33544 pan seared salmon baby arugula Recipes

pesto, walnut pieces, broccoli florets, coarsely chopped curly parsley, garlic cloves, minced, extra-virgin olive oil, freshly grated parmesan cheese, kosher salt, red red onion, white balsamic vinegar, kosher salt, pepper, naan breads (3 oz. each), italian turkey sausages, casings removed, diced roasted red peppers, pitted kalamata olives, quartered, manchego cheese shaved with a vegetable peeler, lightly packed baby arugula, extra-virgin olive oil

green asparagus, trimmed, extra-virgin olive oil, divided, freshly ground black pepper, divided, kosher salt, divided, minced shallots, fresh lemon juice, chopped fresh tarragon, baby arugula, white wine vinegar, eggs, italian bread, toasted and cut in half diagonally

olive oil, balsamic vinegar, chopped shallot, dijon mustard, salt, peaches, halved, pits removed, skinless, boneless chicken breast halves (about 4 oz. each), baby arugula or other tender salad greens

uncooked whole-wheat penne (tube-shaped pasta), olive oil, butter, frozen shelled edamame (green soybeans), thawed, loosely packed baby arugula, grape tomatoes, halved, chopped fresh flat-leaf parsley, fresh lemon juice, chopped fresh basil, chopped fresh thyme, kosher salt, fresh parmigiano-reggiano cheese, shaved

lightly packed baby arugula, pine nuts, toasted if desired, grated parmesan cheese, garlic cloves, sliced and divided, fresh lemon juice, extra virgin olive oil, divided, kosher salt to taste, freshly ground black pepper to taste, angel hair pasta or spaghetti, tomatoes, coarsely chopped, fresh mozzarella , pulled apart into pieces

active dry yeast (about 2 1/4 tsp), sugar, warm water (100o to 110o), all-purpose flour (about 6 3/4 oz), divided, kosher salt, yellow cornmeal, center-cut bacon, sliced white onion, whole button mushrooms, quartered, kosher salt, divided, freshly ground black pepper, divided, extravirgin olive oil, part-skim ricotta, baby arugula, shredded part-skim mozzarella cheese, grated fresh parmesan cheese

boneless, skinless chicken breast halves, pounded to 1/2-inch thickness, salt, all-purpose flour, vegetable oil, onion, finely chopped, low-sodium chicken broth, chopped tomatoes, drained, pitted, chopped black olives, baby arugula

chicken (3 lbs.), olive oil, fine sea salt, divided, pepper, divided, zest of 1 lemon, lemon juice, garlic cloves, minced, sugar, tomatoes, halved, chopped fresh dill, chopped fresh mint leaves, sliced red onion, lightly packed baby arugula, crumbled feta cheese (about 4 oz.)

minced fresh garlic, divided, black pepper, divided, salt, divided, fresh baby arugula, water, uncooked linguine, olive oil, peeled and deveined medium shrimp , cut in half horizontally, minced shallots, fat-free , less-sodium chicken broth, fresh lemon juice, butter, shaved fresh romano cheese

whole-wheat flour, all-purpose flour, salt, egg yolks, water, extra-virgin olive oil, pine nuts, baby arugula, parmigiano-reggiano cheese, freshly grated, garlic clove, chopped, tomatoes, halved

ground sirloin, lean ground lamb, dry breadcrumbs, grated red onion, chopped fresh mint, chopped fresh thyme, salt, divided, ground allspice, crushed red pepper, garlic cloves, minced, egg, lightly beaten, plain fat-free greek yogurt, reduced-fat feta, crumbled, fresh lemon juice, divided, extra-virgin olive oil, freshly ground black pepper, baby arugula leaves, thick) diagonally sliced seeded peeled cucumber

balsamic vinegar, honey, extra-virgin olive oil, salt, freshly ground black pepper, strawberries, hulled and quartered, sliced red onion, olive oil cooking spray, prosciutto (about 2 oz), baby arugula (about 5 oz), goat cheese or feta, crumbled

sheet refrigerated pie dough for a 9-in. pie shell, basque-style sheep s-milk cheese*, thinly sliced, spanish-style chorizo, thinly sliced, yukon gold potatoes, cooked and thinly sliced, roasted red bell peppers, thinly sliced and patted dry, loosely packed baby arugula, sherry vinegar, extra-virgin olive oil

canola mayonnaise, chopped fresh dill, water, sherry vinegar, dijon mustard, black pepper, salt, frisee, baby arugula, sliced fennel bulb, sliced cucumber, sliced radish, toasted pine nuts

refrigerated fettuccine, olive oil, italian turkey sausage, minced garlic, tomatoes, freshly ground black pepper, baby arugula leaves, pecorino romano cheese, shaved

granny smith apple, peeled, cored and chopped, lemon juice, sugar, dijon mustard, salt, baby arugula, rye hearth bread, crusts removed, cut into 48 2-inch squares and lightly toasted, wheel french brie, cut into 24 wedges

thick) ripe heirloom tomato slices (about 5 tomatoes), baby arugula, english cucumber , halved lengthwise and cut crosswise into thin slices (1/2 cup), sliced shallots, fresh basil leaves , torn into small pieces, flat-leaf parsley leaves, crostini, sliced and broken into 1-inch pieces, white balsamic vinaigrette, fresh burrata or mozzarella cheese, sliced, grape tomatoes, extra-virgin olive oil, freshly ground pepper

red bell pepper, yellow bell pepper, balsamic vinegar, divided, honey, divided, vertically sliced red onion, fresh thyme leaves, whole-grain dijon mustard, salt, freshly ground black pepper, extravirgin olive oil, chopped escarole, baby arugula leaves