ground pepper, evoo, for drizzling, twelve 1/2-inch-thick slices multi-grain batard or other crusty, long, 3-inch-wide loaf, garlic, halved25 min, 18 ingredients -
Tuscan Pesto Chicken Panini
ciabatta bread, canola oil, chicken cutlets, kosher salt and10 Moreciabatta bread, canola oil, chicken cutlets, kosher salt, black pepper, basil, chopped garlic, toasted pine nuts, olive oil, water, black pepper, kosher salt, roasted red bell pepper, peeled, provolone cheese14 ingredients
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