60467 pan oven roasted steak Recipes

yellow-fleshed potatoes , scrubbed well, olive oil, salt, rosemary, black pepper, yellow onion, sliced, balsamic vinegar

red potatoes , cut into 1/4 inch pieces. (about 4 medium), vegetable oil, mccormick grill mates barbecue seasoning

ears corn, husks and silk removed, freshly grated parmesan cheese, mayonnaise, chopped fresh flat-leaf parsley, garlic cloves, mashed, sugar, fresh lemon juice, cayenne pepper

philadelphia cream cheese spread, basil leaves, finely chopped, mayonnaise, cheddar cheese spread, tomatoes, halved, sugar, salt (optional), balsamic italian dressing, crackers

green beans, extra-virgin olive oil, kosher salt, fresh ground black pepper

sweet potatoes, yukon gold potatoes, purple onion, olive oil, original mrs. dash seasoning mix

tomatoes, halved, extra virgin olive oil, balsamic vinegar, kosher salt, fresh ground black pepper, goat cheese, rosemary sprigs

roma tomatoes, quartered (approximately 4 lb), onion, chopped, garlic cloves, whole, kosher salt, red pepper flakes, sugar, olive oil, fresh basil, chopped

potatoes (brown works best ), vegetable oil or 2 tbsp water, salt, pepper, paprika

balsamic vinegar, olive oil, garlic cloves, minced, salt, fresh ground black pepper, bone-in halibut steaks or 2 lbs sea bass steaks

zucchini , sliced thickly on the diagonal, eggplant, cut into 1in chunks, red peppers , deseeded and cut into 1in chunks, red onions, peeled and cut into wedges, field mushrooms, tomatoes , on the vine if possible, olive oil, garlic cloves, crushed, herbes de provence or 2 tsp dried herbs

tomatoes, basil leaves, coarsely chopped, extra virgin olive oil, chopped garlic, sugar, salt & pepper, hot cooked spaghetti (2 servings), ricotta cheese, grated parmigiano-reggiano cheese, extra chopped fresh basil (to garnish )

extra-large shrimp, cleaned, deveined , and butterflied, olive oil, toasted breadcrumb, salt, black pepper, crushed red pepper flakes, garlic cloves, chopped fresh parsley, butter, grated parmesan cheese

filet of beef, dijon mustard, kosher salt, fresh ground black pepper, fresh thyme leave, vegetable oil

roasting chicken, cut up, cream of celery soup (your choice of soup), seasoned bread crumbs, salt and pepper, parsley, basil, paprika

oven-roasted deli chicken (rotisserie), lemon jell-o gelatin, chicken broth, salt, worcestershire sauce, onion powder, mayonnaise, heavy cream, hard-boiled eggs, chopped (optional), dill pickle relish (optional), celery, chopped (optional), baby peas, thawed if frozen (optional), pimento cheese, small cube (optional), chopped pecans (optional), chopped red peppers (optional) or 1/2 cup green pepper (optional), chopped pimiento (optional), sliced green olives, sliced pimientos, lettuce leaf

pork tenderloin, extra virgin olive oil, blanched almonds, garlic clove, crushed, flat leaf parsley, freshly grated parmesan cheese, salt and pepper

vegetable oil cooking spray, tomatoes , halved lengthwise (about 2 1/2 lb), extra virgin olive oil, pesto sauce, chopped olive, fresh mozzarella ball (small balls), soft fresh goat cheese