11458 pan oysters tangy Recipes

oysters, drained, oyster liquor, lean bacon, butter (1 stick), white onion, minced, celery, minced, green onion, minced, garlic, minced, button mushroom, sliced thin, flour, dry sherry, chicken broth, chicken bouillon cubes, salt, black pepper, white pepper, ground cayenne pepper, ground nutmeg, lemon juice, egg yolks, heavy cream

oysters , scrubbed, heavy cream, lemon , juice and zest of, unsalted butter , cut into eight pieces, wilted spinach, finely chopped

oyster, drained, dried oregano, crumbled, dried basil, crumbled, salt, pepper, minced garlic, fresh lemon juice, chopped parsley, butter, melted, fine dry breadcrumb (or finely crushed saltines), sourdough bread, for dipping

oysters, in the shell, bush tomatoes (ground akudjura), grated cheddar cheese, kosher salt

oysters, on the half shell, spinach, cooked, well drained, fresh breadcrumb, green onion, chopped, cooked bacon, crumbled, fresh parsley, chopped, salt, tabasco sauce, extra virgin olive oil

oyster crackers, oil, hidden valley ranch dressing mix, garlic powder, onion powder

oyster, milk, breadcrumbs , stale, flour, butter, water, onion, finely chopped, stalk celery, diced, stalk parsley, chopped fine, bay leaf, salt & pepper

oyster (retain liquid), garlic powder, louisiana hot sauce, onion powder, lea & perrins worcestershire sauce, water, salt , to taste, bacon, cooked and crumbled, onion powder, stuffed green olives, pickle relish, chili powder

oysters, eggs, dried parsley, worcestershire sauce, cracked pepper

oysters, onion, diced, fennel bulb, diced, bacon, finely diced, baby spinach, heavy cream (32%), parmesan cheese, freshly grated, lemon

oysters, on the half shell, coarse salt, bacon, spinach, cooked, parsley, minced, celery hearts, scallion, green part only, salt, cayenne, paprika, butter, melted, lemon juice (fresh is best ), cracker crumbs

oyster, butter, cream, saltine crackers, scallion, parsley, tabasco sauce, worcestershire sauce, salt, pepper

oysters (i like daufuski s brand), evaporated milk, chicken broth (canned , fat-free or homemade), butter, salt and pepper

oysters, butter (i use ghee), fresh-minced garlic (mince it yourself), fresh herb (basil, dill, etc), salt, pepper

oysters, drained, parsley, finely chopped, shallot, finely chopped, salt and pepper, tabasco sauce, worcestershire sauce, lemon juice, butter, melted, cracker crumbs, fine, paprika, half-and-half

oysters, on the half shell, onion, minced, flour, anise seed, heavy cream, pernod or 2 fl oz anise-flavored liqueur, salt, pepper, vegetable broth or chicken broth, for deglazing the pan, tabasco sauce, hollandaise sauce, frozen chopped spinach, bacon, chopped

oysters, breadcrumbs, dry mustard, cayenne, paprika, salt, grated parmesan cheese, melted butter, garlic, bacon, crumbled, lemon wedge