261641 pan seared summer squash fresh basil vinaigrette Recipes

  • Pan-Seared Grouper with Roasted Tomato Sauce
    red bell pepper , cut into 1-inch strips and
    12 More
    red bell pepper , cut into 1-inch strips, tomatoes , halved lengthwise and cut into 1/2-inch slices, olive oil, divided, salt, divided, red wine vinegar, freshly ground black pepper, basil leaves, all-purpose flour, cornmeal, grouper fillets (about 1 inch thick ), chopped fresh basil (optional)
    13 ingredients
  • Summer Squash with Tomatoes and Basil
    olive oil, cubed yellow squash (about 1 1/4 lb) and
    4 More
    olive oil, cubed yellow squash (about 1 1/4 lb), grape tomatoes, halved, chopped fresh basil, salt, freshly ground black pepper
    7 ingredients
  • Summer Squash & Pepper Saute
    yellow summer squash , halved lengthwise and cut into 1/4... and
    8 More
    yellow summer squash , halved lengthwise and cut into 1/4-inch slices, sweet orange pepper , cut into thin strips, butter, green onions, chopped, brown sugar, lemon juice, dried basil, salt, pepper
    20 min, 9 ingredients
  • Pan-Seared Filet Mignon with Red Bell Pepper, Tomato, and Basil Sauce
    olive oil, tomatoes , halved lengthwise and
    9 More
    olive oil, tomatoes , halved lengthwise, red bell peppers , halved lengthwise, seeded, butter, shallots, minced, low-salt chicken broth, dry white wine, chopped fresh basil, dried crushed red pepper, filet mignon steaks (each about 1 inch thick ), water
    11 ingredients
  • Pan-Seared Mahi-Mahi with Oranges and Olives
    mahi-mahi fillets (about 1 inch thick ) and
    10 More
    mahi-mahi fillets (about 1 inch thick ), olive oil, divided, grated orange peel, fresh orange juice, butter, shallot, chopped (about 1/3 cup), crumbled saffron threads, green olives, pitted, halved, oranges, peeled , cut into segments, sliced fresh basil, chopped fresh chives
    11 ingredients
  • Pan Seared Sea Scallops
    sea scallops, extra virgin olive oil, unsalted butter and
    1 More
    sea scallops, extra virgin olive oil, unsalted butter, pan searing flour
    40 min, 4 ingredients
  • Pan Seared Haddock
    haddock fillet, 6 oz, olive oil, butter, chopped shallot and
    2 More
    haddock fillet, 6 oz, olive oil, butter, chopped shallot, chopped thyme, pan searing flour
    15 min, 6 ingredients
  • Grilled Summer Squash
    summer squash or 2 yellow squash, sliced and
    6 More
    summer squash or 2 yellow squash, sliced, onion, sliced into rings, fresh ground pepper, garlic powder, salt, butter, olive oil (for drizzling )
    25 min, 7 ingredients
  • Summer Squash (Green and Yellow), Garlic, Onion, Lemon Zest
    green summer squash , quartered lengthwise and sliced (zu... and
    8 More
    green summer squash , quartered lengthwise and sliced (zucchino verde), summer squash , quartered lengthwise and sliced (zucchino giallo), yellow onion, roughly chopped, garlic cloves, roughly chopped, chicken broth or 1/2 cup water, oil (veg or olive or corn), lemon , zest of (set aside slices for garnish or juicing over meal), crushed red pepper flakes , to taste, sea salt , to taste
    30 min, 9 ingredients
  • Summer Squash  spaghetti  With Lemon Ail...
