16973 pan glazed citrus Recipes

  • Citrus Chicken
    boneless skinless chicken breast halves, pounded and slic... and
    5 More
    boneless skinless chicken breast halves, pounded and sliced into fingers, flour, seasoned for coating (salt, pepper & garlic powder to taste), extra virgin olive oil , to coat pan, chinese duck sauce, lemon , juice of, low sodium chicken broth
    35 min, 6 ingredients
  • Citrus Pound Cake with Cranberry Syrup
    eggs, vanilla extract, grated orange zest and
    8 More
    eggs, vanilla extract, grated orange zest, grated lemon zest, unsalted butter, at room temperature, plus more for the pan, granulated sugar, kosher salt, all-purpose flour, fresh or frozen cranberries, fresh orange juice, orange liqueur (optional)
    11 ingredients
  • Citrus Drop
    infused four citrus vodka (or any other citrus-flavored v... and
    3 More
    infused four citrus vodka (or any other citrus-flavored vodka)1, orange or blood- juice, prosecco, garnish: citrus peels and slices
    4 ingredients
  • Glazed Ham with Pineapple Mustard Sauce
    vegetable oil for greasing pan and
    8 More
    vegetable oil for greasing pan, partially cooked smoked shank-end ham (preferably cook s brand), unsweetened pineapple juice (24 fl oz), sugar, dijon mustard (7 oz), salt, black pepper, chopped fresh thyme leaves, garnish: sprigs of fresh thyme
    3 hour 45 min, 9 ingredients
  • Pan Glazed Chicken with Basil
    boneless skinless chicken breast halves, salt and
    4 More
    boneless skinless chicken breast halves, salt, fresh ground pepper, balsamic vinegar, honey, chopped fresh basil or 2 tsp dried basil
    15 min, 6 ingredients
  • Citrus Sponge Cake with Strawberries Citrus Sponge Cake with Strawberries
    potato starch (for dusting cake pan), vegetable oil and
    14 More
    potato starch (for dusting cake pan), vegetable oil, matzoh cake meal, potato starch, extra-large eggs, separated, at room temperature, sugar, orange juice, juice of 1 large lemon, freshly grated orange zest, freshly grated lemon zest, pure vanilla extract, almond extract, salt, strawberries, stemmed, washed, and thinly sliced, orange juice, sugar
    16 ingredients
  • Citrus and Rosemary Grilled Pork (Rachael Ray) Citrus and Rosemary Grilled Pork (Rachael Ray)
    a couple of glugs ) dark molasses and
    21 More
    a couple of glugs ) dark molasses, splashes ) balsamic vinegar, turns around the bowl in a slow stream ) extra-virgin olive oil, fresh rosemary, leaves finely chopped to equal 2 tbsp, navel orange , zested, thick) boneless, center cut pork chops, montreal steak seasoning, coarse salt and pepper, sun-dried tomatoes and potatoes, as an accompaniment, recipe follows, orange and oregano salad, as an accompaniment, recipe follows, loosely packed) sun-dried tomatoes, coarsely chopped, red skinned very small potatoes, quartered, broccoli, cut in to florets, a handful of parsley, chopped, turns around the pan ) extra-virgin olive oil, salt and pepper, navel oranges, fresh oregano, leaves striped and chopped about 2 tbsp, red onion, thinly sliced, a generous drizzle extra-virgin olive oil, red wine vinegar, salt and pepper
    23 min, 22 ingredients
  • Citrus-Scented Mixed Berry Pie with Oatmeal Lattice Crust Citrus-Scented Mixed Berry Pie with Oatmeal Lattice Crust
    ice water, egg yolk, all purpose flour, old-fashioned oats and
    14 More
    ice water, egg yolk, all purpose flour, old-fashioned oats, golden brown sugar, grated lemon peel, salt, chilled unsalted butter , cut into pieces, chilled vegetable shortening , cut into pieces, sugar, cornstarch, grated orange peel, ground nutmeg, fresh raspberries, fresh blueberries, fresh blackberries, blueberry preserves, egg, beaten to blend (for glaze)
    18 ingredients
  • Glazed Citrus Muffins Glazed Citrus Muffins
    all-purpose flour, baking powder, baking soda, salt, sugar and
    9 More
