159354 pan seared pork peppercorn sauce Recipes

  • Pan-Seared Skirt Steaks
    jalapeno pepper, dry red wine, worcestershire sauce and
    13 More
    jalapeno pepper, dry red wine, worcestershire sauce, chopped fresh cilantro, olive oil, garlic clove, minced, skirt steaks, kosher salt, freshly ground pepper, chopped fresh cilantro, lime juice, olive oil, garlic clove, minced, kosher salt, freshly ground pepper, sweet potato hash
    16 ingredients
  • Pan-Seared Dumpling Salad
    canola oil and
    9 More
    canola oil, frozen dumplings , pot stickers, or japanese gyoza, shallots, thinly sliced, frozen shelled edamame, grated ginger, watercress, thick stems removed, kosher salt, sesame oil, rice vinegar, low-sodium soy sauce
    10 ingredients
  • Herb Seared Pork Tenderloin
    pork tenderloin, olive oil, garlic cloves, peeled and
    5 More
    pork tenderloin, olive oil, garlic cloves, peeled, fresh rosemary, finely chopped, fresh thyme, finely chopped, fresh sage, finely chopped, kosher salt, ground pepper
    35 min, 8 ingredients
  • Pan Fried Pork Chops With Glazed Apples, Cider and Cream Sauce
    vegetable oil and
    7 More
    vegetable oil, cox orange pippin apples, each cut into 8 wedges, pork chops, fresh sage, dry cider, red currant jelly, creme fraiche, salt & freshly ground black pepper
    35 min, 8 ingredients
  • Seared Pork Tortas
    olive oil, ground cumin, salt and
    9 More
    olive oil, ground cumin, salt, boneless center-cut pork loin chops (1/4 inch thick ), baguette , cut in half horizontally, canned pinto beans, rinsed and drained, refrigerated fresh salsa, shredded monterey jack cheese, sliced onion, tomato , cut into 8 (1/4-inch-thick) slices, jalapeno pepper, seeded and thinly sliced, ripe peeled avocado , cut into 1/8-inch-thick slices
    12 ingredients
  • Excellent Pulled Pork
    pork roast , preferably shoulder or 1 (5 -7 lb) boston bu... and
    15 More
    pork roast , preferably shoulder or 1 (5 -7 lb) boston butt, paprika, garlic powder, brown sugar, dry mustard, course sea salt, cider vinegar, yellow mustard or 1 cup brown mustard, ketchup, brown sugar, garlic cloves, smashed, kosher salt, cayenne, fresh ground pepper, pan dripping , from pork, onion rolls
    6 hour , 16 ingredients
  • Pan Fried Pork Chicharrones (Central American Style)
    boneless pork (butt, roast or pork for carnitas (cut into... and
    6 More
    boneless pork (butt, roast or pork for carnitas (cut into 1 1/2 in cubed chunks ), cumin powder, salt, pepper, lemon (halfed), sour orage juice (goya naranja agria), cooking oil (corn prefferably)
    40 min, 7 ingredients
  • Pan-Seared Tuna with Onion-Soy Vinaigrette Pan-Seared Tuna with Onion-Soy Vinaigrette
    rice vinegar, grated fresh onion, low-sodium soy sauce and
    12 More
    rice vinegar, grated fresh onion, low-sodium soy sauce, vegetable oil, pepper, julienne-cut carrot, julienne-cut celery, julienne-cut cucumber, vegetable oil, tuna steaks, salt, coarsely ground pepper, red onion slices (optional), celery leaves (optional), lemon slices (optional)
    15 ingredients
  • Seared Pork Chops With Fresh Basil and Sun-Dried Tomatoes Seared Pork Chops With Fresh Basil and Sun-Dried Tomatoes
    center-cut pork chops , lean, 2 1/2 lb and
    7 More
    center-cut pork chops , lean, 2 1/2 lb, basil, fresh, chopped, sun-dried tomato, sliced, salt, tomato juice, tabasco sauce, water, fresh ground black pepper
    50 min, 8 ingredients
  • Stove Top Smoker Pork Tenderloin With Green Peppercorn Sauce Stove Top Smoker Pork Tenderloin With Green Peppercorn Sauce
    pork tenderloin, olive oil, thyme, hickory chips, egg yolk and
    6 More
