261890 pan scallops peas onions Recipes

scallops (fresh or thawed frozen ), salt and pepper, prepared mayonnaise (e.g. western family), lime , juice of, ground chili powder

scalloped potatoes, water, milk, peeled and deveined cooked medium shrimp, fresh baby spinach, coarsely chopped, shredded colby-monterey jack cheese

peas, olive oil, white onion, finely sliced, dijon mustard, red wine vinegar, honey, salt and pepper, pistachios, shelled, mint leaf, snow pea sprouts, feta

a can of chopped tomatoes, a can of chick peas, onion, leek, a cup of boiled green peas, tea sp chilli powder, black peppers, water

butter, all-purpose flour, milk, frozen peas and onions, thawed, salt and pepper to taste

yellow split peas, onion, diced, onions, thinly sliced, margarine, chicken stock, peeled, seeded and diced sugar pumpkin, salt beef, fat removed and diced, green chile pepper, chopped, aromatic bitters

buttermilk, grainy mustard, butter, softened, roasting potato, thinly sliced, sweet onion, thinly sliced, salt and pepper, swiss cheese, shredded

unsalted butter or 1/2 cup margarine, frozen green peas, thawed, onion , slivered, salt, fresh ground black pepper, sugar, fresh mint leaves, packed, thinly sliced

scallops, butter, hazelnuts, chopped, canola oil, moscatel vinegar

scallops, spinach, prosciutto, shallot, garlic, chicken stock, balsamic vinegar, honey, parmesan cheese, tomato , vine ripened, olive oil, divided

scallops, milk, salt and pepper, butter, flour, mixed mushrooms, sliced, sweet white wine, fresh mashed potatoes

scallops, minced garlic cloves, olive oil, paprika, lemon , juice of, white pepper, salt, heavy cream

pan-dressed bream (about 1 lb), salt, pepper, all-purpose flour, divided, cornmeal, vegetable oil, garlic, tomato puree, rosemary, bay leaves, vinegar

orzo (rice-shaped pasta), chopped onion, bacon slices, chopped, more) canned low-salt chicken broth, frozen peas, thawed

onions, cut into 1/4-inch-thick rounds, separated into rings, olive oil, coarse kosher salt, water, frozen petite peas (about 20 oz), chopped fresh mint, ground black pepper, sugar

onions , cut into 1/4-inch-thick slices, white and pale green parts of 2 lb (about 6) leeks, split lengthwise, washed well, and chopped, shallots , cut into 1/4-inch-thick slices, unsalted butter, heavy cream, coarse fresh bread crumbs, grated extra-sharp cheddar (about 1/4 lb), paprika

butter, flour, milk, cracked pepper, oregano, basil, minced garlic cloves, potatoes, sweet onions (such as vidalia), grated cheddar cheese, italian breadcrumbs, melted butter