    garlic, a couple leaves of fresh basil, cage free egg yolk and
    13 More
    garlic, a couple leaves of fresh basil, cage free egg yolk, extra virgin olive oil, freshly-squeezed lemon juice, sea salt , to taste, ground cayenne, zucchini , fine julienne, yellow squash , fine julienne, heirloom tomatoes, halved, baby carrots (i used rainbow carrots sliced smalled), red onion, slivered and rinsed, fresh basil and thyme, sea salt and fresh ground black pepper, to taste, ricotta salata, crumbled, toasted pinenuts (optional)
    30 min, 17 ingredients
  • Pan-Seared Cod Over Vegetable Ragout
    olive oil, divided, diced prosciutto (about 2 oz) and
    10 More
    olive oil, divided, diced prosciutto (about 2 oz), garlic cloves, minced, sliced shiitake mushroom caps (about 10 oz), chopped leek, diced plum tomato (about 1 lb), salt, freshly ground black pepper, fresh spinach, coarsely chopped, torn fresh basil leaves, cod or other firm white fish fillets (1 inch thick), all-purpose flour
    12 ingredients
  • Summer Squash and Ricotta Galette
    all-purpose flour (about 1 2/3 cups), salt, baking powder and
    16 More
    all-purpose flour (about 1 2/3 cups), salt, baking powder, extra-virgin olive oil, divided, water, zucchini , cut crosswise into 1/4-inch-thick slices, yellow squash , cut crosswise into 1/4-inch-thick slices, garlic cloves, minced, part-skim ricotta cheese, grated fresh parmesan cheese (about 1/2 cup), chopped fresh thyme, grated lemon rind, fresh lemon juice, black pepper, egg, lightly beaten, kosher salt, water, egg white, fresh basil leaves
    19 ingredients
  • Summer Squash Pizza
    olive oil, balsamic vinegar, salt and
    9 More
    olive oil, balsamic vinegar, salt, freshly ground black pepper, zucchini , cut lengthwise into (1/4-inch-thick) slices, yellow squash , cut lengthwise into (1/4-inch-thick) slices, packaged pizza crust (such as mama mary s), tomatoes , cut into (1/8-inch-thick) slices, grated pecorino romano cheese, sliced fresh basil, chopped fresh oregano
    12 ingredients
  • Summer Squash Frittata Summer Squash Frittata
    onion (to make about 1/2 cup) and
    10 More
    onion (to make about 1/2 cup), zucchini (to make about 3 cups), summer squash (to make about 3 cups), real butter, dozen large eggs, sour cream, kosher salt, black pepper, chopped basil leaves, lemon pepper , opt., salsa , opt.
    50 min, 11 ingredients
  • Pan-Seared Polenta with Mediterranean Vegetables Pan-Seared Polenta with Mediterranean Vegetables
    cubed peeled eggplant (about 1 small), salt and
    13 More
    cubed peeled eggplant (about 1 small), salt, roasted red bell peppers, olive oil, zucchini , sliced in half lengthwise, then cut into 1/2-inch-thick slices (about 3 cups), chopped onion, garlic cloves, minced, diced tomatoes with basil, garlic, and oregano, un-drained, red wine vinegar, freshly ground black pepper, tube polenta , cut into 8 slices, olive oil-flavored cooking spray, sliced fresh basil, toasted pine nuts, grated parmesan cheese
    41 min, 15 ingredients
  • Summer Squash Saute Summer Squash Saute
    red onion, sliced, canola oil and
    8 More
    red onion, sliced, canola oil, halved small sunburst or pattypan squash, yellow squash , cut into 1/2-in slices, sweet red pepper , julienned, green pepper , julienned, minced fresh basil or 1/2 tsp dried basil, red wine vinegar, bacon strips, cooked and crumbled, grated parmesan cheese
    25 min, 10 ingredients
  • Pan-Seared Fennel-Scented Halibut with Puttanesca Pan-Seared Fennel-Scented Halibut with Puttanesca
    orzo, grated lemon rind, fresh lemon juice, butter, salt and
    12 More
    orzo, grated lemon rind, fresh lemon juice, butter, salt, freshly ground black pepper, fennel seeds, crushed, salt, divided, freshly ground black pepper, halibut fillets, extravirgin olive oil, divided, chopped onion, crushed red pepper, garlic cloves, minced, tomatoes, halved, drained capers, sliced fresh basil
    17 ingredients
  • Summer Squash, Carrot, and Green Pea Ragout Over Polenta Summer Squash, Carrot, and Green Pea Ragout Over Polenta
    water, instant polenta, salt, sliced carrot, olive oil and
    12 More
    water, instant polenta, salt, sliced carrot, olive oil, diced onion, garlic clove, minced, diced yellow squash (about 1 lb), water, divided, chopped fresh flat-leaf parsley, divided, salt, freshly ground black pepper, shelled green peas (about 2 lb un ), sliced fresh basil, fresh lemon juice, butter or stick margarine, grated asiago cheese
    17 ingredients




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