Tartar Sauce Recipe

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Tartar Sauce
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Ingredients:

Directions:

  1. Mix all ingredients together well.
  2. Refrigerate at least one hour before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 89.93 Kcal (377 kJ)
Calories from fat 64.6 Kcal
% Daily Value*
Total Fat 7.18g 11%
Cholesterol 8.96mg 3%
Sodium 158.5mg 7%
Potassium 15.94mg 0%
Total Carbs 6.67g 2%
Sugars 1.79g 7%
Dietary Fiber 0.19g 1%
Protein 0.16g 0%
Vitamin C 0.9mg 2%
Iron 0.2mg 1%
Calcium 5mg 0%
Amount Per 100 g
Calories 188.26 Kcal (788 kJ)
Calories from fat 135.23 Kcal
% Daily Value*
Total Fat 15.03g 11%
Cholesterol 18.76mg 3%
Sodium 331.79mg 7%
Potassium 33.36mg 0%
Total Carbs 13.96g 2%
Sugars 3.75g 7%
Dietary Fiber 0.4g 1%
Protein 0.34g 0%
Vitamin C 1.9mg 2%
Iron 0.3mg 1%
Calcium 10.4mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.4
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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