259059 pancetta shrimp chipotle oil Recipes

shrimp, peeled and deveined (tails left on ), lemon (you ll need half the juice of the , plus 2 tsp grated peel), salt & freshly ground black pepper, sage leaves, pancetta, extra virgin olive oil, plus more for drizzling, penne pasta, fresh basil leaf , packed, fresh mint leaves , packed, flat leaf parsley, chopped, fresh tarragon leaves , packed, pine nuts, toasted, parmigiano-reggiano cheese, freshly grated, frozen peas, thawed

shrimp, flour (for dusting shrimp), olive oil, chopped garlic, shallots, caravella limoncello, chicken consomme, tomato paste, butter, salt and pepper

shrimp, olive oil, garlic, basil, parsley, yellow onion, lemon juice, lime juice

shrimp, vegetable oil, rice, cooked, green onions, sliced, soy sauce, eggs, peas

shrimp (the larger the better), olive oil, garlic cloves, minced, fresh parsley, chopped, crushed red pepper flakes, dried oregano, crushed, breadcrumbs, salt & freshly ground black pepper

shrimp (51-60 lb size), olive oil, carrots (about 2 cups), green onions, minced garlic cloves, chicken broth, sour orange, cornstarch, pepper

shrimp, olive oil, garlic cloves, minced, fresh squeezed lemon juice, fresh squeezed lime juice, parsley flakes, italian dressing, salt, black pepper, red pepper, butter, cream cheese , whipped, garlic cloves, minced, heavy whipping cream, flour, parsley flakes, parmesan cheese

shrimp, olive oil, shallot, garlic cloves, crushed red pepper flakes, lemon , juice of, dry white wine, lemon , zest of, parsley

raw, peeled and deveined shrimp, olive oil, zest from 1 lime, juice from 1 lime (about 2 tbsp), chipotle powder (or more to taste), bacon, cut in half (12 pieces), skewers (for grilling) or toothpicks (for oven)

chili powder, sugar, salt, ground cumin, ground chipotle chile powder, peeled and deveined large shrimp (about 1 1/2 lb), olive oil, white corn tortillas, shredded iceberg lettuce, ripe avocado, peeled and cut into 16 slices, salsa verde

cilantro, rinsed, canola oil, honey, fresh lime juice, salt to taste, canned chipotle pepper, adobo sauce from canned chipotle peppers, fresh lemon juice, rice vinegar, garlic, canola oil, salt to taste, extra large shrimp (16-20), peeled and deveined, tail left on, sliced pancetta

pancetta, pork fillets (11-13oz), apple , sliced not peeled red looks nicer, oil, sage leaves, black pepper

shrimp, vegetable oil, minced garlic, brandy, unsalted butter, cream, fresh tomatoes, salt, ground black pepper, fresh parsley

shrimp, olive oil, butter, garlic, crushed, anchovy fillets, mashed, tomato paste, lemon juice, dry white wine, minced fresh parsley, salt and pepper, cooked rice , made into a rice ring (1 cup per person)

shrimp, olive oil, white wine, heavy cream, chopped garlic cloves, parmesan cheese, nutmeg, kosher salt, fresh ground black pepper, oregano

shrimp, vegetable oil, flour, chopped celery, chopped onions, chopped bell peppers, mild green chiles or banana peppers, sliced lengthwise in half and seeded, bay leaves, minced garlic, chopped peeled and seeded tomatoes or 2 cups chopped canned tomatoes, water, chicken broth, salt, cayenne pepper, chopped green onions, chopped parsley, cooked rice

vegetable oil, plus more for frying, corn tortillas, kosher salt, shelled and deveined shrimp (about 1 lb), chipotle chile powder, shredded cabbage or coleslaw mix, tomato, seeded and cut into 1/4-inch dice, scallions, thinly sliced, sour cream, fresh lime juice, hass avocado, thinly sliced, radishes, thinly sliced, cilantro leaves, lime wedges, for serving