    all-purpose flour, baking powder, baking soda, salt, sugar, low-fat or nonfat buttermilk, egg substitute, frozen orange juice concentrate, thawed, vegetable oil, grated orange rind, orange marmalade spreadable fruit, fresh lemon juice, water
    14 ingredients
  • Citrus Rice Salad With Parmesan Citrus Rice Salad With Parmesan
    any rice, salt & freshly ground black pepper and
    9 More
    any rice, salt & freshly ground black pepper, extra virgin olive oil (or up to 1/4 cup), citrus juice (or more to taste, including lemon, lime, orange, tangerine, grapefruit or a combination), citrus zest, grated, sugar or 1 tbsp honey, citrus fruit (chopped , or whole segments if small), red onions or 1/2 large mild white onion, minced, fresh mint (chopped ), parmesan cheese (grated, (or more ), almonds (optional) or pecans, chopped (optional)
    30 min, 11 ingredients
  • Citrus Rice Salad With Parmesan Citrus Rice Salad With Parmesan
    any rice, kosher salt, freshly ground black pepper and
    9 More
    any rice, kosher salt, freshly ground black pepper, extra virging olive oil, freshly squeezed citrus juice, or more to taste (lemon, lime, orange, tangerine, grapefruit, or a combination), grated citrus zest, sugar or honey, chopped citrus flesh of your choice (or whole segments, if small), red or mild white onion, minced, chopped fresh mint, more grated parmesan cheese, chopped almonds or pecans, optional
    15 min, 12 ingredients
  • Pan Glazed Balsamic Honey Chicken with Basil Pan Glazed Balsamic Honey Chicken with Basil
    chicken breast halves, onion, chopped, salt, pepper and
    4 More
    chicken breast halves, onion, chopped, salt, pepper, olive oil, balsamic vinegar, honey, chopped fresh basil
    8 ingredients
  • Pan-Asian Teriyaki Spareribs Pan-Asian Teriyaki Spareribs
    racks pork spareribs, trimmed and
    5 More
    racks pork spareribs, trimmed, thick teriyaki baste and glaze, dry sherry, dark brown sugar, chopped peeled fresh ginger, chili-garlic sauce
    6 ingredients
  • Pan Glazed Chicken With Wild Rice Pan Glazed Chicken With Wild Rice
    instant long grain and wild rice blend and
    7 More
    instant long grain and wild rice blend, boneless skinless chicken breast halves, salt, pepper, olive oil, balsomic vinegar, honey, dried basil
    22 min, 8 ingredients
  • Glazed Salmon With Spiced Carrots (Food Network Kitchens) Glazed Salmon With Spiced Carrots (Food Network Kitchens)
    extra-virgin olive oil, plus more for the pan and
    11 More
    extra-virgin olive oil, plus more for the pan, carrots, thinly sliced, honey or agave nectar, dijon mustard, fresh lime juice , plus lime wedges for serving, center-cut salmon fillets (about 1 1/2 inches thick ), kosher salt and freshly ground pepper, ground coriander, ground cumin, ground cinnamon, roughly chopped fresh mint, sliced almonds
    25 min, 12 ingredients
  • Glazed Spinach Salad (Rachael Ray) Glazed Spinach Salad (Rachael Ray)
    extra-virgin olive oil , 3 turns of the pan and
    8 More
    extra-virgin olive oil , 3 turns of the pan, shallot, chopped, rice wine vinegar , a couple of splashes, soy sauce , eyeball it, chinese duck or plum sauce, eyeball it, a few dashes hot sauce, triple washed spinach, coarsely chopped, salt and pepper, toasted sesame seeds , available on international foods aisle
    7 min, 9 ingredients
  • Pan-Glazed Chicken with Basil Pan-Glazed Chicken with Basil
    skinned, boned chicken breast halves, salt and
    5 More
    skinned, boned chicken breast halves, salt, freshly ground pepper, olive oil, balsamic vinegar, honey, chopped fresh basil
    7 ingredients
  • Pan-Glazed Chicken Pan-Glazed Chicken
    instant long grain and wild rice mix and
    7 More
    instant long grain and wild rice mix, boneless skinless chicken breast halves (4 oz each), salt, pepper, olive oil, balsamic vinegar, honey, dried basil
    20 min, 8 ingredients




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