173828 pan pasta creamy shrimp sauce Recipes

fresh mushrooms, sliced, green bell pepper, diced, butter, fettuccini pasta, head broccoli, cut into florets, butter, divided, grated parmesan cheese, dried oregano, dried parsley, garlic powder, ground black pepper, all-purpose flour, heavy cream, chicken broth, minced clams, drained

whole wheat pasta, garlic, goat cheese, fat free cream cheese, salt, black pepper, fresh spinach

olive oil, unsalted butter, onion, chopped fine, carrot, chopped fine, celery rib, chopped fine, ground chuck, ground pork, milk, freshly grated nutmeg to taste, dry white wine, a 28-to-32 oz c n whole tom toes including juice, dried pasta such as penne , rigatoni, fusilli, or orecchiette, or 1 1/4 lb fresh semolina orecchiette

pasta, cooked, spaghetti sauce, ground turkey, cooked and drained, mushrooms, parmesan cheese, grated, mozzarella cheese, shredded

pasta (penne or spirals), pesto sauce, pouring cream, sun-dried tomatoes, chopped, feta cheese, cubed, kalamata olives, pitted

dry sherry, olive oil, fresh garlic, minced, shallot, minced, sun-dried tomatoes packed in oil, drained and coarsley chopped, pickled jalapeno peppers, finely chopped, tomatoes, seeded and coarsley chopped, fresh pasta, fresh basil, chopped, fresh parsley, chopped

onion, chopped, garlic, minced, olive oil, artichoke hearts, cooked and drained, white wine, parsley, chopped, oil-cured black olives, chopped, lemon , zest of, salt and pepper, to taste, parmesan cheese, cooked fettuccine pasta

eggs, butter or 1/4 cup margarine, whipping cream, bacon, cut up, fettuccine pasta or 1 lb spaghetti, grated parmesan cheese (4oz.) or 1 cup romano cheese (4oz.), snipped fresh parsley, pepper

chili sauce, ketchup, lemon juice, prepared horseradish, worcestershire sauce, drops hot sauce, salt

salt, black pepper, extra virgin olive oil, onion, roughly chopped, hot red pepper flakes , to taste, drained capers, tomatoes, drained and roughly chopped, pasta (spaghetti or linguine), tuna packed in oil, drained, chopped fresh parsley leaves, for garnish

olive oil, garlic cloves, crushed, zucchini , cut into 2-inch thin strips, walnuts, chopped, ricotta cheese or 1 cup cottage cheese, dried hot pepper flakes, tomato, seeded, peeled and chopped, pasta, curly type is best

pasta, red pepper sauce, plain yogurt, canned tuna, red pepper, green pepper, red onion, black pepper, olive oil, for frying

desired pasta, olive oil, garlic, minced, yellow squash, chicken broth, basil leaves (or more if you like ), parmesan cheese, milk

chinese eggplants , in 1-inch dice. you should have about 4 cups. more is fine, i have used up to 8 cups, mushroom, sliced, onion, finely diced, fresh garlic cloves, minced, italian tomatoes with basil, i use san marzano type, olive oil, chopped fresh parsley, italian seasoning herbs, sugar, salt, pepper, balsamic vinegar, pasta , of your choice usually i use penne or 16 oz linguine, for this

oil, onion, chopped, garlic, minced, tomatoes, diced, salt , plus more to taste, dried basil , plus more to taste, dried thyme , plus more to taste, dried oregano , plus more to taste, black pepper, pasta , of choice

penne pasta, smoked salmon, olive oil, garlic, butter, whipping cream, salt, black pepper, green onions, parmigiano-reggiano cheese, dill

heavy cream, butter, chopped tomatoes, peeled and seeded, dijon mustard, parmesan cheese, fresh crabmeat, fettuccine pasta

miracle whip (or mayonnaise), horseradish, tabasco sauce (or other hot sauce), catsup