76331 pan fried bean pureee Recipes

  • Pan-fried Crab Dumplings
    frozen crabmeat (regular or immitation) and
    10 More
    frozen crabmeat (regular or immitation), ct ) floured dumpling shells, like $1 and change at your local asian supermarket., scallions , chopped into coins, red pepper (bell or sweet), diced, lemon , zested and juiced, sugar, dried dill weed or 1/4 cup fresh, chopped, fresh parsley, chopped, salt and pepper, dried chervil, olive or grapeseed oil for frying
    30 min, 11 ingredients
  • Pan-fried Calamari Rings
    frozen squid rings, thawed under running water, flour and
    5 More
    frozen squid rings, thawed under running water, flour, cayenne pepper, kosher salt, eggs, panko (japanese bread crumbs), oil, for frying
    30 min, 7 ingredients
  • Bean Sprouts With Bean Curd
    oil (for frying ) and
    7 More
    oil (for frying ), tauk kwa, diced (bean curd with a harder skin), garlic clove, minced (optional), carrots, sliced thinly, bean sprouts, light sauce, oyster sauce, pepper
    14 min, 8 ingredients
  • Fried Beans
    oil, garlic cloves (chopped ), green pepper (chopped ) and
    9 More
    oil, garlic cloves (chopped ), green pepper (chopped ), yellow onion (chopped ), drained kidney beans, chili powder, tabasco sauce, crumbled thyme, dry mustard, celery seed, tomato puree, chopped pimiento
    40 min, 12 ingredients
  • Lima Bean Purée
    water, frozen baby lima beans, garlic cloves, minced and
    2 More
    water, frozen baby lima beans, garlic cloves, minced, fresh rosemary sprig, butter, room temperature
    5 ingredients
  • Prawns, Bean Purée and Onions in Red Wine
    onions (about 2/3 lb), red wine (or a bit more) and
    14 More
    onions (about 2/3 lb), red wine (or a bit more), aceto balsamico (red ), bay leaf, cinnamon stick (about 2 inches long), honey (or to taste), salt and pepper, cannellini beans, rosemary (about 4 inches long), rosemary (about 2 inches long, only leaves ), garlic clove, olive oil, salt & pepper, prawns (in shell ), olive oil
    1 hour 20 min, 16 ingredients
  • Pan Fried Catfish Po'Boys with Green Tomato Chow Chow (Emeril Lagasse) Pan Fried Catfish Po'Boys with Green Tomato Chow Chow (Emeril Lagasse)
    milk, creole mustard and
    33 More
    milk, creole mustard, hot pepper sauce, plus more for serving, salt, cayenne, catfish fillets, (about 6 oz each), all-purpose flour, yellow cornmeal, essence , recipe follows, vegetable oil, for frying, breads , about 8 inches long, or 6 (8-inch) lengths french bread, mayonnaise, green tomato chow chow, recipe follows, for garnish, shredded iceberg lettuce, for garnish, sliced creole tomatoes, for garnish, sliced dill or sweet-hot pickles, for garnish, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme, distilled white vinegar, water, sugar, salt, pickling spice, dozen green tomatoes, cored and quartered (3 1/2 lb), green bell peppers, seeded and chopped (2 1/2 cups), red bell peppers, seeded and chopped (2 1/2 cups), yellow peppers, seeded and chopped (2 1/2 cups), onions, peeled and coarsely chopped, fresh jalapenos, stemmed and chopped
    1 hour 20 min, 35 ingredients
  • Pan Fried Oysters Pan Fried Oysters
    corn flakes, all-purpose flour, black pepper, celery salt and
    5 More
    corn flakes, all-purpose flour, black pepper, celery salt, onion powder, granulated garlic, extra small oysters, shucked, eggs, beaten for breading oysters, oil , for frying oysters
    25 min, 9 ingredients
  • Fried Oysters Fried Oysters
    oysters, shucked, milk, all-purpose flour, cornmeal, salt and
    2 More
    oysters, shucked, milk, all-purpose flour, cornmeal, salt, pepper, canola oil for pan frying
    7 ingredients
  • Pan-Baked Beans for a Crowd Pan-Baked Beans for a Crowd
    dried navy beans, sliced bacon, cut up and
    7 More
    dried navy beans, sliced bacon, cut up, onions, chopped (2 cups), catsup, molasses, prepared yellow mustard, dried oregano, crushed (optional), salt, ground black pepper
    3 hour 15 min, 9 ingredients
  • Bruschetta with Spicy Ceci Bean Purée Bruschetta with Spicy Ceci Bean Purée
    garlic cloves, kosher salt and
    14 More
    garlic cloves, kosher salt, ceci beans (also called chickpeas and garbanzo beans), drained and rinsed, tahini, chopped red onion, olive oil, plus more for drizzling, fresh lemon juice, balsamic vinegar, crushed red pepper flakes (use more or less to taste), honey, kosher salt and freshly ground black pepper, basic bruschetta, roughly chopped, toasted pine nuts, chopped fresh tarragon, chopped fresh flat-leaf parsley, lemon wedges
    16 ingredients
  • Cornmeal Crusted Redfish with a Spicy Red Bean Sauce, Grilled Green Onions Coulis, Homemade Andouille Sausage and Southern Style Hushpuppies (Emeril Lagasse) Cornmeal Crusted Redfish with a Spicy Red Bean Sauce, Grilled Green Onions Coulis, Homemade Andouille Sausage and Southern Style Hushpuppies (Emeril Lagasse)
    redfish fillets, salt and cayenne, yellow cornmeal and
    28 More
    redfish fillets, salt and cayenne, yellow cornmeal, masa flour, oil for pan-frying, olive oil, link andouille sausage, cut into 8 each (2-oz) portions, spicy red bean sauce, grilled green onion coulis, hushpuppies, grilled green onions, bacon, chopped, onion, chopped, celery stalk, chopped, carrot, peeled and chopped, green pepper, chopped, salt and pepper, chopped garlic, peeled, seeded and chopped tomatoes, bay leaves, chili powder, red beans , soaked overnight and drained, chicken stock, egg, dijon mustard, chopped garlic, juice of 1 lemon, green onions, grilled, vegetable oil, in a food processor with a metal blade, combine the egg, mustard, garlic, lemon juice and green onions. puree the mixture for 1 minute or until smooth. in a steady stream, with the machine running, slowly add the oil until the all the oil is incorporated and the sauce is slightly thick. season the sauce with salt and pepper.
