44268 pan fried porterhouse steaks pan Recipes

king arthur unbleached all-purpose flour, divided, pepper, white pepper, garlic powder, paprika, salt, ground cumin, cayenne pepper, buttermilk, evaporated milk, beef cubed steaks (4 oz each), oil for frying, worcestershire sauce, hot pepper sauce

beef skirt steak, lemon juice, prepared spicy brown mustard, salt and pepper to taste, blue cheese dressing (optional)

steak, yellow pepper, onion, mushrooms, potatoes, olive oil

beef broth, divided, all purpose flour, skirt steak, butter, fully cooked breakfast pork-sausage patty (about 1 oz), finely chopped, whipping cream, dried sage, chopped green onion tops

cube steaks, meat tenderizer, flour, salt, black pepper, paprika, eggs, milk, cooking oil or shortening, meat drippings, flour, milk, salt & freshly ground black pepper

ham steaks (about 1/2-inch thick ), black pepper, butter, minced shallot (can use minced yellow onions in place of shallots), mustard powder (can use a little more), whole berry cranberry sauce (can use a couple tbsp more of cranberry sauce), water, red wine vinegar, salt and black pepper

butter or 2 tbsp margarine, frozen cube steaks, bottled italian dressing, breadcrumbs

brown rice, sirloin steak, olive oil, garlic clove, minced, red wine vinegar, kosher salt, fresh coarse ground black pepper, onion, sliced (i prefer cippollini), tomato, diced

alligator tail steaks (steaks or chunks), salt, pepper, garlic powder, onion powder, powdered milk, flour, cornmeal, oil (for deep frying, peanut is best)

cubed steak, all-purpose flour, vegetable oil, onion, sliced into rings, condensed beef broth, cornstarch, water, salt & pepper

low-fat yogurt, light mayonnaise, diced cucumber, diced tomato, dried oregano, salt, fast fry minute steaks (cut into four pieces), garlic powder, black pepper, leaves boston lettuce or 4 -8 leaves butter lettuce, greek pita breads (halved , not pocket pitas), crumbled feta cheese (optional), sliced black olives (optional)

flank steak, trimmed, minced garlic or 2 garlic cloves, minced, crushed red pepper flakes, soy sauce, cornstarch, sugar, dark sesame oil, sugar snap peas, trimmed, fresh cilantro, trimmed, dry roasted peanuts, chopped

beef top round steak, trimmed, salt, pepper, king arthur unbleached all-purpose flour, milk, egg, lightly beaten, oil for deep-fat frying, onion, chopped, beef broth

frozen french fries (oreida fast food style or steak fries), whole fresh jalapenos (fresh preferred, use 2 or 3) or 1 (6 oz) jar pickled jalapeno peppers, sliced (fresh preferred, use 2 or 3), velveeta cheese (or chopped ) or 3 cups mild cheddar cheese, shredded (or chopped), fresh chives, pico de gallo (optional) or diced tomatoes and white onions with chopped up cilantro, diced fresh tomatoes

stir-fry beef or 2 lbs steak, cut into strips, oil, lime juice, garlic cloves, minced, ground cumin, red pepper seasoning, picante sauce

beef broth, divided, flour, skirt steaks, butter, fully cooked breakfast pork sausage patty, finely chopped, whipping cream, dried sage, chopped green onion

canola oil, flank steak, sliced into 1 1/2 inch wide strips, red onion, quartered and thinly sliced, tomato, cored, halved and sliced, garlic clove, finely minced, salt & freshly ground black pepper, to taste, soy sauce (i use low-sodium ), red wine vinegar