25806 pan dill tartar Recipes
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mayonnaise (hellman's is best), lemon juice, white vinegar and7 Moremayonnaise (hellman s is best), lemon juice, white vinegar, prepared horseradish, minced onions, sweet dill pickle relish, fresh minced garlic clove (or to taste), hard-boiled eggs, finely minced, cayenne pepper (or to taste, use more but no less than 1 tsp), chili sauce10 min, 10 ingredients
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mayonnaise (can use low-calorie or low-fat mayo) and7 Moremayonnaise (can use low-calorie or low-fat mayo), dijon mustard (i ve also used provencal mustard), cornichons, finely chopped (or dill pickles), capers, finely chopped, chives, finely chopped (dried minced onion or chopped green onions are good substitutes), fresh tarragon, finely chopped (i usually use a couple of shakes of dried), lemon juice (not bottled ), sugar (or splenda ) (optional)10 min, 8 ingredients
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egg yolk, wine vinegar, dijon mustard, tabasco sauce, salt and8 Moreegg yolk, wine vinegar, dijon mustard, tabasco sauce, salt, pepper, vegetable oil, lemon juice, parsley, finely chopped, onions, finely chopped, cornichon, finely chopped or, sour dill pickle, finely chopped, capers, drained and chopped10 min, 13 ingredients
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Pan-Fried Potatoes with Dillolive oil and5 Moreolive oil, cooked new potato wedges (such as simply potatoes), grated parmesan cheese, chopped fresh dill, salt, freshly ground black pepper6 ingredients
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Tartar Saucemayonnaise, worcestershire sauce, vinegar and2 Moremayonnaise, worcestershire sauce, vinegar, chopped dill pickles, chopped onions5 min, 5 ingredients
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Tartar Sauce (Paula Deen)chopped green onion, chopped dill pickle, mayonnaise and1 Morechopped green onion, chopped dill pickle, mayonnaise, house seasoning3 min, 4 ingredients
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Tartar Sauce (Michele Urvater)scallion (green onion) trimmed of 2 inches of green and5 Morescallion (green onion) trimmed of 2 inches of green, sour dill pickle, washed parsley leaves, mayonnaise, low fat or regular, strong mustard like creole or dijon, salt and 1/8 tsp cayenne pepper15 min, 6 ingredients
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