    31 ingredients
  • Slow-Cooked White Beans with Pan-Fried Pork Chops and Caramelized Onions (Emeril Lagasse) Slow-Cooked White Beans with Pan-Fried Pork Chops and Caramelized Onions (Emeril Lagasse)
    center-cut pork chops and
    36 More
    center-cut pork chops, essence , plus 1 tbsp, recipe follows, all-purpose flour, cornstarch, salt and freshly ground black pepper, slow-cooked white beans , recipe follows, caramelized onions , recipe follows, fresh thyme, garnish, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme, dried great northern beans , picked over to remove any broken beans and stones, bacon, diced, chopped yellow onions, cayenne pepper, essence, salt, ground black pepper, minced garlic, chopped tomatoes , with their juices, lager or ale, syrup or molasses, light brown sugar, chicken stock, canadian whiskey, whole grain mustard, worcestershire sauce, bay leaves, unsalted butter, yellow onions, peeled and very thinly sliced, chopped fresh thyme, salt
    2 hour , 37 ingredients
  • Fried Cheese Fried Cheese
    fried cheese, vegetable oil as needed, bisquick baking mix and
    5 More
    fried cheese, vegetable oil as needed, bisquick baking mix, milk, egg, monterey jack , cheddar, american, swiss, or mozzarella cheese cut into 1-inch cubes, in a large frying pan heat 2 inches of oil to 375 degrees f. in mixing bowl, mix bisquick, milk, and egg and beat with hand beaters until smooth. dredge cheese cubes in bisquick, coating them lightly. insert round, wooden toothpicks into each cheese cube. dip cheese cubes into batter, covering them completely and fry several cubes at 1 time. turn them carefully to allow for even cooking. cook until they are golden brown, 1-2 minutes. drain on paper towels. serve.
    2 min, 8 ingredients
  • Blade Steaks with Rosemary White-Bean Purée Blade Steaks with Rosemary White-Bean Purée
    top blade beef chuck steaks (1/2 to 1 inch thick; 1 1/2 l... and
    8 More
    top blade beef chuck steaks (1/2 to 1 inch thick; 1 1/2 lb total ), olive oil, divided, plus additional for drizzling, garlic cloves, white beans such as cannellini, rinsed and drained, reduced-sodium chicken broth, tomato paste, chopped rosemary, divided, dry white wine, chopped pitted kalamata olives, divided
    20 min, 9 ingredients
  • Tortillas in Black-Bean Purée Tortillas in Black-Bean Purée
    dried black beans , picked over, water, onion, halved and
    8 More
    dried black beans , picked over, water, onion, halved, garlic cloves, peeled and smashed, salt, dried guajillo chile, dried avocado leaf, corn oil, corn tortillas, crema or creme fraiche, thinned to pouring consistency with water if necessary, crumbled queso fresco or mild feta (1/4 lb)
    11 ingredients
  • Lima Bean Purée Lima Bean Purée
    frozen baby lima beans, water, salt and
    4 More
    frozen baby lima beans, water, salt, half-and-half plus additional for thinning, unsalted butter, cayenne, black pepper
    7 ingredients
  • White Bean Purée with Sun-Dried Tomatoes White Bean Purée with Sun-Dried Tomatoes
    dried great northern beans, water, onion, quartered and
    13 More
    dried great northern beans, water, onion, quartered, fresh rosemary sprigs, drained oil-packed sun-dried tomatoes, chopped shallots, chopped fresh rosemary leaves, extra-virgin olive oil, divided, fresh lemon juice, salt, ground black pepper, dried crushed red pepper, more) boiling water, chopped fresh parsley, lemon wedges, toasted pita triangles
    16 ingredients




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