    pork tenderloin, olive oil, thyme, hickory chips, egg yolk, lemon juice, dijon mustard, salt, extra virgin olive oil, heavy cream, green peppercorns
    40 min, 11 ingredients
  • Seared Pork Chops with Grape Sauce (Anne Burrell) Seared Pork Chops with Grape Sauce (Anne Burrell)
    kosher salt, pork chops, bone out, 1 1/2 inches thick and
    7 More
    kosher salt, pork chops, bone out, 1 1/2 inches thick, bacon , cut into lardons, extra-virgin olive oil, seedless red grapes, port wine, red wine vinegar, chicken stock, chopped fresh chives, for garnish
    35 min, 9 ingredients
  • Seared Pork Tenderloin with Three Cheese-Wild Rice Spoon Grits and Braised Swiss Chard Seared Pork Tenderloin with Three Cheese-Wild Rice Spoon Grits and Braised Swiss Chard
    pearl onions, peeled, ear shucked corn, minced sweet onion and
    15 More
    pearl onions, peeled, ear shucked corn, minced sweet onion, garlic clove, minced, fat-free , less-sodium chicken broth, uncooked regular grits, cooked wild rice, grated pepato or romano cheese, shredded gruyere cheese, shredded sharp cheddar cheese, worcestershire sauce, ground red pepper, cabernet sauvignon or other dry red wine, fat-free , less-sodium chicken broth, red swiss chard , torn, pork tenderloin medallions, salt, vegetable oil
    18 ingredients
  • Easy Basic Pan Fry Pork Tenderloin Easy Basic Pan Fry Pork Tenderloin
    pork tenderloin, 500 gram raw, soy sauce, cornstarch and
    2 More
    pork tenderloin, 500 gram raw, soy sauce, cornstarch, wine , rice, canola oil
    5 ingredients
  • Cracked Black Pepper Seared Pork Tenderloin over Balsamic - Roas Cracked Black Pepper Seared Pork Tenderloin over Balsamic - Roas
    pork tenderloin, peeled garlic, shallot (sliced ) and
    11 More
    pork tenderloin, peeled garlic, shallot (sliced ), chicken broth, balsamic vinegar, head romaine lettuce , outside leaves removed (just use heart), coarse black pepper, olive oil, eggs, flour, breadcrumbs, parmesan cheese, polenta , 1/2 inch, salt
    1 hour , 14 ingredients
  • Pan-Fried Pork With Mushroom and Sherry Sauce Pan-Fried Pork With Mushroom and Sherry Sauce
    boneless pork loin chops, sunflower oil, onion, chopped and
    4 More
    boneless pork loin chops, sunflower oil, onion, chopped, mushrooms, thinly sliced, sherry wine or 2 tbsp apple juice, whole grain mustard, creme fraiche
    20 min, 7 ingredients
  • Seared Pork Medallions (Emeril Lagasse) Seared Pork Medallions (Emeril Lagasse)
    olive oil, pork loin medallions (2 to 3 oz each) and
    13 More
    olive oil, pork loin medallions (2 to 3 oz each), essence , recipe follows, roasted shallots, fried parsnips strips, chopped chives, brunoise red peppers, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme
    15 ingredients
  • Seared Pork Tenderloin with Pepper Compote (Food Network Kitchens) Seared Pork Tenderloin with Pepper Compote (Food Network Kitchens)
    yellow bell pepper, red bell pepper, coriander seed and
    10 More
    yellow bell pepper, red bell pepper, coriander seed, extra-virgin olive oil, white wine vinegar, garlic cloves, smashed, fresh thyme leaves, chopped, freshly ground black pepper, ground ginger, extra-virgin olive oil, pork tenderloins (about 14 oz each), each halved crosswise, salt, freshly ground pepper
    38 min, 13 ingredients
  • Pan-Barbecued Pork Pan-Barbecued Pork
    garlic powder, ground ginger, pepper and
    6 More
    garlic powder, ground ginger, pepper, cayenne pepper , optional, pork loin chops (1 inch thick ), vegetable oil, ketchup, reduced-sodium soy sauce, honey
    25 min, 9 ingredients




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