154099 pan roasted bass citrus tomato Recipes
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seeded and chopped heirloom tomatoes, sugar and12 Moreseeded and chopped heirloom tomatoes, sugar, red wine vinegar, chopped fresh italian parsley, chopped fresh thyme, grated lemon rind, fresh lemon juice, sea salt, freshly ground black pepper, extra-virgin olive oil, sea bass fillets, with skin, salt, freshly ground black pepper, olive oil14 ingredients
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tomatoes, chopped, onion, chopped, olive oil , for salsa and10 Moretomatoes, chopped, onion, chopped, olive oil , for salsa, white wine , for salsa, fresh thyme , for salsa, coarse salt, freshly cracked black pepper, skinless halibut fillets, fresh thyme, chopped , for fish, coarse salt, freshly cracked black pepper, olive oil , for fish, lemon wedge, for serving if desired20 min, 13 ingredients
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tomatoes, cored and cut in half lengthwise and12 Moretomatoes, cored and cut in half lengthwise, leeks (white and about 2 to 3 inches of green parts), trimmed, split lengthwise, and cut crosswise into 1 1/2-inch pieces, olive oil, divided, balsamic vinegar, chopped fresh rosemary, sea salt, divided, freshly ground pepper, divided, thick) center cut cod or salmon fillets (about 6 oz each), skin on, butter, fresh lemon juice (about 1 lemon), dry white wine, low-sodium fat-free chicken broth, garnish: fresh herbs35 min, 13 ingredients
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roasting chickens, butter, melted, salt and14 Moreroasting chickens, butter, melted, salt, fresh ground black pepper, tomatoes, olive oil, onion, peeled and finely chopped, garlic clove, peeled and minced, dried rosemary, crushed, dried thyme, crushed, dried marjoram, crushed, dried basil, crushed, fennel seed, crushed, dry white wine, green olives, pitted, oil-cured black olives, pitted or 1/2 cup kalamata olive, parsley, chopped1 hour 20 min, 17 ingredients
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tomatoes , cut into 1-inch pieces (about 8 cups) and9 Moretomatoes , cut into 1-inch pieces (about 8 cups), red grape tomatoes, halved, yellow teardrop tomatoes, halved, halibut fillets (each about 1 inch thick ), olive oil, white balsamic vinegar, green onions, chopped (white part only ), chopped fresh cilantro plus cilantro sprigs for garnish, chopped fresh basil, saffron threads10 ingredients
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Pan-Roasted Asparagus and Tomatoesasparagus spears, trimmed, olive oil, grape tomatoes, salt and1 Moreasparagus spears, trimmed, olive oil, grape tomatoes, salt, freshly ground black pepper11 min, 5 ingredients
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Pan Roasted Asparagus with Tomatoes and Olivesolive oil, unsalted butter, asparagus, garlic cloves and4 Moreolive oil, unsalted butter, asparagus, garlic cloves, tomatoes, olives, basil, parmesan cheese8 ingredients
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Pan Roasted Corn and Tomato Saladbacon, chopped, red onion, chopped and7 Morebacon, chopped, red onion, chopped, ears corn , stripped of their kernels (2 to 3 cups), lime (juiced ), cored and chopped tomatoes, ripe avocado, pitted peeled and chopped, fresh chili peppers, seeded and minced, salt & freshly ground black pepper, chopped fresh cilantro20 min, 9 ingredients
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Spanish Black Rice with Pan-Roasted Prawns and Green Olives: Arroz Negro (Tyler Florence)fish or shrimp stock, squid ink, spanish olive oil and17 Morefish or shrimp stock, squid ink, spanish olive oil, yellow onion, finely chopped, garlic cloves, finely chopped, tomatoes, seeded and finely chopped, spanish paprika, sea salt and freshly ground black pepper, spanish short grain rice, pitted green olives , smashed, chopped flat-leaf parsley, lemon, juiced, pan roasted prawns , recipe follows, giant prawns, with heads and shells on, extra-virgin olive oil, spanish paprika, garlic cloves, crushed, lemon, sliced thinly, sea salt and freshly ground black pepper1 hour 3 min, 20 ingredients
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Roasted Honey/Citrus/Beer Chickenroasting bag, flour, whole chicken, orange juice, beer and7 Moreroasting bag, flour, whole chicken, orange juice, beer, honey, olive oil, stalks celery, onion, garlic powder, pepper, water3 min, 13 ingredients
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Roast Achiote Citrus Chickenachiote citrus marinade , recipe follows and4 Moreachiote citrus marinade , recipe follows, roasting chicken, rinsed and patted dry, onion, peeled, head garlic, orange5 ingredients
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Pan-Fried Halloumi With Tomato Salsatomatoes, quartered, de-seeded and chopped, pimiento and9 Moretomatoes, quartered, de-seeded and chopped, pimiento, chopped fresh parsley, chopped fresh chives, chopped fresh basil, garlic cloves, crushed, lemon juice, olive oil, halloumi cheese, flour, olive, for garnish30 min, 11 ingredients
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Roast Beef With Tomato, Basil and Olive Stuffingroast beef (pocket steak), kalamata olive, sliced and6 Moreroast beef (pocket steak), kalamata olive, sliced, pine nuts, toasted, lemon zest, grated, fresh basil, chopped, black pepper, tomato paste, water16 min, 9 ingredients
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Roasted Corn and Tomato Salad (Emeril Lagasse)roasted sweet corn and9 Moreroasted sweet corn, red tear drop tomatoes, stemmed, washed and sliced in half, yellow teardrop tomatoes, stemmed, washed and sliced in half, minced red onions, minced jalapeno peppers, chopped fresh parsley leaves, freshly squeezed lime juice, freshly squeezed lemon juice, salt, freshly ground black pepper10 ingredients
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Roasted Scallops with Tomato-Olive Salsatomato, seeded, kalamata olives, olive oil and4 Moretomato, seeded, kalamata olives, olive oil, balsamic vinegar, garlic, salt, scallops7 ingredients
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