237829 pan fried polenta corn cheese Recipes

lake trout fillets (about 8 oz each), grated parmesan cheese, bacon-flavored crackers, crushed, cornmeal, garlic salt, pepper, eggs, milk, canola oil, lemon wedges and/or minced chives or parsley, optional

lard or 3 tbsp vegetable oil, chili powder, flour, water, vinegar, garlic powder, onion powder, salt, oregano, vegetable oil or lard, for frying tortillas, corn tortillas, refried beans (from a 16 oz. can), monterey jack cheese or 4 oz cheddar cheese, shredded (1 cup), cottage cheese (i used ricotta), onion, finely chopped (1/2 cup), chopped pitted olive (i used black)

sweet corn, fresh, 6-8 ears , small (5-1/2-inch to 6-1/2-inch long), bacon grease , 2 tbsp, bacon, 2 medium slices, cooked, water, butter, unsalted , 2 tbsp

potatoes, cubed, onion, cubed, bacon, chopped and fried, creamed corn, milk, pepper, salt

butter, frozen corn , defrosted, white sugar or 3 tbsp honey, heavy cream, salt, black pepper

macaroni and cheese mix, butter, milk, shredded cheddar cheese, pimento cheese spread, shredded italian cheese blend, italian seasoned bread crumbs, paprika, chili powder, ground black pepper, white sugar, salt, cayenne pepper , or to taste, eggs, milk, peanut oil for frying , or as needed

water, salt, divided, uncooked elbow macaroni, milk, milk, cheese spread, cubed, mozzarella cheese, shredded, ground black pepper, eggs, italian seasoned breadcrumbs, yellow cornmeal, peanut oil, for frying

elbow macaroni, unsalted butter, all-purpose flour, milk, warmed , plus, milk , for egg wash, grated cheddar cheese, grated smoked gouda cheese, salt & freshly ground black pepper, eggs, seasoned bread crumbs, vegetable oil, for frying, marinara sauce or alfredo sauce, to serve

olive oil, cooked new potato wedges (such as simply potatoes), grated parmesan cheese, chopped fresh dill, salt, freshly ground black pepper

eggplants , slice skin in alternating strips and slice in 1/2 inch slices, halloumi cheese or mozzarella, grated, corn starch, mint, dill, chopped, egg, olive oil for frying

corn (drained ), diced red bell pepper, diced red onion, vine-ripened tomato (crushed & peeled ), unsalted butter, olive oil, chicken broth, ground cumin, ground coriander, paprika, garlic powder, cayenne pepper, cracked black pepper (to taste)

peanut oil, for frying, fresh corn tortillas, house seasoning , recipe follows, salt, black pepper, garlic powder

chopped salted fatback, butter, chopped vidalia onion, grated white corn , with all pulp scraped from the cob, heavy cream, sugar, salt and freshly ground black pepper, lemon juice

crema fresca or sour cream, mixed with a little water, ground cumin, salt and freshly ground black pepper, water, yellow sweet plantains, peeled and cut into 3-inch pieces, queso blanco, corn oil

shredded farmer s cheese or 4 1/2 cups monterey jack cheese, tapioca starch (also known as yuca harina or tapioca flour), tapioca starch (also known as yuca harina or tapioca flour), butter, room temperature, eggs, salt (optional)

eggs, milk, dry breadcrumbs, grated parmesan cheese, dried parsley flakes, boneless cooked ham, cut into inch cubes, oil (for frying ), processed cheese, cubed, milk, salsa